Our Menu

Independence Bar Tallmadge Room Hideout Bar The Piano Bar Upstairs The Dingle Whiskey Bar Happy Hour

Every Day, from 4:00 pm

Desserts

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Warmed Chocolate Chip Brownie

$12

vanilla bean whipped cream, strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

Bacon Wrapped Shrimp

$24

chorizo, roasted fingerlings, grilled pineapple, shishito peppers, spicy bourbon honey

Maryland Crab Cake

$24

avocado purée, frizzled onions

New England Clam Chowder

$14

served with house-made bread

Jumbo Shrimp Cocktail

$22

cocktail sauce

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Beet & Burrata Salad (Veg)

$20

watercress, candied walnuts, balsamic reduction | Add steak, shrimp, salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Pear & Arugula Salad (Veg)

$17

watercress, dried cranberries, crushed marcona almonds, goat cheese, hibiscus orange dressing | Add steak, shrimp, salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Tasty Bites

Braised Short Rib Sliders

$22

adobo crema, apple & mint slaw

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | carrot & celery sticks, chunky blue cheese or ranch

Jumbo Pretzel (Veg)

$19

Porterhouse Brew Co. beer cheese, & wholegrain mustard

Lobster Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with breadcrumb | Add Applewood Bacon, $3

Charcuterie & Cheese

Choose 3, $26 | Choose 5, $36

Meats from Spain

Jamón Ibérico (aged 36 months, intensely rich aroma & flavor) / Chistorra (lightly spicy with smoky hints) / Prosciutto (aged 18 months, a rich, nutty aroma) / Serrano (marinaded in EVOO, pimentón, garlic & sea salt) / Spicy Chorizo (spicy smoky flavors of pimentón)

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich

$18

fig preserve, baby arugula, on a crusty ciabatta

Duck Confit Sandwich

$24

baby arugula, manchego cheese, fingerling potatoes, tapenade, on a crusty ciabatta

Braised Short Rib Flatbread

$23

horseradish aioli, watercress, queso fresco, piparra peppers

Romesco & Burrata Flatbread (Veg)

$22

baby arugula, quesco fresco, & manchego cheese

From the Land

14oz Grass Fed NY Strip

$52

mashed potatoes, shishito peppers, frizzled onion, green peppercorn sauce | Add Garlic Shrimp, $10

Steak on a Stone

$58

8oz filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

14oz Berkshire Pork Chop

$44

smashed fingerling potatoes, sautéed onion, chorizo, spicy honey bourbon apples, green peppercorn sauce

Tavern Burger

$24

lettuce, cheddar, American bacon, tomato, onion ring, on a brioche bun

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, manchego cheese, on a brioche bun

Pan Roasted Free Range Chicken

$38

boneless half-chicken, baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli

Slow Roasted Chicken Pot Pie

$28

carrots, celery, onions & peas | *May contain bones

Short Rib Porter Pie

$32

carrots, celery, onions, topped with puff pastry or mashed potatoes

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

From the Sea

Jambalaya

$39

chicken, andouille sausage, shrimp, octopus, & jasmine rice

Pan Seared Branzino

$38

butternut squash & shitake mushroom risotto

Pan-Seared Organic Salmon

$36

purple sweet potato puree, roasted corn, sauteed shiitake mushrooms, sauteed swiss chard, creme fraiche, crushed marcona almonds

Traditional Fish & Chips

$25

Porterhouse Brew Co.® beer-battered cod & lemon tartar sauce

Handmade Pasta

Short Rib Pappardelle

$38

swiss chard & pearl onions

Fire Roasted Tomato Linguine (Veg)

$36

broccoli rabe, fresh mozzarella, crushed pepper flakes, basil | Add Salmon or Shrimp, $14

Side Dishes

Fried Cauliflower

$14

bang bang aioli

Roasted Brussels Sprouts

$15

Add Applewood Bacon, $3

Spinach & Truffle Mashed Potatoes

$12

Handmade Mac & Cheese

$14

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Fries

Roasted Garlic

$12

Truffle & Parmesan

$12

Curry Mayo

$12

Sweet Potato

$13

bang bang aioli

Saturday & Sunday, from 11.00 am - 3.30 pm

Desserts

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Warmed Chocolate Chip Brownie

$12

vanilla bean whipped cream, strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server, served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

served with house-made bread

Maryland Crab Cake

$24

avocado purée, frizzled onions

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Beet & Burrata Salad (Veg)

$18

watercress, candied walnuts, balsamic reduction | Add steak, shrimp, or salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Pear & Arugula Salad (Veg)

$17

watercress, goat cheese, dried cranberries, crushed marcona almonds, hibiscus orange dressing | Add steak, shrimp, or salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Charcuterie & Cheese

Choose 3, $26 |Choose 5, $36

Meats from Spain

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Rustic Sandwiches & Flatbreads

Duck Confit Sandwich

$24

baby arugula, manchego cheese, fingerling potatoes, tapenade, on a crusty ciabatta

Serrano Ham & Burrata Sandwich

$18

fig preserve, baby arugula, on a crusty ciabatta

Braised Short Rib Flatbread

$23

horseradish aioli, watercress, queso fresco, piparra peppers

Romesco & Burrata Flatbread (Veg)

$22

baby arugula, queso fresco, & manchego | Add Prosciutto, $3

Sandwiches

Served with fries, or field greens | Add Truffle & Parmesan Fries, or Sweet Potato Fries, $2

Reuben Sandwich

$22

stacked pastrami, swiss cheese, sauerkraut, Russian dressing, & housemade pickles, on marble rye

Tavern Burger

$24

bibb lettuce, cheddar, tomato, American bacon, onion ring, on a brioche bun

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, manchego cheese, on a brioche bun

Blackened Salmon Sandwich

$24

bibb lettuce, watermelon radishes, seaweed salad, pickled red onions, dill ranch, on a ciabatta

Pintxo Flights

3 per plate

Serrano & Goat Cheese Pintxos

$18

cranberry goat cheese & honey

Smoked Salmon Pintxos

$20

manchego, seaweed salad, quail egg, capers, pickled red onions

Steak on Stone

Steak on a Stone

$55

8oz filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions

Main Courses

Avocado & Burrata Toast

$20

cherry tomatoes, pea shoots, roasted pine nuts, on sourdough | Add a poached egg, $2

Smoked Salmon Toast

$24

crushed avocado, pickled red onions, poached egg, frisee, on sourdough

Egg Benedict

$24

two poached eggs, hollandaise sauce, Serrano ham, crushed marcona almonds, home fries, & salad

Shiitake Mushroom & Spinach Omelette (Veg)

$22

manchego cheese, scallions, home fries, & salad

Traditional Irish Breakfast

$26

two eggs any style, bangers, rashers, black & white pudding, mushrooms, grilled tomato, beans, & toast

8oz Flat Iron Steak

$30

two eggs any style, home fries, toast, & salad

Berry Compote French Toast (Veg)

$20

mascarpone, Vermont maple syrup, cookie crumble

Traditional Fish & Chips

$25

Porterhouse Brew Co. beer-battered cod & lemon tartar sauce

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas | May contain bones

Jefferson’s Cobb Salad

$26

house smoked bacon, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & champagne vinaigrette | Includes your choice of grilled chicken, steak, shrimp, salmon, or crispy Buffalo chicken tenders

Harvest Chili (Veg)(V)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Tasty Bites

Braised Short Rib Sliders

$22

adobo crema, apple & mint slaw

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Jumbo Pretzel (Veg)

$19

Porterhouse Brew Co. beer cheese, & wholegrain mustard

Lobster Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Side Dishes

Fried Cauliflower

$14

bang bang aioli

Sautéed Vegetables in Garlic Oil

$14

broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$14

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Fries

Curry Mayo Fries

$12

Roasted Garlic Fries

$12

Truffle & Parmesan Fries

$12

Sweet Potato Fries

$13

bang bang aioli

Monday - Friday, from 11.30am - 3.30pm

Desserts

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Warmed Chocolate Chip Brownie

$12

vanilla bean whipped cream, strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server, served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

served with house-made bread

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Beet & Burrata Salad (Veg)

$18

watercress, candied walnuts, balsamic reduction | Add steak, shrimp, salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Pear & Arugula Salad (Veg)

$17

watercress, dried cranberries, crushed marcona almonds, goat cheese, hibiscus orange dressing | Add steak, shrimp, salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Tasty Bites

Braised Short Rib Sliders

$22

adobo crema, apple & mint slaw

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | carrot & celery sticks, chunky blue cheese or ranch

Jumbo Pretzel (Veg)

$19

Porterhouse Brew Co. beer cheese, & wholegrain mustard

Lobster Mac & Cheese

$26

fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Cheese & Charcuterie

served with fig preserve, marcona almonds, & artisanal crackers

Chef’s Board

$24

Serrano (Spain) Marinated in extra virgin olive oil, pimentón, garlic & sea salt. | Spicy Chorizo (Spain) Dry-cured & seasoned with the smoky sweet flavors of pimentón |Aged Mahón (Spain) Aged Hard Cheese from the Island of Menorca. Sharp, lemony, & salty notes.

Warm Baguette

herb butter & sea salt

Rustic Sandwiches & Flatbreads

Duck Confit Sandwich

$24

baby arugula, manchego cheese, fingerling potatoes, tapenade, on crusty ciabatta

Serrano Ham & Burrata Sandwich

$18

fig preserve, baby arugula, on crusty ciabatta

Braised Short Rib Flatbread

$23

horseradish aioli, watercress, queso fresco, piparra peppers

Romesco & Burrata Flatbread (Veg)

$22

baby arugula, queso fresco, & manchego | Add Prosciutto, $3

Soup & Sandwich

Grilled Cheese Sandwich & Tomato Bisque (Veg)

$20

munster, cheddar, & mozzarella on challah | Add Applewood Bacon, $3

Sandwiches

Served with fries, or field greens. Add Truffle & Parmesan Fries, or Sweet Potato Fries, $2

Reuben Sandwich

$22

stacked pastrami, swiss cheese, sauerkraut, Russian dressing, & housemade pickles, on marble rye

Tavern Burger

$24

bibb lettuce, cheddar, tomato, American bacon, onion ring, on a brioche bun

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, manchego cheese, on a brioche bun

Roasted Portobello Sandwich

$20

bibb lettuce, tomato, mozzarella, roasted red pepper, pesto, balsamic reduction, on a ciabatta

Blackened Salmon Sandwich

$24

bibb lettuce, watermelon radishes, seaweed salad, pickled red onions, dill ranch, on a ciabatta

8oz Flat Iron Steak Sandwich

$28

caramelized onions, spiced mayo, baby arugula, on a hero

Main Courses

8oz Skirt Steak Frites

$30

rosemary truffle fries, chimichurri sauce

Steak on a Stone

$55

8oz filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas | May contain bones

Traditional Fish & Chips

$25

Porterhouse Brew Co. beer-battered cod & lemon tartar sauce

Pan Seared Organic Salmon

$34

pearl couscous, roasted corn, scallions, shiitake mushrooms, sautéed swiss chard, crème fraîche, crushed marcona almonds

Jefferson’s Cobb Salad

$26

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Side Dishes

Fried Cauliflower

$14

bang bang aioli

Handmade Mac & Cheese

$14

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Sautéed Vegetables in Garlic Oil

$14

broccolini, baby carrots, pearl onions, cauliflower, baby corn

Fries

Curry Mayo Fries

$12

Roasted Garlic Fries

$12

Truffle & Parmesan Fries

$12

Sweet Potato Fries

$13

bang bang aioli

Desserts

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Warmed Chocolate Chip Brownie

$14

vanilla bean whipped cream, strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Charcuterie & Cheese

served with fig preserve, marcona almonds, & artisanal crackers

Chef’s Board

$24

Warm Baguette

herb butter & sea salt

Tasty Bites

Braised Short Rib Sliders

$22

adobo crema, apple & mint slaw

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | carrot & celery sticks, chunky blue cheese or ranch

Jumbo Pretzel (Veg)

$19

Porterhouse Brew Co. beer cheese, & wholegrain mustard

Lobster Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Salads

Beet & Burrata Salad (Veg)

$18

watercress, candied walnuts, balsamic reduction | Add steak, shrimp, salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Pear & Arugula Salad (Veg/V)

$17

watercress, dried cranberries, crushed marcona almonds, goat cheese, hibiscus orange dressing | Add steak, shrimp, salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Soup & Sandwich

Grilled Cheese Sandwich & Tomato Bisque (Veg)

$20

munster, cheddar, & mozzarella on challah | Add Applewood Bacon, $3

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich

$18

fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$24

baby arugula, manchego cheese, fingerling potatoes, tapenade, on crusty ciabatta

Braised Short Rib Flatbread

$23

horseradish aioli, watercress, queso fresco, piparra peppers

Romesco & Burrata Flatbread (Veg)

$22

baby arugula, queso fresco, & manchego | Add Prosciutto, $3

Sandwiches

Served with fries, or field greens. Add Truffle & Parmesan Fries, or Sweet Potato Fries, $2

Reuben Sandwich

$22

stacked pastrami, swiss cheese, sauerkraut, Russian dressing, & housemade pickles, on marble rye

Tavern Burger

$24

bibb lettuce, cheddar, tomato, American bacon, onion ring, on a brioche bun

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, manchego cheese, on a brioche bun

Roasted Portobello Sandwich

$20

bibb lettuce, tomato, mozzarella, roasted red pepper, pesto, balsamic reduction, on a ciabatta

Blackened Salmon Sandwich

$24

bibb lettuce, watermelon radishes, seaweed salad, pickled red onions, dill ranch, on a ciabatta

8oz Flat Iron Steak Sandwich

$28

caramelized onions, spiced mayo, baby arugula, on a hero

Main Courses

8oz Skirt Steak Frites

$30

rosemary truffle fries, chimichurri sauce

Steak on a Stone

$55

8oz filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas | May contain bones

Traditional Fish & Chips

$25

Porterhouse Brew Co.® beer-battered cod & lemon tartar sauce

Pan Seared Organic Salmon

$34

pearl couscous, roasted corn, scallions, shiitake mushrooms, sautéed swiss chard, crème fraîche, crushed marcona almonds

Jefferson’s Cobb Salad

$26

House smoked bacon, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & Champagne vinaigrette | Includes your choice of grilled chicken, steak, shrimp, salmon, or crispy Buffalo chicken tenders

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Side Dishes

Fried Cauliflower

$14

bang bang aioli

Sautéed Vegetables in Garlic Oil

$14

broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$14

fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Fries

Curry Mayo

$12

Roasted Garlic

$12

Truffle & Parmesan

$12

Sweet Potato

$13

bang bang aioli

Saturday & Sunday, from 11 am - 3.30 pm

Desserts

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Warmed Chocolate Chip Brownie

$12

vanilla bean whipped cream, strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server, served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

New England Clam Chowder

$14

served with house-made bread

Maryland Crab Cake

$24

avocado purée, frizzled onions

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Beet & Burrata Salad (Veg)

$18

watercress, candied walnuts, balsamic reduction | Add steak, shrimp, or salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Pear & Arugula Salad (Veg)

$17

watercress, goat cheese, dried cranberries, crushed marcona almonds, hibiscus orange dressing | Add steak, shrimp, or salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Charcuterie & Cheese

Choose 3, $26 | Choose 5, $36

Meats from Spain

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Rustic Sandwiches & Flatbreads

Duck Confit Sandwich

$24

baby arugula, manchego cheese, fingerling potatoes, tapenade, on crusty ciabatta

Serrano Ham & Burrata Sandwich

$18

fig preserve, baby arugula, on crusty ciabatta

Braised Short Rib Flatbread

$23

horseradish aioli, watercress, queso fresco, piparra peppers

Romesco & Burrata Flatbread (Veg)

$22

baby arugula, queso fresco, & manchego | Add Prosciutto, $3

Sandwiches

Served with fries, or field greens. Add parmesan-truffle fries $2

Reuben Sandwich

$22

stacked pastrami, swiss cheese, sauerkraut, russian dressing, & housemade pickles, on marble rye

Tavern Burger

$24

bibb lettuce, cheddar, tomato, American bacon, onion ring, on a brioche bun

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, manchego cheese, on a brioche bun

Blackened Salmon Sandwich

$24

bibb lettuce, watermelon radishes, seaweed salad, pickled red onions, dill ranch, on a ciabatta

Pintxo Flights

3 per plate

Serrano & Goat Cheese Pintxos

$18

cranberry goat cheese & honey

Smoked Salmon Pintxos

$20

manchego, seaweed salad, quail egg, capers, pickled red onions

Steak on Stone

Steak on a Stone

$55

8oz filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

Main Courses

Avocado & Burrata Toast

$20

cherry tomatoes, pea shoots, roasted pine nuts, on sourdough | Add a poached egg, $2

Smoked Salmon Toast

$24

crushed avocado, pickled red onions, poached egg, frisee, on sourdough

Egg Benedict

$24

two poached eggs, hollandaise sauce, Serrano ham, crushed marcona almonds, home fries, & salad

Traditional Irish Breakfast

$26

two eggs any style, bangers, rashers, black & white pudding, mushrooms, grilled tomato, beans, & toast

Shiitake Mushroom & Spinach Omelette (Veg)

$22

manchego cheese, scallions, home fries, & salad

8oz Flat Iron Steak

$30

two eggs any style, home fries, toast, & salad

Berry Compote French Toast (Veg)

$20

mascarpone, Vermont maple syrup, cookie crumble

Traditional Fish & Chips

$25

Porterhouse Brew Co. beer-battered cod & lemon tartar sauce

Slow Roasted Chicken Pot Pie

$26

carrots, celery, onions & peas | May contain bones

Jefferson’s Cobb Salad

$26

House smoked bacon, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & champagne vinaigrette | Includes your choice of grilled chicken, steak, shrimp, salmon, or crispy Buffalo chicken tenders

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

Tasty Bites

Braised Short Rib Sliders

$22

adobo crema, apple & mint slaw

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | carrot & celery sticks, chunky blue cheese or ranch

Jumbo Pretzel (Veg)

$19

Porterhouse Brew Co. beer cheese, & wholegrain mustard

Lobster Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Side Dishes

Fried Cauliflower

$14

bang bang aioli

Sautéed Vegetables in Garlic Oil

$14

broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$14

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Fries

Curry Mayo

$12

Roasted Garlic

$12

Truffle & Parmesan

$12

Sweet Potato

$13

bang bang aioli

Every Day, from 4:00 pm

Desserts

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Sticky Toffee Pudding

$14

caramel sauce, dulce de leche ice cream

Warmed Chocolate Chip Brownie

$12

vanilla bean whipped cream, strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

Bacon Wrapped Shrimp

$24

chorizo, roasted fingerlings, grilled pineapple, shishito peppers, spicy bourbon honey

Maryland Crab Cake

$24

avocado purée, frizzled onions

New England Clam Chowder

$14

served with house-made bread

Jumbo Shrimp Cocktail

$22

cocktail sauce

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Beet & Burrata Salad (Veg)

$20

watercress, candied walnuts, balsamic reduction | Add steak, shrimp, salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Pear & Arugula Salad (Veg)

$17

watercress, dried cranberries, crushed marcona almonds, goat cheese, hibiscus orange dressing | Add steak, shrimp, salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Tasty Bites

Braised Short Rib Sliders

$22

adobo crema, apple & mint slaw

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Jumbo Pretzel (Veg)

$19

Porterhouse Brew Co. beer cheese, & wholegrain mustard

Lobster Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich

$18

fig preserve, baby arugula, on a crusty ciabatta

Duck Confit Sandwich

$24

fingerling potatoes, baby arugula, manchego, tapenade, on a crusty ciabatta

Braised Short Rib Flatbread

$23

horseradish aioli, watercress, quesco fresco, piparra peppers

Romesco & Burrata Flatbread (Veg)

$22

baby arugula, quesco fresco, & manchego cheese

Charcuterie & Cheese

Choose 3, $26 | Choose 5, $36

Meats from Spain

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

From the Land

14oz Grass Fed NY Strip

$52

broccolini, baby carrots, mashed potatoes, creamy mushroom ragout sauce | Add Garlic Shrimp, $10

Steak on a Stone

$58

8oz filet mignon, truffled spinach mashed potatoes, button mushrooms, & pearl onions | served on a hot lava stone, cooked to your liking

14oz Berkshire Pork Chop

$44

smashed fingerling potatoes, sautéed onion, chorizo, spicy honey bourbon apples, green peppercorn sauce

Tavern Burger

$24

bibb lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Pan Roasted Free Range Chicken

$38

boneless half-chicken, baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli

Slow Roasted Chicken Pot Pie

$28

carrots, celery, onions & peas | May contain bones

Short Rib Porter Pie

$32

carrots, celery, onions, topped with puff pastry or mashed potatoes

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

From the Sea

Jambalaya

$39

chicken, andouille sausage, shrimp, octopus, & jasmine rice

Pan Seared Branzino

$38

butternut squash & shitake mushroom risotto

Pan-Seared Organic Salmon

$36

purple sweet potato puree, roasted corn, sauteed shiitake mushrooms, sauteed swiss chard, creme fraiche, crushed marcona almonds

Traditional Fish & Chips

$25

Porterhouse Brew Co.® beer-battered cod & lemon tartar sauce

Handmade Pasta

Short Rib Pappardelle

$38

swiss chard & pearl onions

Fire Roasted Tomato Linguine (Veg)

$36

broccoli rabe, fresh mozzarella, crushed pepper flakes, basil | Add Salmon or Shrimp, $14

Side Dishes

Fried Cauliflower

$14

bang bang aioli

Roasted Brussels Sprouts

$15

Add Applewood Bacon, $3

Spinach & Truffle Mashed Potatoes

$12

Handmade Mac & Cheese

$14

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Fries

Roasted Garlic

$12

Truffle & Parmesan

$12

Curry Mayo

$12

Sweet Potato

$13

bang bang aioli

Every Day, from 4:00 pm

Desserts

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Sticky Toffee Pudding

$14

dulce de leche ice cream

Warmed Chocolate Chip Brownie

$12

vanilla bean whipped cream, strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

please ask your server, served with a classic mignonette sauce

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

Bacon Wrapped Shrimp

$24

chorizo, roasted fingerlings, grilled pineapple, shishito peppers, spicy bourbon honey

Maryland Crab Cake

$24

avocado purée, frizzled onions

New England Clam Chowder

$14

served with house-made bread

Jumbo Shrimp Cocktail

$22

cocktail sauce

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Beet & Burrata Salad (Veg)

$20

watercress, candied walnuts, balsamic reduction | Add steak, shrimp, salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Pear & Arugula Salad (Veg/V)

$17

watercress, dried cranberries, crushed marcona almonds, goat cheese, hibiscus orange dressing | Add steak, shrimp, salmon $12 | Add grilled chicken or crispy Buffalo chicken tenders $10

Tasty Bites

Braised Short Rib Sliders

$22

adobo crema, apple & mint slaw

Chicken Wings

$20

Dry Rub, Buffalo, or BBQ | carrot & celery sticks, Chunky Blue Cheese or Ranch

Jumbo Pretzel (Veg)

$19

Porterhouse Brew Co. beer cheese, & wholegrain mustard

Lobster Mac & Cheese

$26

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Charcuterie & Cheese

Choose 3, $26 | Choose 5, $36

Meats from Spain

Jamón Ibérico / Chistorra / Prosciutto / Serrano / Spicy Chorizo

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich

$18

fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$24

fingerling potatoes, baby arugula, manchego, tapenade, on crusty ciabatta

Braised Short Rib Flatbread

$23

horseradish aioli, watercress, queso fresco, piparra peppers

Romesco & Burrata Flatbread

$22

baby arugula, quesco fresco, & Manchego

From the Land

14oz Prime NY Strip

$52

broccolini, baby carrots, mashed potatoes, creamy mushroom ragout sauce | Add Garlic Shrimp, $10

Filet Mignon

$58

truffled spinach mashed potatoes, button mushrooms, & pearl onions

14oz Berkshire Pork Chop

$44

smashed fingerling potatoes, sauteed onion, chorizo, spicy honey bourbon apples, green peppercorn sauce

Tavern Burger

$24

bibb lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$26

bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Pan Roasted Free Range Chicken

$38

boneless half-chicken, baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli

Slow Roasted Chicken Pot Pie

$28

carrots, celery, onions & peas | May contain bones

Short Rib Porter Pie

$32

topped with puff pastry or mashed potatoes

Harvest Chili (Vegan)

$26

tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice

From the Sea

Jambalaya

$39

chicken, andouille sausage, shrimp, octopus, & jasmine rice

Pan Seared Branzino

$38

butternut squash & shitake mushroom risotto

Pan - Seared Organic Salmon

$36

purple sweet potato puree, roasted corn, sauteed shiitake mushrooms, sauteed swiss chard, creme fraiche, crushed marcona almonds

Traditional Fish & Chips

$25

Porterhouse Brew Co.® beer-battered cod & lemon tartar sauce

Handmade Pasta

Short Rib Pappardelle

$38

swiss chard & pearl onions

Fire Roasted Tomato Linguine (Veg)

$36

broccoli rabe, fresh mozzarella, crushed pepper flakes, basil | Add Salmon or Garlic Shrimp, $14

Side Dishes

Fried Cauliflower

$14

bang bang aioli

Handmade Mac & Cheese

$14

fontina, cheddar, & parmesan, topped with breadcrumbs | Add Applewood Bacon, $3

Roasted Brussels Sprouts

$15

Add Applewood Bacon, $3

Spinach & Truffle Mashed Potatoes

$12

Fries

Roasted Garlic

$12

Truffle & Parmesan

$12

Curry Mayo

$12

Sweet Potato

$13

bang bang aioli

Saturday & Sunday, from 11:00 am - 3:30 pm

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Maryland Crab Cake

$21

Avocado purée, frizzled onions

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Watermelon Salad

$18

Feta cheese, beefsteak tomatoes, watercress, pomegranate reduction, Himalayan salt | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Pear & Arugula Salad

$17

Veg, V | Watercress, blueberries, crushed marcona almonds, orange dressing | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Sandwiches

Served with fries, or field greens. Add parmesan-truffle fries $2

Reuben

$21

Stacked pastrami, Swiss cheese, sauerkraut, Russian dressing, & house-made pickles

Tavern Burger

$22

Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$23

Bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich

$18

Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21

Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20

Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19

Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto $3

Pintxos Flights

3 per plate

Serrano & Black Mission Fig

$18

Goat cheese, fig jam

Smoked Duck & Gouda

$18

Apple brandy & smoked duck sausage, roasted piquillo peppers, microgreens

Wild Boar & Spanish Tortilla

$18

Red wine, cranberry & wild boar sausage, tetilla cheese

Steak on Stone

Filet Mignon on a Stone

$52

Spinach-truffle mashed potatoes, button mushrooms, & pearl onions | Served on a hot lava stone and cooked to your liking

Tasty Bites

Lobster Mac & Cheese

$22

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Chicken Wings

$19

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

Smoked BBQ, coleslaw

Jumbo Pretzel

$18

Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Main Courses

Avocado Toast

$20

Sweetcorn tomato salsa, wild mushrooms, pea shoots, on sourdough | Add a poached egg $2

Spinach Florentine

$22

Two poached eggs, toasted English muffin, hollandaise sauce, marcona almonds, home fries, & salad

Quinoa Omelette

$20

Veg | Mozzarella cheese, sautéed mushrooms, spinach, scallions, home fries, & salad

Traditional Irish Breakfast

$24

Two eggs any style, bangers, rashers, black & white pudding, mushrooms, grilled tomato, beans, & toast

Smoked Salmon Sandwich

$21

Two eggs scrambled, mozzarella cheese, frisée, scallions, on a beet & oat ciabatta | Served with fries, or field greens

Grilled Flat Iron Steak

$24

Two eggs any style, home fries, toast, & salad

Berry Compote French Toast

$19

Veg | Mascarpone, Vermont maple syrup, cookie crumble

Impossible Burger

$23

Veg, V | Fried tofu, lettuce, tomatoes, avocado, cashew chipotle aioli, on a multigrain bun | Plant-based meat substitute | Add an egg $2

Traditional Fish & Chips

$24

Porterhouse Brew Co. beer-battered cod, lemon tartar sauce & mushy peas

Slow Roasted Chicken Pot Pie

$22

Carrots, celery, onions & peas | May contain bones

Jefferson’s Cobb Salad

$24

Sides

Fried Cauliflower

$14

Bang bang aioli

Sautéed Vegetables in Garlic Oil

$13

Broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$12

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Hand Cut Fries

Roasted Garlic

$12

Truffle & Parmesan

$12

Curry Mayo

$12

Sweet Potato

$12

With bang bang aioli

Monday - Friday, from 11.30am - 3.30pm

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce

Soup & Sandwich

Grilled Cheese Sandwich & Tomato Bisque

$18

Veg | Munster, cheddar, & havarti on challah | Add Applewood Bacon $3

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Watermelon Salad

$18

Veg | Feta cheese, beefsteak tomatoes, watercress, pomegranate reduction, Himalayan salt | Add steak, shrimp, salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Pear & Arugula Salad

$17

Veg, V | Watercress, dried cranberries, crushed marcona almonds, passionfruit dressing | Add steak, shrimp, salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Sandwiches

Served with fries, or field greens. Add parmesan-truffle fries $2

Reuben

$21

Stacked pastrami, Swiss cheese, sauerkraut, Russian dressing, & house-made pickles

Tavern Burger

$22

Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$23

Bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Impossible Burger

$23

Veg, V | Grilled tofu, lettuce, tomatoes, avocado, cashew chipotle aioli, on a multigrain bun | Impossible, plant-based meat substitute

Blackened Salmon

$20

Watermelon radishes, seaweed salad, frisée, dill ranch, on a ciabatta

Lobster & Shrimp Roll

$26

Bibb lettuce, on a brioche

Flat Iron Steak Sandwich

$24

Caramelized onions, spiced mayo, baby arugula, on a hero

Tasty Bites

Lobster Mac & Cheese

$22

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Chicken Wings

$19

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

Smoked BBQ, coleslaw

Jumbo Pretzel

$18

Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Hand Cut Fries

Roasted Garlic

$10

Truffle & Parmesan

$12

Curry Mayo

$10

Sweet Potato

$12

With bang bang aioli

Main Courses

Skirt Steak Frites

$28

Rosemary truffle fries, chimichurri sauce

Filet Mignon on a Stone

$52

Truffled spinach mashed potatoes, button mushrooms, & pearl onions | Served on a hot lava stone, cooked to your liking

Slow Roasted Chicken Pot Pie

$22

Carrots, celery, onions & peas | May contain bones

Traditional Fish & Chips

$24

Porterhouse Brew Co.® beer-battered cod, lemon tartar sauce, & mushy

Pan Seared Organic Salmon

$30

Butternut squash purée, roasted corn, sautéed shiitake mushrooms, sautéed swiss chard, crème fraîche

Ahi Tuna Poke

$24

Dirty rice, avocado, cucumbers, radishes, seaweed salad, soft poached egg, citrus soy sauce, crushed marcona almonds

Jefferson’s Cobb Salad

$24

Vegan

Asian Stir Fry

$24

Veg, V | Broccoli rabe, peppers, button mushrooms, onions, tofu, honey-ginger soy sauce, jasmine rice, toasted sesame seeds

Sides

Fried Cauliflower

$14

Bang bang aioli

Sautéed Vegetables in Garlic Oil

$13

Broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$12

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich

$18

Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21

Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20

Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19

Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto $3

Every Day, from 4:00 pm

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Maryland Crab Cake

$24

Avocado purée, frizzled onions

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Bacon Wrapped Shrimp

$24

Chorizo, roasted fingerling, grilled pineapple, shishito peppers, spicy bourbon honey

Salads

Beet & Burrata Salad (Veg)

$20

watercress, candied walnuts, balsamic reduction

Pear & Arugula Salad (Veg/V)

$17

watercress, dried cranberries, crushed marcona almonds, goat cheese, hibiscus orange dressing

Tasty Bites

Tavern Burger

$2400

Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$26

Bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Lobster Mac & Cheese

$22

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Bacon $3

Jumbo Pretzel

$18

Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Chicken Wings

$19

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

Smoked BBQ, coleslaw

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich

$18

Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21

Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20

Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19

Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto $3

Pintxos Flights

3 per plate

Serrano & Black Mission Fig

$18

Goat cheese, fig jam

Smoked Duck & Gouda

$18

Apple brandy & smoked duck sausage, roasted piquillo peppers, microgreens

Wild Boar & Spanish Tortilla

$18

Red wine, cranberry & wild boar sausage, tetilla cheese

From the Land

Prime NY Strip

$49/14oz

Broccolini, baby carrots, mashed potatoes, creamy mushroom ragout sauce | Add Garlic Shrimp $10

Filet Mignon on a Stone

$54

Roasted fingerling potatoes, button mushrooms, & pearl onions | Served on a hot lava stone, cooked by you to your liking

Berkshire Pork Chop

$40/14oz

Broccoli rabe mashed potatoes, shishito pepper salsa verde, parsnip ribbons

Pan Roasted Free Range Chicken

$34

Boneless half-chicken, baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli

Slow Roasted Chicken Pot Pie

$24

Carrots, celery, onions & peas | May contain bones

From the Sea

Traditional Fish & Chips

$25

Porterhouse Brew Co.® beer-battered cod & lemon tartar sauce

Pan-Seared Organic Salmon

$34

Butternut squash purée, roasted corn, sautéed shiitake mushrooms, sautéed swiss chard, crème fraîche

Chicken & Shrimp Curry

$32

Yellow curry with peppers, onions & mushrooms, jasmine rice

Handmade Pasta

Pappardelle

$30

Pesto cream, broccoli rabe, toasted marcona almonds | Add Salmon or Garlic Shrimp $12

Jumbo Shrimp Linguine

$36

Spicy cherry pepper cream, shaved parmesan

Hand Cut Fries

Roasted Garlic

$10

Truffle & Parmesan

$12

Curry Mayo

$10

Sweet Potato

$12

With bang bang aioli

Vegan

Asian Stir Fry

$24

Veg, V | Napa cabbage, snow peas, water chestnuts, baby corn, button mushrooms, onions, tofu, ginger, soy sauce, jasmine rice, toasted sesame seeds

Sides

Fried Cauliflower

$14

Bang bang aioli

Garlic Shrimp

$16

Toasted baguette

Roasted Brussels Sprouts

$14

Add Applewood Bacon $3

Handmade Mac & Cheese

$12

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Spinach & Truffle Mashed Potatoes

$12

Come and experience the best Happy Hour in The Financial District! Join us Monday to Friday, from 4 pm to 7 pm Enjoy food and drink specials served exclusively in both our Independence Bar and Lafayette's Hideout Bar

Happy Hour Oysters

$1.50 / per Oyster

Chef ’s Daily Selection

Served with a classic mignonette sauce. | (Minimum Order of 6)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Tavern Platter

Serves 4-6 people / $75

Beef Sliders with Cheddar & Chili Aioli

Blackened Salmon Sliders with Frisée & Pickle Aioli

Adobo Wings

Fried Cauliflower

Rosemary Truffle Fries

Dipping Sauces:

Bang Bang Aioli, Tomato Ketchup, & Hot Sauce

Happy Hour Draft

$9 / Happy Hour, $7

Jack's Abby - Shipping Out of Boston

MA / 5.3% / 14oz / Rich malty sweet & lightly hoppy Amber Lager.

Happy Hour Cocktail

$16 / Happy Hour, $14

Irish Mule

Dingle Vodka (Ireland), Elderflower Liqueur, Lime Juice, Ginger Beer

Happy Hour Wine

$15 / Happy Hour, $12

Malbec - Escorihuela 1884

(Argentina) Medium-bodied, with black and red fruits, juicy tannins & a long finish.

ALL DAY SPECIAL

Wolfhound Oyster STOUT & OYSTER SPECIAL

$14

A Pint of Wolfhound Oyster Stout & 3 Prince Edward Island Oysters

Every Day, from 4pm

Desserts

Sticky Toffee Pudding

$14

dulce de leche ice cream

Apple & Peach Strudel

$15

candied walnuts, cranberry, vanilla bean ice cream

Warmed Chocolate Chip Brownie

$12

vanilla bean whipped cream, strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce.

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers

Bacon Wrapped Shrimp

$24

chorizo, roasted fingerling, grilled pineapple, shishito peppers, spicy bourbon honey

Jumbo Shrimp Cocktail

$22

cocktail sauce

Maryland Crab Cake

$24

avocado purée, frizzled onions

Scotch Egg

$16

our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Charcuterie & Cheese

Choose 3, $22 | Choose 5, $34

Meats from Spain

Jamón Ibérico / Chistorra / Prosciutto / Serrano / Spicy Chorizo

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste