Our Menu

Independence Bar Tallmadge Room Hideout Bar The Piano Bar Upstairs The Dingle Whiskey Bar Happy Hour

Saturday & Sunday, from 11.00 am - 3.30 pm

Desserts

Bailey’s Cheesecake

$14

vanilla bean whipped cream, caramel sauce

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Peach Cobbler

$15

vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server, served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

served with house-made bread

Maryland Crab Cake

$24

avocado purée, frizzled onions

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Warm Baguette (V)

herb butter & sea salt

Salads

Watermelon Salad (V)

$18

feta cheese, beefsteak tomatoes, watercress, sea salt, pomegranate reduction | Add steak, shrimp, or salmon $12 | Add grilled chicken $10

Pear & Mango Salad (V)

$18

arugula, watercress, stilton blue, roasted pine nuts, passion fruit dressing | Add steak, shrimp, or salmon $12 | Add grilled chicken $10

Jefferson’s Cobb Salad

$26

house smoked bacon, arcadian greens, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & champagne vinaigrette | Your choice ofSteak, Shrimp, Salmon, or Grilled Chicken

Charcuterie & Cheese

Choose 3, $26 |Choose 5, $36

Meats

Chistorra (spicy) • Chorizo Ibérico (rich) • Spicy Chorizo (smoky) • Prosciutto (18 months) • Serrano (slow aged)

Cheeses

Aged Manchego (complex) • Aged Mahon (tangy) • Porter Cheddar (smooth) • Smoked Gouda (nutty) • Stilton Blue (creamy)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Warm Baguette

herb butter & sea salt

Brunch Favorites

Avocado & Burrata Toast

$24

cherry tomatoes, pea shoots, roasted pine nuts, on sourdough | Add a poached egg, $2

Smoked Salmon Benedict

$24

two poached eggs, toasted English muffin, hollandaise sauce, marcona almonds, home fries, & salad

Spinach Omelette (V)

$22

shiitake mushrooms, scallions, mozzarella cheese, home fries, & salad | Add Chorizo, $8

Traditional Irish Breakfast

$26

two eggs any style, bangers, rashers, black & white pudding, mushrooms, grilled tomato, beans, & toast

Flat Iron Steak & Eggs

$30

8 ounce, two eggs any style, home fries, toast, & salad

Berry Compote French Toast (V)

$20

mascarpone, Vermont maple syrup, cookie crumble

Steak on Stone

Steak on a Stone

$58

8 ounce filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

Mains

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas {may contain bones}

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Fish & Chips

$25

beer-battered cod, lemon tartar sauce

Lobster & Shrimp Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with toasted breadcrumbs | Add Applewood Bacon, $3

Sandwiches

Served with fries, or field greens | Add Truffle & Parmesan Fries, or Sweet Potato Fries, $2

Reuben Sandwich

$22

stacked pastrami, swiss cheese, sauerkraut, Russian dressing, & housemade pickles

Tavern Burger

$24

bibb lettuce, cheddar, tomato, applewood bacon, onion ring

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, fontina cheese

Serrano Ham & Burrata Sandwich

$22

fig preserve, baby arugula

Blackened Salmon Sandwich

$24

bibb lettuce, watermelon radishes, seaweed salad, pickled red onions, dill ranch

Lobster & Shrimp Roll

$28

bibb lettuce, on a brioche

Tasty Bites

Jumbo Pretzel (Veg)

$19

Wolfhound Nitro Beer Cheese, & wholegrain mustard

Pulled Pork Sliders

$19

smoked BBQ , coleslaw

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Mac & Cheese (V)

$14

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Pulled Pork Flatbread

$22

black bean & chipotle purée, watercress, queso fresco, piparra peppers

Pomodorini & Burrata Flatbread (V)

$22

fontina cheese, arugula, queso fresco |Add Prosciutto, $3

Sides

Sautéed Vegetables in Garlic Oil

$15

broccolini, baby carrots, pearl onions, cauliflower, baby corn

Truffle & Parmesan Fries

$12

Sweet Potato Wedges

$12

spicy aioli

Every Day, from 4:00 pm

Desserts

Bailey’s Cheesecake

$14

vanilla bean whipped cream, caramel sauce

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Peach Cobbler

$15

vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

served with house-made bread

Maryland Crab Cake

$24

avocado purée, frizzled onions

Grilled Octopus

$26

chorizo, roasted fingerlings, grilled pineapple, shishito peppers, spicy bourbon honey

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Tuna Tartare

$26

avocado, mango, sesame seeds, chili flakes, honey-citrus soy sauce, toasted points

Warm Baguette (V)

herb butter & sea salt

Salads

Watermelon Salad (V)

$18

feta cheese, beefsteak tomatoes, watercress, sea salt, pomegranate reduction | Add steak, shrimp, salmon $12 | Add grilled chicken $10

Pear & Mango Salad (V)

$18

arugula, watercress, stilton blue, roasted pine nuts, passion fruit dressing | Add steak, shrimp, salmon $12 | Add grilled chicken $10

Tasty Bites

Tavern Burger

$24

bibb lettuce, cheddar, tomato, applewood bacon, onion ring, fries

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, fontina cheese, fries

Lobster & Shrimp Roll

$28

bibb lettuce, on a brioche

Jumbo Pretzel (Veg)

$19

Wolfhound® Nitro Beer Cheese, & wholegrain mustard

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

smoked BBQ , coleslaw

Mac & Cheese

$14

fontina, cheddar, & parmesan, topped with breadcrumb | Add Applewood Bacon, $3

Pulled Pork Flatbread

$22

black bean & chipotle purée, watercress, queso fresco, piparra peppers

Pomodorini & Burrata Flatbread (V)

$22

fontina cheese, arugula, queso fresco | Add Prosciutto, $3

Charcuterie & Cheese

Choose 3, $26 | Choose 5, $36

Meats

Chistorra (spicy) • Chorizo Ibérico (rich) • Spicy Chorizo (smoky) • Prosciutto (18 months) • Serrano (slow aged)

Cheeses

Aged Manchego (complex) • Aged Mahon (tangy) • Porter Cheddar (smooth) • Smoked Gouda (nutty) • Stilton Blue (creamy)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Warm Baguette

herb butter & sea salt

Mains

New York Strip

$52

14 ounce, truffled mashed potatoes, broccolini, caramelized cipollini onions, green peppercorn sauce | Add Garlic Shrimp, $12

Steak on a Stone

$58

8oz filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

Berkshire Pork Chop

$44

14 ounce, celeriac purée, spinach, mushrooms, parsnip ribbons, black mission fig sauce

Roasted Half Chicken

$38

baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas | *May contain bones

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Fish & Chips

$25

beer-battered cod, lemon tartar sauce

Pan Seared Organic Salmon

$34

pearl couscous, roasted corn, scallions, shiitake mushrooms, sautéed swiss chard, crème fraîche, crushed marcona almonds

Chicken & Shrimp Curry

$34

yellow curry with peppers, onions & mushrooms, jasmine rice

Lobster & Shrimp Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with toasted breadcrumbs | Add Applewood Bacon, $3

Handmade Pasta

Pappardelle Bolognese

$38

whipped burrata, shaved parmesan

Shrimp Pomodorini Linguine

$42

swiss chard, sweet cherry peppers, shaved parmesan | also available as a vegetarian option

Sides

Roasted Brussels Sprouts

$15

Add Applewood Bacon, $3

Sautéed Vegetables

$15

broccolini, baby carrots, pearl onions, garlic, cauliflower, baby corn

Creamy Mashed Potatoes

$12

Truffle & Parmesan Fries

$12

Sweet Potato Wedges

$12

spicy aioli

Monday - Friday, from 11.30am - 3.30pm

LO-CAL SUMMER

Support Local Brewers & Distillers with these low calorie, low-ABV drinks that focus on flavor.

NON-ALCOHOLIC BEER

Athletic - Lemon Radler

CT / <0.5% / 12oz Can / Lemon-infused, Radler-style brew with a moderate wheat base and a hint of cane sugar. Smooth, zesty and slightly hazy, it’s a perfect balance of citrus and sweetness. | 90 calories.

NITRO BEER

Naturally lower in calories than a CO2 beer.

Wolfhound - Nitro Red

$10

NY / 4.2% / 16oz / Beautiful Nitro Irish Red Ale from Ireland's award-winning Porterhouse Brew Co. & New York's Flagship Brew Co. This creamy ale is fruity yet dry with the perfect amount of sweetness. | 168 Calories.

GIN & TONIC COCKTAIL

New York State of Mind

$18

Fort Hamilton New World Gin (New York), Fever-Tree Light Tonic, Lemon Wheel, Mint, Rose Buds. | 120 Calories

Desserts

Bailey’s Cheesecake

$14

vanilla bean whipped cream, caramel sauce

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Peach Cobbler

vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server, served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

served with house-made bread

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Chef’s Board

$24

Smoked Prosciutto, Spicy Chorizo, & Aged Manchego Cheese, served with fig preserve, marcona almonds,& artisanal crackers

Warm Baguette

herb butter & sea salt

Salads

Watermelon Salad (V)

$18

feta cheese, beefsteak tomatoes, watercress, sea salt, pomegranate reduction | Add steak, shrimp, salmon $12 | Add grilled chicken $10

Pear & Mango Salad (V)

$18

arugula, watercress, stilton blue cheese, roasted pine nuts, passion fruit dressing | Add steak, shrimp, salmon $12 | Add grilled chicken $10

Jefferson’s Cobb Salad

$26

house smoked bacon, arcadian greens, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & champagne vinaigrette | Your choice ofSteak, Shrimp, Salmon, or Grilled Chicken

Tasty Bites

Pulled Pork Flatbread

$22

black bean & chipotle purée, watercress, queso fresco, piparra peppers

Pomodorini & Buratta Flatbread (V)

$21

fontina cheese, arugula, queso fresco| Add Prosciutto, $3

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | carrot & celery sticks, chunky blue cheese or ranch

Jumbo Pretzel (V)

$19

Wolfhound® Nitro beer cheese, & wholegrain mustard

Mac & Cheese

$14

fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Soup & Sandwich

Grilled Cheese Sandwich & Tomato Bisque (V)

$20

fontina, cheddar, & mozzarella | Add Applewood Bacon, $3

Sandwiches

Served with fries, or field greens. Add Truffle & Parmesan Fries, or Sweet Potato Wedges, $2

Reuben Sandwich

$22

stacked pastrami, swiss cheese, sauerkraut, Russian dressing, & housemade pickles

Tavern Burger

$24

bibb lettuce, cheddar, tomato, applewood bacon, onion ring

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, fontina cheese

Serrano Ham & Burrata Sandwich

$22

fig preserve, baby arugula

Roasted Portobello Sandwich (V)

$20

bibb lettuce, tomato, mozzarella, roasted red pepper, pesto, balsamic reduction

Blackened Salmon Sandwich

$24

bibb lettuce, watermelon radishes, seaweed salad, dill ranch, pickled red onions

Lobster & Shrimp Roll

$26

bibb lettuce, on a brioche

Flat Iron Steak Sandwich

$28

8 ounce, caramelized onions, spiced mayo, baby arugula

Mains

Skirt Steak Frites

$32

8 ounce, rosemary truffle fries, chimichurri sauce

Steak on a Stone

$58

8 ounce filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas | May contain bones

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Fish & Chips

$25

beer-battered cod, lemon tartar sauce

Pan Seared Organic Salmon

$34

pearl couscous, roasted corn, scallions, shiitake mushrooms, sautéed swiss chard, crème fraîche, crushed marcona almonds

Ahi Tuna Poke

$28

dirty rice, avocado, cucumbers, radishes, seaweed salad, poached egg, citrus soy sauce, crushed marcona almonds

Lobster & Shrimp Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with toasted breadcrumbs | Add Applewood Bacon, $3

Sides

Sautéed Vegetables in Garlic Oil

$14

broccolini, baby carrots, pearl onions, cauliflower, baby corn

Truffle & Parmesan Fries

$12

Sweet Potato Wedges

$12

spicy aioli

Desserts

Bailey’s Cheesecake

$14

vanilla bean whipped cream, caramel sauce

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Peach Cobbler

$15

vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Chef’s Board

$24

Smoked Prosciutto, Spicy Chorizo, & Aged Manchego Cheese, served with fig preserve, marcona almonds, & artisanal crackers

Warm Baguette

herb butter & sea salt

Salads

Watermelon Salad (V)

$18

feta cheese, beefsteak tomatoes, watercress, sea salt pomegranate reduction | Add steak, shrimp, salmon $12 | Add grilled chicken $10

Pear & Mango Salad (V)

$18

arugula, watercress, stilton blue cheese, roasted pine nuts, passion fruit dressing | Add steak, shrimp, salmon $12 | Add grilled chicken $10

Jefferson’s Cobb Salad

$26

house smoked bacon, arcadian greens, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & champagne vinaigrette | Your choice of Steak, Shrimp, Salmon, or Grilled Chicken

Tasty Bites

Pulled Pork Flatbread

$22

black bean & chipotle purée, watercress, queso fresco, piparra peppers

Pomodorini & Buratta Flatbread (V)

$21

fontina cheese, arugula, queso fresco | Add Prosciutto, $3

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | carrot & celery sticks, chunky blue cheese or ranch

Jumbo Pretzel (Veg)

$19

Wolfhound® Nitro beer cheese, & wholegrain mustard

Mac & Cheese

$14

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Soup & Sandwich

Grilled Cheese Sandwich & Tomato Bisque (V)

$20

fontina, cheddar, & mozzarella | Add Applewood Bacon, $3

Sandwiches

Served with fries, or field greens. Add Truffle & Parmesan Fries, or Sweet Potato Fries, $2

Reuben Sandwich

$22

stacked pastrami, swiss cheese, sauerkraut, Russian dressing, & housemade pickles

Tavern Burger

$24

bibb lettuce, cheddar, tomato, American bacon, onion ring

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, manchego cheese

Serrano Ham & Burrata Sandwich

$22

fig preserve, baby arugula

Roasted Portobello Sandwich

$20

bibb lettuce, tomato, mozzarella, roasted red pepper, pesto, balsamic reduction

Blackened Salmon Sandwich

$24

bibb lettuce, watermelon radishes, seaweed salad, pickled red onions, dill ranch

Lobster & Shrimp Roll

$26

bibb lettuce, on a brioche

Flat Iron Steak Sandwich

$28

8 ounce, caramelized onions, spiced mayo, baby arugula

Mains

Skirt Steak Frites

$32

8 ounce, rosemary truffle fries, chimichurri sauce

Steak on a Stone

$58

8 ounce filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas | May contain bones

Fish & Chips

$25

beer-battered cod, lemon tartar sauce

Pan Seared Organic Salmon

$34

pearl couscous, roasted corn, scallions, shiitake mushrooms, sautéed swiss chard, crème fraîche, crushed marcona almonds

Ahi Tuna Poke

$28

dirty rice, avocado, cucumbers, radishes, seaweed salad, poached egg, citrus soy sauce, crushed marcona almonds

Lobster & Shrimp Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with toasted breadcrumbs | Add Applewood Bacon, $3

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Sides

Sautéed Vegetables in Garlic Oil

$14

broccolini, baby carrots, pearl onions, cauliflower, baby corn

Truffle & Parmesan Fries

$12

Sweet Potato Wedges

$12

spicy aioli

Saturday & Sunday, from 11 am - 3.30 pm

Desserts

Bailey’s Cheesecake

$14

vanilla bean whipped cream, caramel sauce

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Peach Cobbler

$15

vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server, served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

served with house-made bread

Maryland Crab Cake

$24

avocado purée, frizzled onions

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Warm Baguette (V)

herb butter & sea salt

Salads

Watermelon Salad (V)

$18

feta cheese, beefsteak tomatoes, watercress, sea salt, pomegranate reduction | Add steak, shrimp, or salmon $12 | Add grilled chicken $10

Pear & Mango Salad (V)

$18

arugula, watercress, stilton blue, roasted pine nuts, passion fruit dressing | Add steak, shrimp, or salmon $12 | Add grilled chicken $10

Jefferson’s Cobb Salad

$26

house smoked bacon, arcadian greens, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & champagne vinaigrette | Your choice ofSteak, Shrimp, Salmon, or Grilled Chicken

Charcuterie & Cheese

Choose 3, $26 | Choose 5, $36

Meats from Spain

Chistorra (spicy) • Chorizo Ibérico (rich) • Spicy Chorizo (smoky) • Prosciutto (18 months) • Serrano (slow aged)

Cheeses

Aged Manchego (complex) • Aged Mahon (tangy) • Porter Cheddar (smooth) • Smoked Gouda (nutty) • Stilton Blue (creamy)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Warm Baguette

herb butter & sea salt

BRUNCH FAVORITES

Avocado & Burrata Toast

$24

cherry tomatoes, pea shoots, roasted pine nuts, on sourdough | Add a poached egg, $2

Smoked Salmon Benedict

$24

two poached eggs, toasted English muffin, hollandaise sauce, marcona almonds, home fries, & salad

Spinach Omelette (V)

$22

shiitake mushrooms, scallions, mozzarella cheese, home fries, & salad | Add Chorizo, $8

Traditional Irish Breakfast

$26

two eggs any style, bangers, rashers, black & white pudding, mushrooms, grilled tomato, beans, & toast

8oz Flat Iron Steak

$30

two eggs any style, home fries, toast, & salad

Berry Compote French Toast (V)

$20

mascarpone, Vermont maple syrup, cookie crumble

Steak on Stone

Steak on a Stone

$55

8 ounce filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

Mains

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas {may contain bones}

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Fish & Chips

$25

beer-battered cod, lemon tartar sauce

Lobster & Shrimp Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with toasted breadcrumbs | Add Applewood Bacon, $3

Sandwiches

Served with fries, or field greens. Add parmesan-truffle fries $2

Reuben Sandwich

$22

stacked pastrami, swiss cheese, sauerkraut, russian dressing, & housemade pickles

Tavern Burger

$24

bibb lettuce, cheddar, tomato, applewood bacon, onion ring

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, manchego cheese

Serrano Ham & Burrata Sandwich

$22

fig preserve, baby arugula

Blackened Salmon Sandwich

$24

bibb lettuce, watermelon radishes, seaweed salad, pickled red onions, dill ranch

Lobster & Shrimp Roll

$28

bibb lettuce, on a brioche

Tasty Bites

Jumbo Pretzel (V)

$19

Wolfhound Nitro Beer Cheese, & wholegrain mustard

Pulled Pork Sliders

$19

adobo crema, apple & mint slaw

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | carrot & celery sticks, chunky blue cheese or ranch

Mac & Cheese (V)

$14

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Pulled Pork Flatbread

$22

black bean & chipotle purée, watercress, queso fresco, piparra peppers

Pomodorini & Burrata Flatbread (V)

$22

fontina cheese, arugula, queso fresco |Add Prosciutto, $3

Sides

Sautéed Vegetables in Garlic Oil

$15

broccolini, baby carrots, pearl onions, cauliflower, baby corn

Truffle & Parmesan Fries

$12

Sweet Potato Wedges

$12

spicy aioli

Every Day, from 4:00 pm

Desserts

Bailey’s Cheesecake

$14

vanilla bean whipped cream, caramel sauce

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Peach Cobbler

$15

vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

served with house-made bread

Maryland Crab Cake

$24

avocado purée, frizzled onions

Grilled Octopus

$26

chorizo, roasted fingerlings, grilled pineapple, shishito peppers, spicy bourbon honey

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Tuna Tartare

$26

avocado, mango, sesame seeds, chili flakes, honey-citrus soy sauce, toasted points

Warm Baguette (V)

herb butter & sea salt

Salads

Watermelon Salad (V)

$18

feta cheese, beefsteak tomatoes, watercress, sea salt, pomegranate reduction | Add steak, shrimp, salmon $12 | Add grilled chicken $10

Pear & Mango Salad (V)

$18

arugula, watercress, stilton blue, roasted pine nuts, passion fruit dressing | Add steak, shrimp, salmon $12 | Add grilled chicken $10

Tasty Bites

Tavern Burger

$24

bibb lettuce, cheddar, tomato, applewood bacon, onion ring, fries

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, fontina cheese, fries

Lobster & Shrimp Roll

$26

bibb lettuce, on a brioche

Jumbo Pretzel (V)

$19

Wolfhound® Nitro beer cheese, & wholegrain mustard

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

smoked BBQ, coleslaw

Mac & Cheese

$14

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Pulled Pork Flatbread

$22

black bean & chipotle purée, watercress, queso fresco, piparra peppers

Pomodorini & Burrata Flatbread (V)

$22

fontina cheese, arugula, queso fresco | Add Prosciutto, $3

Charcuterie & Cheese

Choose 3, $26 | Choose 5, $36

Meats from Spain

Chistorra (spicy) • Chorizo Ibérico (rich) • Spicy Chorizo (smoky) • Prosciutto (18 months) • Serrano (slow aged)

Cheeses

Aged Manchego (complex) • Aged Mahon (tangy) • Porter Cheddar (smooth) • Smoked Gouda (nutty) • Stilton Blue (creamy)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Warm Baguette

herb butter & sea salt

Mains

New York Strip

$52

14 ounce, truffled mashed potatoes, broccolini, caramelized cipollini onions, green peppercorn sauce | Add Garlic Shrimp, $12

Steak on a Stone

$58

8oz filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

Berkshire Pork Chop

$44

14 ounce, celeriac purée, spinach, mushrooms, parsnip ribbons, black mission fig sauce

Roasted Half Chicken

$38

baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas | *May contain bones

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Pan Seared Organic Salmon

$34

pearl couscous, roasted corn, scallions, shiitake mushrooms, sautéed swiss chard, crème fraîche, crushed marcona almonds

Fish & Chips

$25

beer-battered cod, lemon tartar sauce

Chicken & Shrimp Curry

$34

yellow curry with peppers, onions & mushrooms, jasmine rice

Lobster & Shrimp Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with toasted breadcrumbs | Add Applewood Bacon, $3

Handmade Pasta

Pappardelle Bolognese

$38

whipped burrata, shaved parmesan

Shrimp Pomodorini Linguine

$42

swiss chard, sweet cherry peppers, shaved parmesan | also available as a vegetarian option

Sides

Roasted Brussels Sprouts

$15

Add Applewood Bacon, $3

Sautéed Vegetables

$15

broccolini, baby carrots, pearl onions, garlic, cauliflower, baby corn

Creamy Mashed Potatoes

$12

Truffle & Parmesan Fries

$12

Sweet Potato Wedges

$12

spicy aioli

Tuesday to Saturday, from 5:30 pm

Desserts

Bailey’s Cheesecake

$14

vanilla bean whipped cream, caramel sauce

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Peach Cobbler

$15

vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Chocolate Martini

$18

Dingle Vodka (Ireland), Dark Chocolate Liqueur, Irish Cream Liqueur, Vanilla, with a chocolate crumble

Cutie Pie Martini

$18

Fortress Vodka (New York), Chocolate Pumpkin Spice Liqueur, Allen’s Coffee Brandy, with a freshly grated nutmeg

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server, served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

served with house-made bread

Maryland Crab Cake

$24

avocado purée, frizzled onions

Grilled Octopus

$26

chorizo, roasted fingerlings, grilled pineapple, shishito peppers, spicy bourbon honey

Tuna Tartare

$26

avocado, mango, sesame seeds, chili flakes, honey-citrus soy sauce, toasted points

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Warm Baguette (V)

herb butter & sea salt

Salads

Watermelon Salad (V)

$18

feta cheese, beefsteak tomatoes, watercress, sea salt, pomegranate reduction | Add steak, shrimp, salmon $12 | Add grilled chicken $10

Pear & Mango Salad (V)

$18

arugula, watercress, stilton blue, roasted pine nuts, passion fruit dressing | Add steak, shrimp, salmon $12 | Add grilled chicken $10

Tasty Bites

Tavern Burger

$24

bibb lettuce, cheddar, tomato, applewood bacon, onion ring, fries

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, fontina cheese, fries

Lobster & Shrimp Roll

$26

bibb lettuce, on a brioche

Jumbo Pretzel (Veg)

$19

Wolfhound® Nitro beer cheese, & wholegrain mustard

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | carrot & celery sticks, Chunky Blue Cheese or Ranch

Pulled Pork Sliders

$19

smoked BBQ, coleslaw

Mac & Cheese

$14

fontina, cheddar, & parmesan, topped with breadcrumb | Add Applewood Bacon, $3

Pulled Pork Flatbread

$22

black bean & chipotle purée, watercress, queso fresco, piparra peppers

Pomodorini & Burrata Flatbread (V)

$22

fontina cheese, arugula, queso fresco | Add Prosciutto, $3

Charcuterie & Cheese

Choose 3, $26 | Choose 5, $36

Meats from Spain

Chistorra (spicy) • Chorizo Ibérico (rich) • Spicy Chorizo (smoky) • Prosciutto (18 months) • Serrano (slow aged)

Cheeses

Aged Manchego (complex) • Aged Mahon (tangy) • Porter Cheddar (smooth) • Smoked Gouda (nutty) • Stilton Blue (creamy)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Warm Baguette

herb butter & sea salt

Mains

New York Strip

$52

14 ounce, truffled mashed potatoes, broccolini, caramelized cipollini onions, green peppercorn sauce | Add Garlic Shrimp, $12

Filet Mignon

$58

8 ounce, truffled spinach mashed potatoes, button mushrooms, & pearl onions

Berkshire Pork Chop

$44

14 ounce, celeriac purée, spinach, mushrooms, parsnip ribbons, black mission fig sauce

Roasted Half Chicken

$38

baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas | *May contain bones

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Pan Seared Organic Salmon

$34

pearl couscous, roasted corn, scallions, shiitake mushrooms, sautéed swiss chard, crème fraîche, crushed marcona almonds

Fish & Chips

$25

beer-battered cod, lemon tartar sauce

Chicken & Shrimp Curry

$34

yellow curry with peppers, onions & mushrooms, jasmine rice

Lobster & Shrimp Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with toasted breadcrumbs | Add Applewood Bacon, $3

Handmade Pasta

Pappardelle Bolognese

$38

whipped burrata, shaved parmesan

Shrimp Pomodorini Linguine

$42

swiss chard, sweet cherry peppers, shaved parmesan | also available as a vegetarian option

Sides

Roasted Brussels Sprouts

$15

Add Applewood Bacon, $3

Sautéed Vegetables

$15

broccolini, baby carrots, pearl onions, garlic, cauliflower, baby corn

Creamy Mashed Potatoes

$12

Truffle & Parmesan Fries

$12

Sweet Potato Wedges

$12

bang bang aioli

Saturday & Sunday, from 11:00 am - 3:30 pm

Desserts

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Red Velvet Cheesecake

$14

raspberry gelee, vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Maryland Crab Cake

$21

Avocado purée, frizzled onions

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Watermelon Salad

$18

Feta cheese, beefsteak tomatoes, watercress, pomegranate reduction, Himalayan salt | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Pear & Arugula Salad

$17

Veg, V | Watercress, blueberries, crushed marcona almonds, orange dressing | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Sandwiches

Served with fries, or field greens. Add parmesan-truffle fries $2

Reuben

$21

Stacked pastrami, Swiss cheese, sauerkraut, Russian dressing, & house-made pickles

Tavern Burger

$22

Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$23

Bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich

$18

Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21

Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20

Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19

Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto $3

Pintxos Flights

3 per plate

Serrano & Black Mission Fig

$18

Goat cheese, fig jam

Smoked Duck & Gouda

$18

Apple brandy & smoked duck sausage, roasted piquillo peppers, microgreens

Wild Boar & Spanish Tortilla

$18

Red wine, cranberry & wild boar sausage, tetilla cheese

Steak on Stone

Filet Mignon on a Stone

$52

Spinach-truffle mashed potatoes, button mushrooms, & pearl onions | Served on a hot lava stone and cooked to your liking

Tasty Bites

Lobster Mac & Cheese

$22

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Chicken Wings

$19

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

Smoked BBQ, coleslaw

Jumbo Pretzel

$18

Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Main Courses

Avocado Toast

$20

Sweetcorn tomato salsa, wild mushrooms, pea shoots, on sourdough | Add a poached egg $2

Spinach Florentine

$22

Two poached eggs, toasted English muffin, hollandaise sauce, marcona almonds, home fries, & salad

Quinoa Omelette

$20

Veg | Mozzarella cheese, sautéed mushrooms, spinach, scallions, home fries, & salad

Traditional Irish Breakfast

$24

Two eggs any style, bangers, rashers, black & white pudding, mushrooms, grilled tomato, beans, & toast

Smoked Salmon Sandwich

$21

Two eggs scrambled, mozzarella cheese, frisée, scallions, on a beet & oat ciabatta | Served with fries, or field greens

Grilled Flat Iron Steak

$24

Two eggs any style, home fries, toast, & salad

Berry Compote French Toast

$19

Veg | Mascarpone, Vermont maple syrup, cookie crumble

Impossible Burger

$23

Veg, V | Fried tofu, lettuce, tomatoes, avocado, cashew chipotle aioli, on a multigrain bun | Plant-based meat substitute | Add an egg $2

Traditional Fish & Chips

$24

Porterhouse Brew Co. beer-battered cod, lemon tartar sauce & mushy peas

Slow Roasted Chicken Pot Pie

$22

Carrots, celery, onions & peas | May contain bones

Jefferson’s Cobb Salad

$24

House smoked bacon, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & Champagne vinaigrette | Includes your choice of grilled chicken, steak, shrimp, salmon, or crispy Buffalo chicken tenders

Sides

Fried Cauliflower

$14

Bang bang aioli

Sautéed Vegetables in Garlic Oil

$13

Broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$12

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Hand Cut Fries

Roasted Garlic

$12

Truffle & Parmesan

$12

Curry Mayo

$12

Sweet Potato

$12

With bang bang aioli

Monday - Friday, from 11.30am - 3.30pm

Desserts

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Red Velvet Cheesecake

$14

raspberry gelee, vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce

Soup & Sandwich

Grilled Cheese Sandwich & Tomato Bisque

$18

Veg | Munster, cheddar, & havarti on challah | Add Applewood Bacon $3

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Watermelon Salad

$18

Veg | Feta cheese, beefsteak tomatoes, watercress, pomegranate reduction, Himalayan salt | Add steak, shrimp, salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Pear & Arugula Salad

$17

Veg, V | Watercress, dried cranberries, crushed marcona almonds, passionfruit dressing | Add steak, shrimp, salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Sandwiches

Served with fries, or field greens. Add parmesan-truffle fries $2

Reuben

$21

Stacked pastrami, Swiss cheese, sauerkraut, Russian dressing, & house-made pickles

Tavern Burger

$22

Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$23

Bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Impossible Burger

$23

Veg, V | Grilled tofu, lettuce, tomatoes, avocado, cashew chipotle aioli, on a multigrain bun | Impossible, plant-based meat substitute

Blackened Salmon

$20

Watermelon radishes, seaweed salad, frisée, dill ranch, on a ciabatta

Lobster & Shrimp Roll

$26

Bibb lettuce, on a brioche

Flat Iron Steak Sandwich

$24

Caramelized onions, spiced mayo, baby arugula, on a hero

Tasty Bites

Lobster Mac & Cheese

$22

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Chicken Wings

$19

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

Smoked BBQ, coleslaw

Jumbo Pretzel

$18

Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Hand Cut Fries

Roasted Garlic

$10

Truffle & Parmesan

$12

Curry Mayo

$10

Sweet Potato

$12

With bang bang aioli

Main Courses

Skirt Steak Frites

$28

Rosemary truffle fries, chimichurri sauce

Filet Mignon on a Stone

$52

Truffled spinach mashed potatoes, button mushrooms, & pearl onions | Served on a hot lava stone, cooked to your liking

Slow Roasted Chicken Pot Pie

$22

Carrots, celery, onions & peas | May contain bones

Traditional Fish & Chips

$24

Porterhouse Brew Co.® beer-battered cod, lemon tartar sauce, & mushy

Pan Seared Organic Salmon

$30

Butternut squash purée, roasted corn, sautéed shiitake mushrooms, sautéed swiss chard, crème fraîche

Ahi Tuna Poke

$24

Dirty rice, avocado, cucumbers, radishes, seaweed salad, soft poached egg, citrus soy sauce, crushed marcona almonds

Jefferson’s Cobb Salad

$24

Vegan

Asian Stir Fry

$24

Veg, V | Broccoli rabe, peppers, button mushrooms, onions, tofu, honey-ginger soy sauce, jasmine rice, toasted sesame seeds

Sides

Fried Cauliflower

$14

Bang bang aioli

Sautéed Vegetables in Garlic Oil

$13

Broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$12

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich

$18

Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21

Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20

Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19

Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto $3

Tuesday to Saturday, from 5:30 pm

Desserts

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Red Velvet Cheesecake

$14

raspberry gelee, vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Maryland Crab Cake

$24

Avocado purée, frizzled onions

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Bacon Wrapped Shrimp

$24

Chorizo, roasted fingerling, grilled pineapple, shishito peppers, spicy bourbon honey

Salads

Beet & Burrata Salad (Veg)

$20

watercress, candied walnuts, balsamic reduction

Pear & Arugula Salad (Veg/V)

$17

watercress, dried cranberries, crushed marcona almonds, goat cheese, hibiscus orange dressing

Tasty Bites

Tavern Burger

$2400

Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$26

Bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Lobster Mac & Cheese

$22

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Bacon $3

Jumbo Pretzel

$18

Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Chicken Wings

$19

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

Smoked BBQ, coleslaw

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich

$18

Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21

Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20

Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19

Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto $3

Pintxos Flights

3 per plate

Serrano & Black Mission Fig

$18

Goat cheese, fig jam

Smoked Duck & Gouda

$18

Apple brandy & smoked duck sausage, roasted piquillo peppers, microgreens

Wild Boar & Spanish Tortilla

$18

Red wine, cranberry & wild boar sausage, tetilla cheese

From the Land

Prime NY Strip

$49/14oz

Broccolini, baby carrots, mashed potatoes, creamy mushroom ragout sauce | Add Garlic Shrimp $10

Filet Mignon on a Stone

$54

Roasted fingerling potatoes, button mushrooms, & pearl onions | Served on a hot lava stone, cooked by you to your liking

Berkshire Pork Chop

$40/14oz

Broccoli rabe mashed potatoes, shishito pepper salsa verde, parsnip ribbons

Pan Roasted Free Range Chicken

$34

Boneless half-chicken, baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli

Slow Roasted Chicken Pot Pie

$24

Carrots, celery, onions & peas | May contain bones

From the Sea

Traditional Fish & Chips

$25

Porterhouse Brew Co.® beer-battered cod & lemon tartar sauce

Pan-Seared Organic Salmon

$34

Butternut squash purée, roasted corn, sautéed shiitake mushrooms, sautéed swiss chard, crème fraîche

Chicken & Shrimp Curry

$32

Yellow curry with peppers, onions & mushrooms, jasmine rice

Handmade Pasta

Pappardelle

$30

Pesto cream, broccoli rabe, toasted marcona almonds | Add Salmon or Garlic Shrimp $12

Jumbo Shrimp Linguine

$36

Spicy cherry pepper cream, shaved parmesan

Hand Cut Fries

Roasted Garlic

$10

Truffle & Parmesan

$12

Curry Mayo

$10

Sweet Potato

$12

With bang bang aioli

Vegan

Asian Stir Fry

$24

Veg, V | Napa cabbage, snow peas, water chestnuts, baby corn, button mushrooms, onions, tofu, ginger, soy sauce, jasmine rice, toasted sesame seeds

Sides

Fried Cauliflower

$14

Bang bang aioli

Garlic Shrimp

$16

Toasted baguette

Roasted Brussels Sprouts

$14

Add Applewood Bacon $3

Handmade Mac & Cheese

$12

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Spinach & Truffle Mashed Potatoes

$12

Come and experience the best Happy Hour in The Financial District! Join us Monday to Friday, from 4 pm to 7 pm Enjoy food and drink specials served exclusively in both our Independence Bar and Lafayette's Hideout Bar

Happy Hour Oysters

$1.50 / per Oyster

Chef ’s Daily Selection

Served with a classic mignonette sauce. | (Minimum Order of 6)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Tavern Platter

Serves 4-6 people / $75

Beef Sliders with Cheddar & Chili Aioli

Blackened Salmon Sliders with Frisée & Pickle Aioli

Adobo Wings

Fried Cauliflower

Rosemary Truffle Fries

Dipping Sauces:

Bang Bang Aioli, Tomato Ketchup, & Hot Sauce

Happy Hour Draft

$9 / Happy Hour, $7

Jack’s Abby - Shipping out of Boston

MA / 5.3% / 14oz / Amber Lager celebrating the rich and storied manufacturing history of New England, built with local ingredients inspired by the factories that were once world suppliers. Malty sweetness and lightly hoppy.

Happy Hour Cocktail

$16 / Happy Hour, $14

Irish Mule

Dingle Vodka (Ireland), Elderflower Liqueur, Lime Juice, Ginger Beer

Happy Hour Wine

$15 / Happy Hour, $12

Malbec - Domaine Bousquet Reserve

(Argentina) Aromas of blackberry with notes of red and blackcurrant and plum. Flavor notes of ripe plums with soft and elegant tannins. Made with Organic Grapes.

ALL DAY SPECIAL

Wolfhound Oyster STOUT & OYSTER SPECIAL

$15

A Pint of Wolfhound Oyster Stout & 3 Prince Edward Island Oysters

Every Day, from 4pm

Desserts

Bailey’s Cheesecake

$14

vanilla bean whipped cream, caramel sauce

Chocolate Mousse Cake

$14

vanilla bean ice cream, chocolate cookie crumble

Peach Cobbler

$15

vanilla bean ice cream

Sticky Toffee Pudding

$14

dulce de leche ice cream

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce.

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

Maryland Crab Cake

$24

avocado purée, frizzled onions

Grilled Octopus

$26

chorizo, roasted fingerlings, grilled pineapple, shishito peppers, spicy bourbon honey

Tuna Tartare

$26

avocado, mango, sesame seeds, chili flakes, honey-citrus soy sauce, toasted points

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Warm Baguette (V)

herb butter & sea salt

Charcuterie & Cheese

Choose 3, $22 | Choose 5, $34

Meats from Spain

Chistorra (spicy) • Chorizo Ibérico (rich) • Spicy Chorizo (smoky) • Prosciutto (18 months) • Serrano (slow aged)

Cheeses

Aged Manchego (complex) • Aged Mahon (tangy) • Porter Cheddar (smooth) • Smoked Gouda (nutty) • Stilton Blue (creamy)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste