Tallmadge Room

Limited Release Craft Beer Beer & Cider on Draft Craft Cans & Bottles Cocktails Whiskey Spirits Wine List Dinner Lunch Brunch OktoberFest Craft Soda / Non-Alcoholic

Monday - Friday, from 11.30am - 3.30pm

Desserts

Chocolate Sticky Toffee Pudding

$14

dulce de leche ice cream

Banana Caramel Fritter

$12

cream cheese, vanilla bean whipped cream, strawberry

Warmed Chocolate Chip Brownie

$12

whipped cream & strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce

Soup & Sandwich

Grilled Cheese Sandwich & Tomato Bisque

$18

Veg | Munster, cheddar, & havarti on challah | Add Applewood Bacon +$3.00

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Watermelon Salad

$18

Veg | Feta cheese, beefsteak tomatoes, watercress, pomegranate reduction, Himalayan salt | Add steak, shrimp, salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Pear & Arugula Salad

$17

Veg, V | Watercress, blueberries, crushed marcona almonds, orange dressing | Add steak, shrimp, salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Charcuterie & Cheese

Choose 3, $20 |Choose 5, $32

Meats from Spain

Jamón Ibérico / Chistorra / Prosciutto / Serrano / Spicy Chorizo

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata

$18

Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21

Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20

Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19

Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto +$3.00

Sandwiches

Served with fries, or field greens. Add parmesan-truffle fries +$2.00

Reuben

$21

Stacked pastrami, Swiss cheese, sauerkraut, Russian dressing, & house-made pickles

Tavern Burger

$22

Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$23

Bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Impossible Burger

$23

Veg, V | Grilled tofu, lettuce, tomatoes, avocado, cashew chipotle aioli, on a multigrain bun | * Impossible, plant-based meat substitute

Blackened Salmon

$20

Watermelon radishes, seaweed salad, frisée, dill ranch, on a ciabatta

Lobster & Shrimp Roll

$26

Bibb lettuce, on a brioche

Flat Iron Steak Sandwich

$24

Caramelized onions, spiced mayo, baby arugula, on a hero

Main Courses

Skirt Steak Frites

$28

Rosemary truffle fries, chimichurri sauce

Filet Mignon on a Stone

$52

Truffled spinach mashed potatoes, button mushrooms, & pearl onions | Served on a hot lava stone, cooked to your liking

Slow Roasted Chicken Pot Pie

$22

Carrots, celery, onions & peas | May contain bones

Traditional Fish & Chips

$24

Porterhouse Brew Co. beer-battered cod, lemon tartar sauce, & mushy peas

Pan Seared Organic Salmon

$30

Butternut squash purée, roasted corn, sautéed shiitake mushrooms, sautéed swiss chard, crème fraîche

Ahi Tuna Poke

$24

Dirty rice, avocado, cucumbers, radishes, seaweed salad, soft poached egg, citrus soy sauce, crushed marcona almonds

Jefferson’s Cobb Salad

$24

House smoked bacon, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & Champagne vinaigrette | Includes your choice of grilled chicken, steak, shrimp, salmon, or crispy Buffalo chicken tenders

Vegan

Asian Stir Fry

$24

Veg, V | Napa cabbage, snow peas, water chestnuts, baby corn, button mushrooms, onions, tofu, ginger, soy sauce, jasmine rice, toasted sesame seeds.

Tasty Bites

Lobster Mac & Cheese

$22

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon +$3.00

Chicken Wings

$19

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

Smoked BBQ , coleslaw

Jumbo Pretzel

$18

Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Sides

Fried Cauliflower

$14

Bang bang aioli

Sautéed Vegetables in Garlic Oil

$14

Broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$12

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon +$3.00

Hand Cut Fries

Roasted Garlic

$10

Truffle & Parmesan

$12

Curry Mayo

$10

Sweet Potato

$12

With bang bang aioli

Every Day, from 4:00 pm

Desserts

Chocolate Sticky Toffee Pudding

$14

dulce de leche ice cream

Banana Caramel Fritter

$12

cream cheese, vanilla bean whipped cream, strawberry

Warmed Chocolate Chip Brownie

$12

whipped cream & strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce.

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Maryland Crab Cake

$21

Avocado purée, frizzled onions

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Bacon Wrapped Shrimp

$20

Chorizo, roasted fingerling, grilled pineapple, shishito peppers, spicy bourbon honey

Salads

Watermelon Salad

$18

Veg | Feta cheese, beefsteak tomatoes, watercress, pomegranate reduction, Himalayan salt | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Pear & Arugula Salad

$17

Veg, V | Watercress, blueberries, crushed marcona almonds, orange dressing | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Tasty Bites

Tavern Burger

$23

Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$24

Bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Lobster Mac & Cheese

$22

Fontina, cheddar, parmesan, topped with breadcrumb | Add Bacon +$3.00

Jumbo Pretzel

$18

Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Chicken Wings

$19

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

Smoked BBQ , coleslaw

Charcuterie & Cheese

Choose 3, $20 | Choose 5, $32

Meats from Spain

Jamón Ibérico / Chistorra / Prosciutto / Serrano / Spicy Chorizo

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata

$18

Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21

Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20

Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19

Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto +$3.00

Pintxos Flights

3 per plate

Serrano & Black Mission Fig

$18

Goat cheese, fig jam

Smoked Duck & Gouda

$18

Apple Brandy & Smoked Duck Sausage, roasted piquillo peppers, microgreens

Wild Boar & Spanish Tortilla

$18

Red Wine, Cranberry & Wild Boar Sausage, Tetilla cheese

From the Land

Prime NY Strip

$49/14 oz

Broccolini, baby carrots, mashed potatoes, creamy mushroom ragout sauce | Add Garlic Shrimp +$10.00

Filet Mignon on a Stone

$54

Roasted fingerling potatoes, button mushrooms, & pearl onions | Served on a hot lava stone, cooked to your liking

Berkshire Pork Chop

$40/14 oz

Broccoli rabe mashed potatoes, shishito pepper salsa verde, parsnip ribbons

Pan Roasted Free Range Chicken

$34

Boneless half-chicken, baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli

Slow Roasted Chicken Pot Pie

$24

Carrots, celery, onions & peas | *May contain bones

From the Sea

Traditional Fish & Chips

$24

Porterhouse Brew Co.® beer-battered cod, lemon tartar sauce & mushy peas

Pan-Seared Organic Salmon

$34

Butternut squash purée, roasted corn, sautéed shiitake mushrooms, sautéed Swiss chard, crème fraîche.

Chicken & Shrimp Curry

$32

Yellow curry with peppers, onions & mushrooms, jasmine rice

Handmade Pasta

Pappardelle

$30

Pesto cream, broccoli rabe, toasted marcona almonds | Add Salmon or Garlic Shrimp $12

Jumbo Shrimp Linguine

$36

Spicy cherry pepper cream, shaved parmesan

Vegan

Asian Stir Fry

$24

Veg, V | Napa cabbage, snow peas, water chestnuts, baby corn, button mushrooms, onions, tofu, ginger, soy sauce, jasmine rice, toasted sesame seed

Sides

Fried Cauliflower

$14

Bang bang aioli

Garlic Shrimp

$16

Toasted baguette

Roasted Brussels Sprouts

$14

Add Applewood Bacon +$3.00

Handmade Mac & Cheese

$12

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon +$3.00

Spinach & Truffle Mashed Potatoes

$12

Hand Cut Fries

Roasted Garlic

$10

Truffle & Parmesan

$12

Curry Mayo

$10

Sweet Potato

$12

With bang bang aioli

Saturday & Sunday, from 11.00 am - 3.30 pm

Desserts

Chocolate Sticky Toffee Pudding

$14

dulce de leche ice cream

Banana Caramel Fritter

$12

cream cheese, vanilla bean whipped cream, strawberry

Warmed Chocolate Chip Brownie

$12

whipped cream & strawberry

Raw Oysters

Chef ’s Daily Selection

$20/Half Dozen

$38/Dozen

Please ask your server, served with a classic mignonette sauce

Appetizers

New England Clam Chowder

$14

Served with house-made bread

Maryland Crab Cake

$21

Avocado purée, frizzled onions

Scotch Egg

$16

Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Watermelon Salad

$18

Veg | Feta cheese, beefsteak tomatoes, watercress, pomegranate reduction, Himalayan salt | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Pear & Arugula Salad

$17

Veg, V | Watercress, blueberries, crushed marcona almonds, orange dressing | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Charcuterie & Cheese

Choose 3, $20 |Choose 5, $32

Meats from Spain

Jamón Ibérico / Chistorra / Prosciutto / Serrano / Spicy Chorizo

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Rustic Sandwiches & Flatbreads

Choose 3, $20 |Choose 5, $32

Serrano Ham & Burrata

$18

Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21

Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20

Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19

Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto +$3.00

Sandwiches

Served with Fries, or Field Greens | Add Parmesan-Truffle Fries +$2.00

Reuben

$21

Stacked pastrami, Swiss cheese, sauerkraut, Russian dressing, & house-made pickles

Tavern Burger

$22

Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$23

Bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Pintxos Flights

3 per plate

Serrano & Black Mission Fig

$18

Goat cheese, fig jam

Smoked Duck & Gouda

$18

Apple Brandy & Smoked Duck Sausage, roasted piquillo peppers, microgreens

Wild Boar & Spanish Tortilla

$18

Red Wine, Cranberry & Wild Boar Sausage, Tetilla cheese

Steak on Stone

Filet Mignon on a Stone

$52

Truffled spinach mashed potatoes, button mushrooms, & pearl onions | Served on a hot lava stone and cooked to your liking

Main Courses

Avocado Toast

$20

Sweetcorn tomato salsa, wild mushrooms, pea shoots, on sourdough | Add a poached egg $2

Spinach Florentine

$22

Two poached eggs, toasted English muffin, hollandaise sauce, marcona almonds, home fries, & salad

Quinoa Omelette

$20

Veg | Mozzarella cheese, sautéed mushrooms, spinach, scallions, home fries, & salad

Traditional Irish Breakfast

$24

Two eggs any style, bangers, rashers, black & white pudding, mushrooms, grilled tomato, beans & toast

Smoked Salmon Sandwich

$21

Two eggs scrambled, mozzarella cheese, frisée, scallions, on a beet & oat ciabatta | Served with fries, or field greens

Grilled Flat Iron Steak

$24

Two eggs any style, home fries, toast, & salad

Berry Compote French Toast

$19

Veg | Mascarpone, Vermont maple syrup, cookie crumble

Impossible Burger

$23

Veg, V | Fried tofu, lettuce, tomatoes, avocado, cashew chipotle aioli, on a multigrain bun | Plant-based meat substitute | Add an egg $2

Traditional Fish & Chips

$24

Porterhouse Brew Co. beer-battered cod, lemon tartar sauce & mushy peas

Slow Roasted Chicken Pot Pie

$22

Carrots, celery, onions & peas | May contain bones

Jefferson’s Cobb Salad

$24

Tasty Bites

Lobster Mac & Cheese

$22

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon +$3.00

Chicken Wings

$19

Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19

Smoked BBQ , coleslaw

Jumbo Pretzel

$18

Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Sides

Fried Cauliflower

$14

Bang bang aioli

Sautéed Vegetables in Garlic Oil

$13

Broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$12

Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Hand Cut Fries

Roasted Garlic

$10

Truffle & Parmesan

$12

Curry Mayo

$10

Sweet Potato

$12

With bang bang aioli

Craft Soda

Fever-Tree - Distiller’s Cola

6.8oz Bottle

Fever-Tree - Sparkling Sicilian Lemonade

6.8oz Bottle

Harney & Sons - Orange Mango Juice

16oz Bottle

Harney & Sons - Peach Iced Tea

16oz Bottle

Non-Alcoholic Beer

Over 21s Only / Naturally low calorie & low carbs!

Athletic - Run Wild IPA

CT / <0.5% / 12oz Can / Classic IPA brewed with a blend of Northwest hops with Citra & Mosaic. Always refreshing and only 70 calories.

Untitled Art - Italian Pilsner

$10

WI / <0.5% / 12oz Can / Non-alcoholic Italian Pilsner, brewed with Hallertau Mittelfruh and Strata Hops.

Bottled Mineral Water

Acqua Panna, Still Water

$10

25oz Bottle / Italy's most famous spring water comes from the region of Tuscany located 3700 feet high in the serene Apennines Mountains.

San Pellegrino - Sparkling Water

$10

25oz Bottle / Naturally sparkling mineral water that flows from natural springs in Val Brembana in the San Pellegrino Terme area, at the foothills of the Italian Alps

Zero Alcohol Cocktail

My Bonnie Lass

$14

Feragaia, Alcohol-free Spirit (Scotland), Blueberry Syrup, Lemon Juice, Ginger Beer

Non-Alcoholic Wine

Vinada - Crispy Chardonnay

$14

France / 200ml / Zero Alcohol sparkling wine. Crisp with fresh nuances of fruit. Dry and full of flavor.

‘Eins Zwei Zero’ - Sparkling Riesling

$54

Germany / 750ml / This Zero Alcohol Sparkling Riesling is produced from grapes harvested from young vines, and is fresh and vibrant, with lime, citrus, and apples on the palate. The off-dry finish is clean and refreshing with delicate mineral notes.

‘Eins Zwei Zero’ Non-Alcoholic Sparkling Rosé

$54

Germany / 750ml / This Zero Alcohol Sparkling Rosé is made entirely from pinot noir. The grapes macerate for 6 hours prior to pressing giving this a gorgeous pink hue. It displays delicate notes of raspberries, strawberries with a lean minerality.

Tonic Water

Fever-Tree Indian Tonic

Sweet, citrus, quinine. Effervescent.

Fever-Tree Elderflower

Handpicked English elderflowers.

Fever-Tree Mediterranean

Herbal, balanced & crisp.

Fever-Tree Light Tonic

Refreshing, subtle citrus taste & aroma. Only 30 calories.

Orange Wine by The Glass

Skin Contact - Cambaro (California)

$15/$58

Refreshingly clean. Dried apricot and red pear on the nose, bruised apple, and rosehip shine on an entry that achieves stunning depth. A silky finish is accentuated by a light tannin element. ($15/Glass / $58/Bottle)

Rosé

Rosé - Berne, Romance (France)

$15/Glass

$58/Bottle

Fresh & vibrant with notes of ripe watermelon, sweet cherry blossoms, freshly picked summer peaches & strawberry cream.

Rosé - Berne Inspiration (France)

$70/Bottle

Fresh & fruity. Grapefruit, citrus blossom, strawberry, with mouthwatering, tart aromas. Top 100 "Best Wine of 2021" by Wine Enthusiast.

White Wine by The Glass

Chardonnay - Raeburn (California)

$15/Glass

$58/Bottle

Pear & peach flavors within an inviting jasmine aroma.

Sauvignon Blanc - Dashwood (New Zealand)

$16/Glass

$62/Bottle

Tropical fruit, ripe-peach & lime-curd aromas, leading to a palate that is packed with bright and zesty tropical-fruit flavors. Refreshing & drinkable.

Vermentino - Aragosta (Italy)

$14/Glass

$54/Bottle

Light & refreshing. Dry with a crisp acidity. Notes of stone fruit & pink grapefruit sorbet flavors.

White Wine by The Bottle

Chardonnay - Mayacamas (Napa Valley, California)

$110

Grown at high elevation, this structured, elegant white is balanced and beautifully composed. Crushed rock, ripe pear and melon flavors combine around bright, well integrated acidity and oak, with a lasting imprint of flinty minerality.

Pinot Gris - King Estate (Oregon)

$70

Organic & biodynamic, this classic Pinot Gris has aromas of ripe pear, lime zest, peach, honeysuckle and lemon blossom. Firm with plenty of brisk acidity.

Sancerre - Domaine Pierre Martin (France)

$85

Practicing organic 100% Sauvignon Blanc, from the famed village of Chavignol. Dry & light-bodied with an enchanting acidity. Notes of tangerine, green apple & lemon peel.

White Burgundy - Domaine Denis Fouquerand (France)

$70

From organically-farmed vineyards overlooking the Cote de Beaune, this classic expression of white Burgundy shows energy and tension, with ripe lemon and orchard fruits balanced by focused, chalky minerality with a whisper of oak to round out the wine.

Red Wine by The Glass

Malbec - Trivento Reserve (Argentina)

$14/Glass

$54/Bottle

Aromas of cherries, strawberries, & raspberries with balanced notes of vanilla and coconut from the oak. Well balanced, it has sweet, drinkable tannins & a velvety finish.

Cabernet - The Herdsman (California)

$18/Glass

$70/Bottle

This wine shines with notes of blackberry, black cherry, crushed violets and purple orchids, cocoa, vanilla, nutmeg and a hint of fresh leather. This is a full-bodied Cabernet that is both complex and elegant.

Pinot Noir - Angeline Reserve (California)

$16/Glass

$62/Bottle

Bing cherry & blackberry notes. Full-fruit flavor with a long finish.

Red Wine by The Bottle

Bordeaux Blend - Orin Swift, Papillon (California)

$150

Flavors of dark berry, raspberry jam, spice, & mocha, with an underlying acidity leading to graceful & fine tannin that is seemingly endless.

Cabernet Sauvignon - Charles Krug (California)

$95

Silky blackberry palate with chewy tannins. Sweet vanilla oak & wood spice.

Châteauneuf-du-Pape - Olivier & Lafont

$95

Blend of Grenache, Mourvèdre, Syrah & Cinsault. Made from vines up to 70 years of age, the deep roots extract supreme mineral flavor from one of the world's most famous terroirs. Deep, entrancing aromas; a rich blend of red and dark berry fruit, mixed with notes of earth and hints of spice. It is structured and full-bodied, yet soft and luscious with cassis and dark jammy fruit flavors.

Malbec - Achaval-Ferrer (Argentina)

$65

Cassis & blueberry aromas with crushed violets. A very supple & smooth core of fresh red plums that offer a fleshy & smooth ride to the finish.

Merlot - Clos Pegase (California)

$75

The nose is expressive with ripe red fruits and a touch of dried fennel. On the palate, the wine’s medium-bodied tannins complement the crisp acidity and savory undertones as big red fruit flavors dance across the palate. The wine has a strong, smooth finish with more red fruit and plum notes and a subtle hint of crushed graphite.

Pinot Noir - Gloria Ferrer (California)

$70

Carneros Pinot Noir with succulent raspberry, plum and black cherry fruit aromas and hints of brown spice and forest floor characterize this delicious Pinot Noir. Complex, round and mouth filling, the wine glides onto the palate displaying pure black cherry and ripe berry flavors, and the long aftertaste is rich, yet fresh.

Pinot Noir - Sonoma-Cutrer

$95

Intense blackberry fruit aromas, cola and cassis jam followed by a touch of vanilla and tobacco accented with hints of baking spice and red licorice. The wine is richly textured and balanced with a beautiful brightness. Flavors of black cherry, tobacco and sweet barrel spice shine throughout. Fine tannins round out the long, smooth finish.

Red Blend - Orin Swift - Abstract (California)

$85

Blend of Grenache, Petite Sirah & Syrah. Bright aromatics of juicy raspberries, blueberries, & plums. Luscious & velvety mouthfeel, finishing with lingering ripe black plum & fades softly & slowly with a hint of dried lavender and dark chocolate.

Red Blend - The Prisoner (California)

$110

Blend of Zinfandel, Cabernet, Petite Sirah, Syrah, & Charbono. Enticing aromas of Bing cherry, dark chocolate, clove, & roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, & vanilla linger for a smooth & luscious finish.

Sangiovese - Tre Monti (Italy)

$75

Made with organically farmed grapes, this young red has inviting aromas of wild berries, eucalyptus and tilled earth. It's bright and easy but also delicious, featuring juicy red cherry, crushed raspberry and star anise set against polished tannins and lively acidity.

Sparkling Wine by The Glass

Prosecco - Laluca (Italy)

$14/Glass

$54/Bottle

Off-dry with persistent bubbles. Fruity & balanced.

Champagne by The Bottle

Canard-Duchene Brut

$110/750ml bottle

Refined effervescence. Fresh fruit aromas intermingle with notes of freshly baked pâtisserie.

Moët & Chandon Imperial

$150/750ml bottle

Created from over 100 different wines, of which 20-30% are reserve wines specially selected to enhance its maturity, complexity & constancy, bright fruitiness, & elegant maturity.

Pol Roger, Champagne Brut Réserve

$60/375ml bottle

This cuvée is a rich wine, full of Pinot Noir giving structure as well as generous fruitiness. With its texture balanced by the wine’s fresher acidity.

Dom Pérignon, Vintage 2012

$475

Vibrant, with focused acidic & bitter notes, white blossoms, fruit, herbal complexity, & minerality.

Krug - Grande Cuvée, 168th Edition

$340

Creamy, complex, & exotic with fine, vivacious bubbles.

Duval-Leroy, Femme de Champagne

$210

A backbone of acidity swathed in a fine & silky texture, offering rich flavors of baked apple and plum fruit, almond financier, creme de cassis, honey & toasted coconut.

Non-Alcoholic

Eins Zwei Zero - Sparkling Riesling

$54/750 ml botle

This non-alcoholic sparkling Riesling is produced from grapes harvested from young vines, & is fresh and vibrant, with lime, citrus, and apples on the palate. The off-dry finish is clean & refreshing with delicate mineral notes.

Amaro

Amaro, Nonino

$14

Amaro, Montenegro

$12

Brandy & Cognac

Lecompte 12 Year Old Calvados

$18

France | Beautiful & exceptionally fruity apple brandy, complemented by notes of hazelnuts, cinnamon, nutmeg and liquorice.

Courvoisier VSOP

$16

France

Hennessy VS

$14

France

Hennessy VSOP

$16

France

Hennessy XO

$48

France

Gin

Dingle Orignal Gin

$13

Ireland

Fort Hamilton - New World Gin

$12

New York | Infused with cucumber

Rum

Angostura, White Oak Rum

$12

Trinidad & Tobago

Captain Morgan, Spiced Rum

$12

Jamaica

Gosling’s, Black Seal

$12

Bermuda

Flor de Caña, 12 Year

$15

Nicaragua

Vodka

Dingle, Pot Still Vodka

$13

Ireland

Grey Goose

$14

France

Tito’s

$12

Texas

Tequila

2oz Pour

Casamigos, Añejo

$24

Mexico

Casamigos, Reposado

$20

Mexico

Casamigos, Blanco

$18

Mexico

Casamigos, Cristalino Reposado

$24

Mexico

Clase Azul, 25th Anniversary

$110

Mexico / 8 months in two different first-use American whiskey casks, each one imparting its own distinct and rich tasting notes.

Clase Azul, Añejo

$130

Mexico

Clase Azul, Reposado

$42

Mexico

Don Julio, 1942

$48

Mexico / Produced in small batches and aged for a minimum of two and a half years.

Don Julio, Añejo

$16

Mexico

Don Julio, Reposado

$15

Mexico

Don Julio, Blanco

$14

Mexico

Dulce Vida, Organic Añejo

$34

Mexico

G4, Extra Añejo

$34

Mexico / Aged for at least 4 years in oak bourbon barrels

Patrón, XO Cafe

$12

Mexico

Pueblo Viejo, Reposado

$12

Pueblo Viejo, Reposado

Mezcal

2oz Pour

Del Maguey - Chichicapa

$18

Mexico / 46% ABV

Agave de Cortes, Mezcal Joven

$12

Mexico

OktoberFest Draft Beer

von Trapp - OktoberFest FIRKIN

Independence Bar Only - See Menu For Details, or Ask Your Server

German-Style Cocktail

Black Forest

$18

Red Berry-Infused Monkey 47 Gin (Germany), Clear Creek Cranberry Liqueur (OR), Fever-Tree Elderflower Tonic, Blackberry, Raspberry, Blueberry & Mint Garnish.

German Food Specials

Bratwurst Mac & Cheese

$18

fontina, cheddar, parmesan, topped with breadcrumb

Jumbo Pretzel (Veg)

$18

Porterhouse Brew Co. beer cheese, & wholegrain mustard

Grilled Bratwurst Sandwich

$22

frisée, pickled red onions, wholegrain mustard aioli, on a ciabatta, served with fries or salad

Pork Schnitzel

$26

breaded pork cutlet, colcannon potato salad & bacon bits, red wine braised cabbage, house mustard, frisée & apple salad

Whiskey Flights

Includes 3, 1 ounce Pours

American Single Malt

$55

Westland - Colere | Westland - Garryana | Westland - Solum

American Craft

$25

Breckenridge - Buddy Pass | Fort Hamilton - Single Barrel Rye | Uncle Nearest - 1884

Irish Pure Pot Still

$45

Green Spot | Gold Spot - 9 Year | Yellow Spot - 12 Year

House of Suntory: Suntory - Toki,

$38

Hibiki - Japanese Harmony | Yamazaki - 12 Year

Extra Rare Whiskey

Midleton, Dair Ghaelach - Kylebeg Wood

$98

56% ABV, specially selected range of 15 to 28 year-old Single Pot Still whiskeys, finished in casks made from virgin Irish oak grown in Kylebeg Wood in Co. Laois. (Dair Ghaelach means quite simply, Irish Oak)

Glenmorangie, Grand Vintage 1989

$240

43% ABV, the second release in the Vintage Collection is aged in ex-bourbon, ex-oloroso sherry and ex-Côte Rôtie casks. This is a complex and many-faceted dram crafted by the warehouse team, as they shepherded it along through almost three decades of maturation. The result brings together the distillery's classic orangey citrus character with toffee, honey and spice, as well as a whiff of barrel-char wood smoke.

Orphan Barrel, Muckety-Muck 25 Year Old

$64

46.5% ABV, The Orphan Barrel series highlights limited quantities of very old whiskeys heroically rescued from the mouldering corners of various warehouses. This Single Grain whisky is from the former Port Dundas Distillery, in Glasgow. The aroma starts with a burst of caramel and notes of baked sugar backed by the taste of crisp fruit and light toasted oak. The fruit forward flavor is blended with hints of butterscotch vanilla which carry through to the finish.

American Whiskey

Balcones - Baby Blue Corn

$14

TX / 92 Proof

Balcones - Texas

$18

TX / 106 Proof, Single Malt

Rieger’s - Kansas City Whiskey

$12

MO / 92 Proof, blended corn, malt & rye 7 year whiskeys

Westland - American Single Malt

$14

WA / 46% ABV / Rich with subtle smoke.

Bourbon

Angel’s Envy, Bourbon

$16

Bardstown, Fusion Series

$16

Basil Hayden’s, Bourbon

$14

Breckenridge, Bourbon

$12

86 Proof, high rye content

Buffalo Trace

$14

Elijah Craig, Small Batch

$14

Four Roses, Single Barrel

$15

100 proof

Four Roses, Small Batch

$14

90 Proof

Four Roses, Yellow Label

$11

Great Jones, Bourbon (New York City)

$12

High West, American Prairie

$12

Jefferson’s, Ocean-Aged

$21

Jefferson’s, Very Small Batch

$12

Kentucky Owl, Confiscated

$32

Kentucky Owl, St. Patrick’s

$32

100 Proof, collaboration with J.J. Cory Irish Whiskey

Kings County, Bourbon (Brooklyn)

$18

Knob Creek, Bourbon

$14

Knob Creek, Single Barrel

$16

120 Proof

Legent, Kentucky Bourbon

$12

Maker’s Mark - 46

$16

Michter’s, US # 1

$14

Smooth Ambler, Contradiction

$14

Widow Jane - 10 Year

$19

Woodford Reserve

$14

Woodford Reserve, Double Oaked

$16

Yellowstone, Select Bourbon

$15

93 Proof

Rye

Bulleit Rye

$15

Fort Hamilton - Rye (New York)

$14

High West, Double Rye

$13

Knob Creek, Rye

$14

Ragtime Rye (New York)

$12

Whistlepig PiggyBack, 6 Year

$16

Whistlepig, 10 Year

$20

100 Proof

Whistlepig, 12 Year

$29

100 Proof

Whistlepig, 15 Year

$58

Tennessee

Jack Daniel's, Bonded

$14

TN / 100 proof

Jack Daniel's, Bonded Rye

$14

TN / 100 proof

Jack Daniel's

$12

TN / 40% ABV

Irish Single Malt

Bushmills, 12 Year

$18

Bushmills, 16 Year

$26

Bushmills, 21 Year

$52

Dingle Distillery

$40

Batch No. 4, 46.5% ABV / Bourbon, Sherry, & Port

Egan's

$14

10 Year, 47% ABV

Irishman

$14

Single Malt, 46% ABV, bourbon cask, non-chill filtered.

Knappogue Castle

$15

12 Year, 43% ABV, Bourbon casks.

Knappogue Castle

$18

14 Year Twin Wood, 46% ABV, Bourbon & Sherry casks.

Knappogue Castle

$24

16 Year Twin Wood, 40% ABV, Bourbon & Sherry casks.

Knappogue Castle

$68

21 Year, 46% ABV, Bourbon casks.

The Sexton

$11

Single Malt

Teeling

$18

Single Malt, 46% ABV / sherry, port, Madeira, white Burgundy & Cabernet casks.

Tullamore D.E.W.

$18

14 Year, 41.3% ABV / bourbon, sherry, port, Madeira.

Tyrconnell Single Malt

$12

43% ABV

Tyrconnell

$32

15 Year Madeira Cask Finish, 46% ABV, Double distilled & aged in ex-Bourbon barrels, finished in Madeira casks.

Tyrconnell

$34

16 Year Oloroso and Moscatel Cask Finish, 46% ABV, Double distilled & aged in ex-bourbon barrels, finished in Oloroso sherry and Moscatel wine casks from Andalucia, Spain

West Cork

$14

Peat Charred Cask, 43% ABV, casks charred with burning peat.

Irish Pot Still

Blue Spot

$42

7 Year, 58.9% ABV, drawn from a combination of bourbon, sherry, and Madeira casks, bottled up at cask strength.

Gold Spot

$30

9 Year, 51.4% ABV. 135th Anniversary Release, matured for nine years in a selection of ex-bourbon barrels, ex-sherry butts, ex-Bordeaux wine casks, and Port Pipes.

Green Spot

$17

Matured in a combination of first and second fill bourbon casks as well as sherry casks.

Red Spot

$44

15 Year, 46% ABV, three different whiskeys aged separately then blended. One is matured in Oloroso sherry casks, one is aged in bourbon casks, and the final one is initially aged in bourbon casks before being finished in Marsala wine casks.

Yellow Spot

$32

12 year, 46% ABV, American bourbon cask, Spanish Sherry butts and Spanish Malaga casks.

Powers, John’s Lane

$24

12 Year, 100% pot still whiskey, Gold Medal 2014.

Powers, Three Swallows

$15

43.2% ABV

Redbreast

$20

12 Year, Oloroso Sherry Casks with some ex-Bourbon barrels, connoisseur's choice.

Redbreast

$36

15 Year, 46% ABV

Redbreast

$84

21 Year, 46% ABV, first fill sherry casks & bourbon barrels.

Blended Irish

Bushmills - Black Bush

$12

Oloroso sherry casks & bourbon barrel

Jameson - Black Barrel

$12

J.J. Corry - The Gael

$18

46% ABV, Blend: 11, 15 & 26 years

Powers - Gold Label

$12

Pot still blend

Slane - Triple Cask

$12

Teeling - Small Batch

$12

46% ABV, rum barrels

The Highlands

Scotch Single Malt

Dalmore, 15 Year

$36

GlenDronach

$20

12 Year, 43% ABV, sherry cask

Glenmorangie - Astar

$26

52.5% ABV, oak from the Ozark mountain

Glenmorangie - Cadboll Estate

$32

15 Year, ex-Bourbon casks

Oban - Little Bay

$18

43% ABV / Coastal, American Oak

Oban

$22

14 Year, 43% ABV / Coastal

The Islands

Scotch Single Malt

Highland Park

$38

18 Year, (Orkney Islands) 43% ABV

Isle of Jura

$14

10 Year, (Isle of Jura) bourbon barrels, sherry casks

Talisker

$42

18 Year, 45.8% ABV, from the Isle of Skye comes this single malt, which has spent 18 years in casks which previously held bourbon and sherry. A sweet and smoky malt, a must have for any Talisker fan.

The Lowlands

Scotch Single Malt

Auchentoshan - American Oak

$14

Triple distilled, bourbon barrels

Islay

Scotch Single Malt

Ardbeg

$16

10 Year, 46% ABV

Ardbeg - Ardcore

$29

46% ABV, Ardbeg goes Ardcore! This limited edition expression is made with roasted black malt, giving it an intense flavor profile. It's a smokey Scotch for the aficionado.

Bruichladdich - The Laddie

$15

46%, unpeated, bourbon & sherry casks

Caol Ila

$22

12 Year, 43% ABV

Laphroaig

$15

10 Year, 43% ABV

Speyside

Scotch Single Malt

Aberlour

$16

12 Year, Double Cask, 40% ABV, matured in both traditional oak and sherry casks.

Balvenie, Double Wood

$20

12 Year, 40% ABV, firstly matured in refill American oak casks, finished in first fill European oak Oloroso sherry butts for an additional nine months

Balvenie, Caribbean Cask

$24

14 Year, 43% ABV, initially aged in traditional oak casks, finished in casks which previously held Caribbean rum.

Balvenie

$49

16 Year - French Oak, 47.6% ABV, initially aged in American oak casks, before being transferred over to casks that previously held Pineau from France. Pineau is a fortified wine liqueur that imparts notes of honey-glazed fruit.

Benriach, The Original Ten

$14

43% ABV, matured in a trio of casks - bourbon barrels, sherry casks, and virgin oak casks.

Glenfiddich

$14

12 Year, 40% ABV, aged for 12 years in American and European Oak casks.

Macallan, 12 Year - Sherry Oak

$24

40% ABV, entire maturation in sherry-seasoned oak casks from Jerez, Spain.

Macallan, 15 Year - Double Oak

$42

43% ABV, a combination of American and European oak, both of which were seasoned with Oloroso sherry.

Macallan, 18 Year - Sherry Oak

$105

43% ABV, matured in specially selected sherry-seasoned casks from Jerez, Spain.

Macallan, Edition No.5

$38

48.5% ABV, this whisky is a homage to the diversity and complexity of natural color, and a homage to The Macallan’s commitment to natural color. The branding was designed with world renowned color masters, Pantone Color Institute, to create the distinctive purple.

Macallan, Harmony Collection - Rich Cacao

$48

44% ABV, collaboration with renowned pastry & Michelin Star chef Jordi Roca, is a single malt with a decidedly chocolatey flavor profile. Made with whiskies aged in sherry-seasoned European oak casks and sherry-seasoned American oak casks. As you might expect, this brilliant single malt pairs wonderfully with chocolate.

Blended Scotch

Compass Box, The Peat Monster

$20

46% ABV, created by the renowned John Glaser, The Monster contains malt whiskies from the legendary Isle of Islay, along with a helping of Highland malt in there too. The result is richly smoky, with underlying hints of fruit and oak.

Chivas Regal, 12 Year

$12

40% ABV

Chivas Regal, 18 Year

$29

40% ABV, personally created by Master Blender Colin Scott, including over 20 single malts from around Scotland.

Johnnie Walker, Black - 12 Year

$14

40% ABV, a blend of around 40 whiskies, with a distinctive mellow smoky note.

International

Hibiki - Harmony

$20

Cocktails

Presidential Punch

$18

Fort Hamilton Double Barrel Rye (New York), Combier Liqueur d’Orange, Goslings Rum, Angostura Bitters, Lemon Juice, Organic Peach Iced Tea

Love Tattoo

$16

Gin Lane - Pink Gin (England), Fever Tree Elderflower Tonic, Cucumber, Mint, Rose Buds. * Gin Lane donates 50% of proceeds from sales to ThePinkAgenda Breast Cancer Research.

Pumpkin Pie

$16

Greenport Harbor - Leaf Pile Pumpkin Ale (NY), with your choice of: Virgil Kaine Ginger Bourbon (SC), or 360 Madagascar Vanilla Vodka (MO), or New Jack Applejack Brandy (NY), or Nikita Corn Vodka (Ukraine). Comes with a Cinnamon Sugar Rim.

Watermelon Punch

$18

Fraunces Tavern® - Soldier’s Reserve White Whiskey (New York), Agave de Cortes Mezcal, Aperol, Elderflower Liqueur, Lime Juice, Freshly Muddled Watermelon | Salt Rim Optional, Please ask your Server

The Crane Boys' Mysteries

$18

Westland - American Single Malt (WA), Montenegro, Aperol, Lemon Juice, Calvados Apple Brandy Spritz

Bee's Knees

$16

Barr Hill Gin (Vermont), Lemon Juice, Honey Syrup.

The Atlantic Way

$16

Dingle Original Gin (Ireland), Fever-Tree Indian Tonic, Orange Wheel, Juniper Berries | Happy Hour, $14

Negroni

$16

Dingle Original Gin (Ireland), Campari, Sweet Vermouth, Orange Twist

Cucumber Gimlet

$16

Breckenridge Gin (Colorado), Lime Juice, Simple Syrup, Cucumber, Freshly Cracked Black Pepper

Very Special, No.1

$18

Hennessy V.S Cognac (France), Brooklyn Lab Organic Cold Brew, Dolin Génépy, St. George NOLA Coffee Liqueur, with a Cacao Crumble garnish | AKA: Cognac Espresso Martini

Margarita

$16

Pueblo Viejo Reposado (Mexico), Orange Liqueur, Lime Juice.

Dingle Vodka Martini

$16

Dingle Vodka (Ireland), Dry Vermouth, Orange Bitters | Garnished with a lemon peel or an olive.

French Martini

$16

Your choice of Breckenridge Gin (Colorado) or Dingle Vodka (Ireland) | Chambord Black Raspberry Liqueur, pineapple juice & raspberry.

Pomelo Spritz

$16

Nikita Corn Vodka (Ukraine), Giffard Pamplemousse, La Luca Prosecco.

Blackbird

$16

Irish Blackcurrant Jam infused Roe & Co Irish Whiskey, Rockey’s Botanical Liqueur, Aperol, Lemon Juice, Honey Syrup.

Paper Plane

$18

Maker's Mark Bourbon, Aperol, Amaro Nonino, Lemon Juice.

Old Fashioned

$16

Old Forester Bourbon (Kentucky), Simple Syrup, Angostura Bitters, Orange Peel.

Manhattan

$16

Old Forester Rye (Kentucky), Sweet Vermouth, Angostura Bitters, Amarena Cherry.

Mocktail, Zero Alcohol Cocktail

My Bonnie Lass

$14

Feragaia, Alcohol-free Spirit (Scotland), Blueberry Syrup, Lemon Juice, Ginger Beer.

Hot Cocktails

Irish Coffee

$16

Slane Irish Whiskey, Demerara Syrup, Stumptown Coffee, Fresh Cream, Freshly Grated Nutmeg.

Bailey’s Coffee

$16

Bailey’s Irish Whiskey Cream, Stumptown Coffee, Fresh Cream.

By the bottle or can

Amber/Red Ale

Samuel Fraunces Ale

NY / 5% / 12oz Can / Amber Ale. Soft floral, fruit notes | Also Available On Draft

Belgian-Style Ale

Allagash - Tripel

$12

ME / 9% / 12oz Bottle

Ommegang - Three Philosophers Quadrupel

$16

NY / 9.7% / 12oz Bottle

Black Lager

SingleCut - Free Form Jazz Odyssey

$12

NY / 5.3% / 16oz Can / Schwarzbier brewed with a coconut and chocolate infusion. This black lager has a dark malty richness with a dry finish.

Brown Ale

Foundation - Burnside

$11

ME / 5.1% / 16oz Can / Deeply roasted flavors are tempered with malty sweetness to provide a smooth but dry finish. Notes of coffee, burnt sugar, and chocolate.

Ginger Beer

Halyard - Extra Ginger

$10

VT / 6% 12oz Can / Hard Ginger Beer with extra ginger

Gluten Free

FDA Approved

Ghostfish - Shrouded Summit

$10

WA / 4.5% / 12oz Can / Belgian White Ale with a burst of juniper & citrus, with Belgian-style aromatics

Ghostfish - Grapefruit IPA

$10

WA / 5.5% / 12oz Can / American IPA brewed with grapefruit, makes this beer a juicy citrus bomb

Golden Ale

Flagship - Bravest, Tunnel to Towers

NY / 4.8% / 12oz Can / Easy-drinking Golden Ale brewed with Huell Melon and Cascade hops. *A portion of the proceeds will benefit the Tunnels To Towers Foundation - born out of 9/11, this charity benefits military and first responders.

IPA / Pale

Sierra Nevada - Pale Ale

CA / 5.6% / 12oz Bottle / American Pale Ale & Iconic Craft Beer

Lager

Icarus - Wejack

$11

NJ / 5.4% / 16oz Can / Amber Lager brewed with Floor Malted Pilsner, German Dark Munich, Caramel Munich and Black Malt. Delicately hopped with Summer Saaz before an extended lagering period.

Light Lager

Hoboken - Day Beer

$10

NJ / 4.2% / 12oz Can / 99 calories

Saison / Farmhouse

Blackberry Farms - Classic

$10

TX / 6.3% / 12oz Can / Medium bodied Saison pours with a voluminous head and releases bright notes of lemon and a crisp, spicy hop aroma. Finishes clean and dry.

Threes - Atomic Swerve

$11

NY / 5.8% / 12oz Can / Dry Hopped Farmhouse Style Pale Ale

Sour / Tart / Wild

Casita - Who'd A Thunk?

$12

NC / 6% / 16oz Can / Smoothie Sour brewed with apricot, pistachios, marshmallow, pilsner malt, oats, wheat, & lactose.

Hoboken - Fluffy Raspberry

$11

NJ / 5.7% / 16oz Can / Hint of sour, fruit forward and a subtle cloud of marshmallow sweetness to accent the copious amount of fresh raspberries. A decadent, tart and full-flavored ale yet refreshing and sessionable.

Prairie Artisan Ales - Tiny Esses

$14

OK / 5.9% / 12oz Can / Sour ale with Skittles.

SingleCut - Terry Meets Julie

$11

NY / 4.2% / 16oz Can / Fruited Sour brewed with massive amount of organic raspberry. Bright and refreshing.

Une Année - Le Seul I

$15

IL / 7.5% / 16oz Can / American Wild Ale with tart cherries and cranberries.

Westbrook - Key Lime Pie Gose

$10

SC / 4% / 12oz Can / traditional German-style sour wheat beer, brewed with coriander and grey sea salt, infused with the delicious flavors of key lime pie. Sour, salty, delicious.

Stouts & Porter

Eredità - Gratitude Practice

$12

CT / 7.4% / 16oz Can / Robust Porter

Evil Twin - Even More Jesus

$14

NY / 10% / 16oz Can / Legendary Imperial Stout with aromas of chocolate, coffee, dark fruits and muscovado sugar.

Greenport Harbor - Black Duck Porter

$11

NY / 5% / 16oz Can / A black ale with hints of cocoa and espresso. Full-bodied and roasty, with mild hop character.

Jester King - Black Metal

$15

TX / 9.3% / 16oz Can / Russian Imperial Stout. Dry, roasty, and fermented with farmhouse yeast.

Port City - Colossal Two

$12

VA / 9% / 12oz Bottle / Smoked Porter with a smoky, roasted aroma and smooth, rich, complex smoke and chocolate flavors.

Wild East - Turbines in Darkness

$14

NY / 10% / 12oz Can / Bourbon Barrel-aged Imperial Stout

Wheat Beer

Allagash - White

$10

ME / 5.2% / 12oz Bottle / Belgian-style Wit

Edmund's Oast - The Four Elements

$11

VT / 4.7% / 16oz Can / American Wheat Ale with just enough hop character to make it pop. Expect notes of fresh wheat bread and a touch of melon, all framed around a soft, golden center.

Jack’s Abby - Blood Orange Wheat

$10

MA / 4% / 16oz Can / Radler

Hard Cider

By the bottle or can

Hudson North - Hoppy Harvest

$11

NY / 6.5% / 16oz Can / Dry Hopped Hard Cider to mark New York's hop harvest. This collaboration with Sloop Brewing Co. uses Excelsior hops from New York and orange blossom honey to create a dry hopped cider with tropical flavors of mango, lychee, floral, and sweet fruits. It’s a refreshing drink that celebrates the harvest season and the craft of cider making.

Hudson North - Standard

$10

NY / 5% / 12oz Can / Crisp, full-bodied Hard Cider. Hazy & dry.

Graft - Splash City: Plum

$12

(NY) 6.9% / 12oz / Hard Cider fermented with NY Apples blended with succulent plums, tangy limes and floral hibiscus for intense tartness and brightness that will tickle your taste buds. A bright tart punch of zesty fruit flavors.⁠

Wölffer - Dry Rosé Cider

$12

NY / 6.9% / 12oz Bottle / Sparkling dry cider.

Mead

By the bottle or can

Bee Well - Ginger Peach

$10

MI / 6.9% / 12oz Can / Mead made with Michigan peaches, local honey, and ginger.

Zombie Killer

$10

MI / 5.5% / 12oz Can / Cyser made with Michigan tart cherry juice, apple cider & star thistle honey.

Wildflower - Blueberry Lemon

$12

NY / 5.25% / 16oz Can / Session mead crafted with juicy blueberries and a squeeze of citrus.

Hard Kombucha

Juneshine - P.O.G.

$10

CA / 6% / 12oz Can / Hard Kombucha with a fresh twist on an island staple - featuring real passion fruit, orange and guava.

From the Cellar

At Fraunces Tavern®

3 Fonteinen - Armand & Gaston

$60/25oz

LAST BOTTLE | Belgium | 5% - Blend of 1, 2 & 3 years old lambics. This cuvée is 100% spontaneously fermented & oak aged

Allagash - Coolship Resurgam

$36/12.7oz

ME | 6.3% - A blend of both old and young unfruited spontaneous beer. The finished beer has aromas of apricot and lemon zest. Notes of tropical fruit and light funk lead to a clean, tart, and dry finish. The name comes from the motto of our fair city, Portland, Me. It means “I shall rise again”. Coolship Resurgam won a Silver medal at the 2010 GABF

Collective Arts - Origin of Darkness, 2019 Vintage

$34/16.9oz

ON | 8.4% - Imperial Stout with chocolate & pistachio cannoli. After a year of aging, the flavors of pastry and chocolate marry perfectly with the deep vanilla and oak of the bourbon barrels. Collaboration with CR/AK from Italy

FiftyFifty - Eclipse: Old Trestle Bourbon Barrel, 2022 Vintage

$58/12.7oz

CA 11.4% - Imperial Stout aged 6 months in Old Trestle bourbon barrels. Big barrel presence, warming, viscous, and fudgy. Hints of dark chocolate, espresso, and a smooth complexity

Firestone Walker - 25, 2021 Vintage

$32/12.7oz

CA | 11.5% - 25th Anniversary Ale. A blend of Parabola Autumn Edition, Tequila Barrel Merkin, Brandy Barrel Barley Wine, Stickee Monkee, and Whiskey Barrel Wheat Wine

Firestone Walker - Mezca-Limón, 2021 Vintage

$30/12.7oz

CA | 13.5% - Echoing the traditional Mezcalita recipe, this specialty base beer was brewed with agave, chile peppers, sea salt, and aged in mezcal and orange bitters barrels, all finished with a touch of lime zest

Firestone Walker - Molé Merkin, 2019 Vintage

$30/12.7oz

CA | 7.8% - Imperial Stout inspired by the traditional Mexican dish, molé. Weadded dried Puya chili, cinnamon and cocoa nibs from the Dominican Republic to abrandy barrel-aged version of our Velvet Merkin. The chili adds a spicy. yet approachable heat, with rich dark berry fruit flavor. The addition of cocoa nibs helps balance theheat from the peppers, adding to the mouthfeel. The result is a complex, yet delicatebeer, with flavors of earthy chili pepper, cinnamon and cocoa

Firestone Walker - Tequila Barrel Sunrise, 2021 Vintage

$30/12.7oz

CA | 11% - Helldorado, Blonde Barleywine, aged in Extra Ańejo tequila barrels, and then blended with small lots of cherry and orange bitters barrels. Finished off with an infusion of orange zest and hibiscus, creating a beer where deep, wood-aged spirits meet flavors of grenadine and classic bitters

Tilquin - Oude Gueuze, 2019 Vintage

$30/12.7oz

Belgium | 7% - Legendary blend of 1, 2 & 3 years old lambics by Boon, Lindemans, Girardin & Cantillon

Tilquin - Oude Quetsche, 2019 Vintage

$30/12.7oz

Belgium | 6.4% - Spontaneous fermentation beer with fresh purple plums in young lambics, then blended

Wild East - Cosplay: Blueberry

$26/16.9oz

NY | 6.5% ABV - Barrel-aged mixed fermentation Saison conditioned on fresh blueberries. Tart with juicy acidity, jammy blueberry, hints of merlot, light oaky notes and moderately tannic with a semi-dry finish

Wild East - Cosplay: Peach

$26/16.9oz

NY | 6.3% ABV - Barrel-aged mixed fermentation Saison conditioned on second-use peaches for a delicate, nuanced stone fruit flavor. Tart with moderate acidity, light peachy funk, oaky notes, light tannins and a semi-dry, semi-juicy finish

Westbrook - Gates of S’Mordor, 2020 Vintage

$45/22oz

SC | 11% ABV - Imperial Stout brewed with marshmallows, graham crackers, cocoa nibs and cinnamon. Aged in Booker’s bourbon barrels for 12 months. Early 2020 release

Westbrook - Mexican Cake

$40/22oz

SC | 10.5% ABV - Imperial stout w/ cocoa nibs, vanilla beans, cinnamon, and habanero peppers

New York Craft Beer Specials

OYSTER STOUT SPECIAL

$14

A Pint of Wolfhound Oyster Stout & 3 Blue Point Oysters

Wolfhound - Nitro Red on Happy Hour

NY / 4.2% / 16oz / Beautiful Irish Red Ale from Ireland's award-winning Porterhouse Brew Co. & New York's Flagship Brew Co. This creamy ale is fruity yet dry with the perfect amount of sweetness. Happy Hour, $7 (Monday - Friday, 4pm-7pm)

Seasonal

Sierra Nevada - Oktoberfest 2023

CA / 6% / 14oz / Every year Sierra Nevada collaborates with a different German brewery to bring you a real taste of Oktoberfest. This collab with German craft brewery Kehrwieder creates a Festbier that's bright like polished copper, rich with biscuity malts, and balanced with a punchy blend of German and American hops.

von Trapp - Oktoberfest

VT / 5.6% / 14oz / This hugely popular beer is brewed with a blend of light and dark Munich Malts, which not only add to its depth but deliver a residual sweetness. Caramel and toffee notes linger but are balanced by the subtle Hallertau and Tettnanger hops which add a floral yet peppery aroma to this beer.

UFO - Pumpkin Ale

NH / 5.9% / 14oz / Real pumpkin, seasonal spices, and fresh-from-the-patch flavor.

Ales

Samuel Fraunces Ale

NY / 5% / 14oz / Amber Ale. Soft floral, fruit notes.

Wolfhound - Nitro Red

NY / 4.2% / 16oz / Beautiful Nitro Irish Red Ale from Ireland's award-winning Porterhouse Brew Co. & New York's Flagship Brew Co. This creamy ale is fruity yet dry with the perfect amount of sweetness.

Stouts

Wolfhound - Irish Stout

NY / 4.2% / 16oz / Award-winning Porterhouse Brew Co., from Dublin, Ireland shared their “secret science” with Flagship Brew Co. to create this one of a kind Irish Dry Stout. Brewed in New York, with Irish innovation this crushable stout is perfectly balanced with smooth roasted flavors and just enough bitterness to keep you coming back for more.

Wolfhound - Oyster Stout

NY / 4.9% / 16oz / The latest release from this groundbreaking collaboration, combining the ingenuity of New York’s Flagship Brewing Co. with the secret science of Nitro Beer from Dublin’s Porterhouse Brew Co. Roasted, dry and delicious, with the perfect amount of bitterness, and just a touch of salinity.

Mast Landing - Gunner's Daughter

NY / 5.5% / 12oz / A beautifully aromatic and balanced Milk Stout with delicious notes of peanut butter, coffee, and dark chocolate.

Threes - Barrel-Aged Voluntary Exile

NY / 9.2% / 8oz / Baltic Porter aged in Bourbon Barrels for 13 months with fruity Tahitian Vanilla. The resulting beer possesses integrated vanilla flavor, leaving sweet impressions on your palate as opposed to overwhelming you with sweetness. Finishing remarkably dry, round, creamy, and smooth.

Lager

Sierra Nevada - Oktoberfest 2023

Swiftwater - Schwarzbier

NY / 4.7% / 12oz / Schwarzbier German-Style Dark Lager. Malty, chocolatey, & roasty.

Threes - Happy Medium

NY / 5.3% / 14oz / Foudre-Fermented Vienna Lager. A measured dosing of German Saaz hops adds layers of hop character and gentle bitterness. Vienna Malt expresses notes of honey, almond, and hazelnut; supplementing with Barke Pilsner Malt ensured the beer does not land too sweetly on the palate. Six weeks conditioning in the foudre oak barrel.

von Trapp - Oktoberfest

VT / 5.6% / 14oz / This hugely popular Oktoberfest lager is brewed with a blend of light and dark Munich Malts, which not only add to its depth but deliver a residual sweetness. Caramel and toffee notes linger but are balanced by the subtle Hallertau and Tettnanger hops which add a floral yet peppery aroma to this beer.

Zero Gravity - Green State Lager

VT / 4.9% / 14oz / A crisp, easy drinking lager. Noble hops in perfect balance with only the finest Pilsner malt provide a clean and satisfying brew

IPA / Pale Ale

SingleCut - 18 Watt IPA

NY / 5% / 14oz / Hazy IPA with notes of orange zest, tangerine, and tropical juice aroma. Full, soft malt body.

Aurora - Little Lobster

NY / 6% / 14oz / Hazy IPA brewed with Citra & Galaxy hops with local wildflower honey.

Tox - Double Dart

CT / 8.2% / 10oz / This Hazy Imperial IPA is a fluffy and aromatic tropical juice bomb that lathers the tongue in deep flavors of white wine grape, passion fruit, fresh berries, and ripe tropical fruit.

Sour / Tart

Crooked Stave - Petite Sour Peach

CO / 4.5% / 10oz / Wild ale aged in oak with Colorado Peaches.

Foam Brewers - Alien Observers

VT / 5% / 10oz / Gose-Style Sour Ale conditioned with Dragon Fruit, Grapefruit, and Sea Salt.

Hard Cider & Mead

Hudson North - Cider Donut

NY / 5% / 12oz / Hazy Hard Cider with the Fall flavors of a cider donut.

OKTOBERFEST

Craft Cans, Pröst!

Drowned Lands - Winnow

$12

NY / 5.2% / 16oz Can / Foeder Aged Festbier brewed with a rich bready base of Munich and Maris Otter malts, rounded out with Victory and several helpings of light crystal malts; Hopped lovingly with a blend of German Hallertau Mitt, NY-grown Mount Hood, and NY-grown Crystal.

Prison City - OctoberFest

$11

NY / 5.7% / 16oz Can / Classic Marzen-style Oktoberfest lager. German malts and noble hops paired together for a refreshing, slightly sweet, malty body.

Torch & Crown - High Brau (SOLD OUT)

$12

NY / 5.5% / 16oz Can / Smooth, clean Festbier with a crisp, nutty malt character.

Threes - Hereafter (SOLD OUT)

$12

NY / 5.5% / 16oz Can / Oktoberfest Lager with subtle toasted cracker notes, noble spice notes, extra smooth, balanced spicy and citrusy hop character.

Wild East - Zicke Zacke

$12

NY / 5.5% / 16oz Can / Festbier lagered in an oak foeder for 10 weeks. Toasty with light oaky accents. Dry, clean finish.

Featured Brewery

FEATURED BREWERY: Blackberry Farms

From Walland, Tennessee, Blackberry Farms is inspired by the rich brewing traditions of the Old World, characterized by thoughtfully sourced quality ingredients and unhurried processes, while reflecting the unique changing seasons and culinary heritage of the South.

Blackberry Farms - BFB Pilsner

$11

TX / 5% / 12oz Can / A classic Pilsner brewed with two-row Violetta malted from barley grown right here in Tennessee.

Blackberry Farms - Classic

$10

TX / 6.3% / 12oz Can / Medium bodied Saison pours with a voluminous head and releases bright notes of lemon and a crisp, spicy hop aroma. Finishes clean and dry.

Blackberry Farms - Haus Guest

$11

TX / 5.2% / 16oz Can / German-style Helles Lager with a cracker-like maltiness on the palate, and a subtle Noble hop character from Tettnanger and Cryo Saaz hops. Finishes clean, dry, and beautifully balanced. Collaboration with Edmund's Oast Brewing Co.

Blackberry Farms - Stonefly (Sold Out)

$13

TX / 8.3% / 16oz Can / Imperial American-style IPA featuring custom malted Tennessee grown two-row barley, de-bittered Centennial hop extract, Columbus Cryo hops, and traditional Chinook and Talus hop pellets. The result is an IPA with big, juicy, tropical flavors and aromas of papaya, mango, and citrus, underscored by a subtle sweetness.

Limited Release & Seasonal

The Alchemist - Heady Topper

$13

VT / 8% / 16oz Can / To many this is the original unfiltered IPA. Brewed with a proprietary blend of six hops – each imparting its own unique flavor and aroma. You'll find tropical fruit, pink grapefruit, pine and spice. Enjoy this one from the can!

Casita - Been There Done That

$12

NC / 8% / 16oz Can / Hazy Double IPA brewed with wheat, oats, dextrose. Hopped with Simcoe, Citra, & Mosaic.

Greenport Harbor - Leaf Pile

$10

(NY) 5.2% / 12oz Can / A Pumpkin Ale that captures the essence of the harvest season, brewed with fresh whole ginger, cinnamon, all spice and nutmeg.

Hudson North - Hoppy Harvest

$11

Little House - Sleepy Bee

$12

CT / 4.9% / 16oz Can / A hint of local honey was added to this otherwise traditional Kölsch-style ale. Deliciously crisp and refreshing. *Kölsch is a hybrid lager-ale style highlighting the best features of both styles.

Zero Gravity - Frankie

$11

VT / 5.1% / 16oz Can / A bright and spritzy refresher brewed with tart cherry and exotic citrus fruit, this beer is light on the palate and dry on the finish. Bursting with bold citrus notes and the subtle complexity of tart cherry.

Torch & Crown - Transverse

$11

NY / 5.3$ / 16oz Can / Brilliant Amber color with aromas of nutty, toasted malt and spruce. Flavors of biscuit and toffee maltiness, danky and woodsy. Dry with a resinous finish, an overall balanced throwback beer for fall.

Vermont's Finest

The Spiritual Home of American Craft Beer

Burlington - Beekeeper (Sold Out)

$14

VT / 9% / 16oz Can / Honey Double IPA brewed with lots of Vermont Honey. Heavily hopped with Simcoe, Cascade, and Amarillo to provide flavors and aromas of Dank Weed, Ripe Peaches.

Burlington - Firefly Forest

$11

VT / 5.5% / 16oz Can / Fruited Gose with Strawberries, Rhubarb, and Sea Salt.