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  • 54 Pearl St , New York
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Fraunces Tavern logo topFraunces Tavern logo scroll
  • Facebook pageInstagram page
  • Menus
    Independence Bar Tallmadge Room Hideout Bar The Piano Bar Upstairs The Dingle Whiskey Bar Happy Hour
  • Reserve
  • Private Events
  • Live Music
  • Store
    Merchandise Gift Cards
  • Visit

Hideout Bar

CocktailsThe Gin ListBeer & Cider on DraftBeer in Bottles & CansRumWhiskeySpiritsThe Wine ListDinnerLunchBrunchOktoberFestNon-Alcoholic

Non-Alcoholic Beer

Naturally low calorie & low carb

Athletic - Run Wild IPA

$9/12oz Can
(CT) <0.5% | 70 calories

Non-Alcoholic Wine

Vinada - Crispy Chardonnay

$14/200ml Bottle
France | 0% - Zero Alcohol sparkling wine. Crisp with fresh nuances of fruit. Dry and full of flavor

‘Eins Zwei Zero’ - Sparkling Riesling

$54/750ml bottle
Rheingau, Germany | This non-alcoholic sparkling Riesling is produced from grapes harvested from young vines, and is fresh and vibrant, with lime, citrus, and apples on the palate. The off-dry finish is clean and refreshing with delicate mineral notes

‘Eins Zwei Zero’ Non-Alcoholic Sparkling Rosé

$54/750ml bottle
Rheingau, Germany | This non-alcoholic sparkling rosé is made entirely from pinot noir. The grapes macerate for 6 hours prior to pressing giving this a gorgeous pink hue. It displays delicate notes of raspberries, strawberries with a lean minerality

Harney & Sons Organic Drinks

Craft Soda

Harney & Sons - Orange Mango Juice

$8/16oz Bottle

Harney & Sons - Peach Iced Tea

$8/16oz Bottle

Fever-Tree Sparkling Soda

Fever-Tree - Distiller’s Cola

$6/6.8oz bottle

Fever-Tree - Ginger Beer

$6/6.8oz bottle

Fever-Tree - Pink Grapefruit

$6/6.8oz bottle

Fever-Tree - Sparkling Lemonade

$6/6.8oz bottle

Red Wine by The Glass

Cabernet - The Herdsman (California)

$18/Glass
$70/Bottle
This wine shines with notes of blackberry, black cherry, crushed violets and purple orchids, cocoa, vanilla, nutmeg and a hint of fresh leather. This is a full-bodied Cabernet that is both complex and elegant.

Malbec - Trivento Reserve (Argentina)

$14/Glass
$54/Bottle
Aromas of cherries, strawberries, & raspberries with balanced notes of vanilla and coconut from the oak. Well balanced, it has sweet, drinkable tannins & a velvety finish.

Pinot Noir - Angeline Reserve (California)

$16/Glass
$62/Bottle
Bing cherry & blackberry notes. Full-fruit flavor with a long finish.

White Wine & Rosé by The Glass

Chardonnay - Raeburn (California)

$15/Glass
$58/Bottle
Pear & peach flavors within an inviting jasmine aroma.

Sauvignon Blanc - Dashwood (New Zealand)

$16/Glass
$62/Bottle
Tropical fruit, ripe-peach & lime-curd aromas, leading to a palate that is packed with bright and zesty tropical-fruit flavors. Refreshing & drinkable.

Vermentino - Aragosta (Italy)

$14/Glass
$54/Bottle
Light & refreshing. Dry with a crisp acidity. Notes of stone fruit & pink grapefruit sorbet flavors | Happy Hour $12 glass

Rosé - Château de Berne, Romance (France)

$15/Glass
$58/Bottle
Fresh & vibrant with notes of ripe watermelon, sweet cherry blossoms, freshly picked summer peaches & strawberry cream.

Zero Alcohol Wine

Vinada - Crispy Chardonnay (France)

$14/200ml Bottle
0% | Zero Alcohol sparkling wine. Crisp with fresh nuances of fruit. Dry and full of flavor.

Sparkling Wine

Prosecco - La Luca

$14/$54
(Italy) Off-dry with persistent bubbles. Fruity & balanced.

Prosecco - Coppola

$62
(Italy) Crafted from select grapes grown in northeastern Italy, between the Adriatic Sea and the Dolomite Mountains. Aromas of citrus blossoms and exotic fruit lead to flavors of apple, citrus, and white peach. 750ml Bottle

Champagne - Moët & Chandon, Imperial

$150
(France) Created from over 100 different wines, of which 20-30% are reserve wines specially selected to enhance its maturity, complexity & constancy, bright fruitiness, & elegant maturity. 750ml Bottle

Champagne - Pol Roger, Winston Churchill, 2008

$475
(France) Robust with a full-bodied character and relative maturity. One of the finest Champagnes available. 750ml Bottle

Champagne - Dom Pérignon Vintage 2012

$475
(France) Vibrant, with focused with acidic & bitter notes, white blossoms, fruit, herbal complexity, & minerality. 750ml Bottle

Champagne - Krug, Grande Cuvée, 168th Edition

$340
(France) Creamy, complex, & exotic with fine, vivacious bubbles. 750ml Bottle

Amaro

Amaro, Nonino

$14

Amaro, Montenegro

$12

Brandy & Cognac

Interboro, New Jack Apple Brandy

$12
New York

Courvoisier VSOP

$16
France

Hennessy VS

$14
France

Hennessy VSOP

$16
France

Hennessy XO

$48
France

Tequila & Mezcal

Casamigos, Blanco

$18
Mexico

Casamigos, Reposado

$20
Mexico

Clase Azul, Añejo

$130
Mexico

Clase Azul, Reposado

$48
Mexico

Don Julio, Blanco

$14
Mexico

Patrón, XO Cafe

$12
Mexico

Agave de Cortes, Mezcal Joven

$12
Mexico

Vodka

Dingle, Pot Still Vodka

$13
Ireland

Grey Goose

$14
France

Tito’s

$12
Texas

Bourbon

Angel’s Envy, Bourbon

$16

Basil Hayden’s, Bourbon

$14

Buffalo Trace

$14

Four Roses, Single Barrel

$15

Kings County, Bourbon (Brooklyn)

$18

Knob Creek, Straight Bourbon

$14
100 Proof / 9 Year Old

Michter’s, US # 1

$14

Smooth Ambler, Contradiction

$14

Widow Jane - 10 Year

$19

Woodford Reserve

$14

Rye

High West, Double Rye

$13

Whistlepig, 10 Year (100 Proof)

$20

Irish Single Malt

Bushmills - 10 Year

$15

Bushmills - 16 Year

$26

Knappogue Castle - 12 Year

$14

Teeling - Single Malt

$18
46% ABV, sherry, port, Madeira, wine

Irish Pot Still

Red Spot - 15 Year

$32
46% ABV, sherry, bourbon, Marsala

Redbreast - 12 Year

$20

Blended Irish

Bushmills - Black Bush

$13
Oloroso sherry casks & bourbon barrel

Jameson - Black Barrel

$12

J.J. Corry - The Gael

$18
46% ABV, Blend: 11, 15 & 26 years

Powers - Gold Label

$12
Pot still blend

Slane - Triple Cask

$12

Teeling - Small Batch

$12
46% ABV, rum barrels

Campbeltown

Scotch Single Malt

Glen Scotia - 10 Year, Festival 2021

$22
56.1%, Bordeaux Cask-Finished

The Highlands

Scotch Single Malt

Clynelish - 14 Year

$18

GlenDronach - 12 Year

$20
43% ABV, sherry cask

Glenmorangie - Astar

$26
52.5%, Ozark mountain oak

The Islands

Scotch Single Malt

Highland Park - 12 Year

$16
Orkney Islands | Sherry cask

Highland Park - 18 Year

$38
Orkney Islands | 43% ABV

Talisker - 10 Year

$20
Isle of Skye | 45.8%, bourbon barrels, sherry casks

The Lowlands

Scotch Single Malt

Auchentoshan - American Oak

$14
Triple distilled, bourbon barrels

Islay

Scotch Single Malt

Ardbeg - 10 Year

$16
46% ABV

Bruichladdich - The Laddie

$15
46%, unpeated, bourbon & sherry casks

Caol Ila - 12 Year

$22
43% ABV

Laphraoig - Quarter Cask

$18
48% ABV

Speyside

Scotch Single Malt

Aberlour - 12 Year

$16

Balvenie - DoubleWood 12 Year

$20
Oak casks, sherry casks

Balvenie - Caribbean Cask 14 Year

$24
43% ABV

Glenfiddich - 12 Year

$14

Macallan - 12 Year

$24

Macallan - 18 Year

$105

Rum

English-style, distilled from molasses

Appleton Estate: 21 Year

$38
Jamaica | 43% - American oak. A favorite of rum connoisseurs, Appleton 21 represents extended tropical aging resulting in a rum that is at once woody and refined, fruity and moderately sweet.

Gosling’s: Black Seal

$12
Bermuda | 40% - Rich dark rum with enticing notes of butterscotch, vanilla & caramel.

Two James: Doctor Bird

$12
Jamaica/Detroit | 50% - A pot-still rum created and aged for 6+ years at the Worthy Park Distillery in Jamaica. It is then transported to the Two James Distillery in Detroit, Michigan, where it finishes its maturation in Moscatel sherry casks.

Captain Morgan, Spiced Rum

$12
Jamaica

Ron

Spanish-style, distilled from molasses

Brugal 1888

$16
Dominican Republic | 40% - American oak, Spanish sherry.

Facundo: Exquisito

$32
Puerto Rico | 40% - A blend of rums aged between 7 and 23 years, Facundo Exquisito is then finished for a month in sherry casks.

Kirk & Sweeney: 23 Year

$24
Dominican Republic | 40% - American oak casks.

Seasonal

Greenport Harbor - Leaf Pile

$10
NY / 5.2% / 12oz Can / Pumpkin Ale

Amber/Red Ale

Samuel Fraunces Ale

$9
NY / 5% / 12oz Can / Amber Ale. Soft floral, fruit notes | Also Available On Draft.

Belgian-Style Ale

Allagash - Tripel

$12
ME / 9% / 12oz Bottle

Ommegang - Three Philosophers

$16
NY / 9.7% / 12oz Bottle / Quadrupel

Ginger Beer

Halyard - Extra Ginger

$10
VT / 6% / 12oz Can / Hard Ginger Beer

IPA / Pale

Greenport Harbor - Otherside

$10
NY / 6.8% / 12oz Can / West Coast IPA

Lager

Other Half - Poetry Snaps

$11
NY / 4.5% / 16oz Can / Rice Lager with pils malt and rice plus a beautiful blend of some European hops, Czech Saaz and German Saphir. Dry and crisp with a slightly spicy character, followed by floral and sweet citrus.

Light Lager

Hoboken - Day Beer

$10
NJ / 4.2% / 12oz Can / 99 calories

Saison / Farmhouse

Wild East - Influent

$10
NY / 4.5% / 16oz Can / Oak-aged Grisette - Petite Saison

Sour / Tart / Wild

Sloop - Sauer Peach

$10
NY / 4.3% / 12oz Can / Berliner Weisse style ale with the tartness of a sour beer and the balance of real peaches.

Westbrook - Key Lime Pie Gose

$10
SC / 4% / 12oz Can / Gose Sour with sea salt.

Wheat Beer

Allagash - White

$10/12oz Bottle
ME | 5.2% - Belgian-style Wit

Hard Cider

Hudson North - Standard

$10/12oz Can
NY | 5% - Crisp, full-bodied Hard Cider. Hazy & dry.

Wölffer - Dry Rosé Cider

$12/12oz Bottle
NY | 6.9%

Mead

Bee Well - Ginger Peach

$10/12oz Can
Mead MI | 6.9% - Made with Michigan peaches, local honey, and ginger

Zombie Killer

$10/12oz Can
Cyser MI | 5.5% - Made with Michigan tart cherry juice, apple cider & star thistle honey

Hard Kombucha

Juneshine - P.O.G.

$10
CA / 6% / 12oz Can / Hard Kombucha with a fresh twist on an island staple - featuring real passion fruit, orange and guava.

Ale

Samuel Fraunces Ale

$9
NY / 5% / 14oz / Amber Ale. Soft floral, fruit notes.

Wolfhound - Nitro Red

$9
NY / 4.2% / 16oz / Beautiful Irish Red Ale from Ireland's award-winning Porterhouse Brew Co. & New York's Flagship Brew Co. This creamy ale is fruity yet dry with the perfect amount of sweetness.

Stout

Wolfhound - Nitro Stout

$9
NY / 4.2% / 16oz / Award-winning Porterhouse Brew Co., from Dublin, Ireland shared their “secret science” with Flagship Brew Co. to create this one of a kind Irish Dry Stout. Brewed in New York, with Irish innovation this crushable stout is perfectly balanced with smooth roasted flavors and just enough bitterness to keep you coming back for more.

Lagers

von Trapp - Oktoberfest

$9
VT / 5.6% / 14oz / This hugely popular beer is brewed with a blend of light and dark Munich Malts, which not only add to its depth but deliver a residual sweetness. Caramel and toffee notes linger but are balanced by the subtle Hallertau and Tettnanger hops which add a floral yet peppery aroma to this beer.

Zero Gravity - Green State Lager

$9
VT / 4.9% / 14oz / A crisp, easy drinking lager. Noble hops in perfect balance with only the finest Pilsner malt provide a clean and satisfying brew.

IPA / Pale Ale

Fiddlehead - IPA

$9
VT / 6.2% / 14oz / A hop forward American IPA with mellow bitterness. Citrusy and Dank. Well Balanced.

Bottled Tonic Water

Fever-Tree Indian Tonic

$4
Sweet, citrus, quinine. Effervescent.

Fever-Tree Elderflower

$4
Handpicked English elderflowers.

Fever-Tree Mediterranean

$4
Herbal, balanced & crisp.

Fever-Tree - Light Tonic Water

$4
Sweet, citrus, quinine. Effervescent.

Argentina

Principe De Los Apostoles - Mate Gin

$14
(40%) Peppermint, eucalyptus, pink grapefruit skin & yerba mate.

Australia

Four Pillars - Bloody Shiraz

$14
(37.8%) Shiraz grapes - notes of baked plums, cherry preserves, strawberries, pine sap, & white pepper.

Brazil

McQueen and the Violet Fog

$15
(40%) A distinctly sweet candied lemon peel fragrance. The soft palate finishes with mild violet jazzed up by white pepper and a hint of coriander.

California

Distillery No. 209

$13
(42%) Includes juniper, coriander, cardamom, bergamot, & cassia. Cirtusy & minty.

Distillery No. 209 - Chardonnay Barrel Reserve

$18
(46%) Added notes of toasted toffee & butterscotch.

Grey Whale

$15
(43%) Celebrating six Californian botanicals - juniper, mint, lime, fir tree, kombu, and almonds - that are sustainably sourced or wildly-foraged along the Pacific Coast. Gray Whale Gin has a refreshingly citrus palate with a smooth creamy finish.

Junipero Gin

$13
(49.6%) Pine-forward juniper, bitter orange & peppery cubeb notes.

St. George - Botanivore

$15
(45%) Copper pot still with juniper - includes hops, dill, cilantro, & bay leaves.

St. George - Dry Rye Reposado

$17
(49.5%) Aged for about a year and a half in French and American oak wine casks.

St. George - Terroir Gin

$17
(45%) Intense earthy, wood, with flavors of fir trees, sage, and bright citrus. A unique and proudly California gin great for mixing or sipping.

Uncle Val’s - Botanical

$13
(45%) 5 time distilled - juniper, cucumber, lemon, sage, & lavender.

Uncle Val’s - Peppered

$13
45% / An intriguing combination of savory roasted red bell peppers, freshly infused hot and sweet pimento cherry peppers, spicy black peppercorn and juniper.

Uncle Val’s - Restorative

$13
(45%) Featuring juniper, coriander, cucumber, & rose petals.

Uncle Val’s - Zested

$14
(45%) Fresh citrus profile yet spicy sensation of white pepper.

Canada

Cirka Gin Sauvage

$12
(Montréal) 43% / Aromatics of Québec’s boréal forest with 30 plus roots, shoots, fruits and flowers. Floral, fruit and pine notes.

Dillon’s - Unfiltered 22

$18
(Ontario) 40% / Local Niagara grape base - notes of lemon, cardamom, coriander, black peppercorn, & flower petals.

Empress 1908

$14
(British Columbia) 42.5% / Infused with butterfly pea blossom, leading to a pH-related color change. Juniper, grapefruit peel, coriander seed, rose petal, ginger root, & cinnamon.

Colorado

Breckenridge Gin

$11
45% / American-style Gin with a delicate harmony of 11 botanicals. Juniper, bright citrus and complementary undertones of spice.

Golden Moon Gin

$12
45% / Including wild-crafted mint & juniper, and locally grown herbs and botanicals.

England

Beefeater - 24

$14
(45%) Includes sencha tea, Chinese green tea & hand prepared grapefruit rind.

Bombay - Sapphire

$13
(41.8%) Juniper, lemon, grains of paradise, cubeb berries, cassia, almonds & liquorice.

Cotswolds Dry Gin

$14
(46%) Juniper, lavender, bay leaf, grapefruit, lime, black pepper, cardamom, angelica, and coriander seed.

Gin Lane - Victoria Pink

$12
(40%) Bitters added, giving this a spicy note.

Fords Gin

$12
45% / Distilled at London’s Thames Distillery since 2012.

Fords - Sloe Gin

$12
19% / Hand-picked sloe fruit from England and France that is steeped for 12 weeks.

Hayman’s - Royal Dock Navy Strength

$12
(57%) Crisp pine-accented juniper, with hints of angelica, coriander, & citrus zest.

Hepple Gin

$17
(45%) Italian & Balkan juniper, Amalfi lemon, blackcurrant & leaf, & Douglas fir.

Martin Miller’s - London Dry

$12
(40%) Pot distilled, & diluted with fresh Icelandic water - citrus-focused.

Martin Miller - Westbourne Strength

$15
(45.2%) Higher proof - aromatic, spicy, & floral. Icelandic water.

Martin Millers - 9 Moons

$26
(40%) Aged in bourbon casks for 9 months - pepper & vanilla. Icelandic water.

Opihr - Oriental Spiced Gin

$13
(42.5%) Indonesian cubeb; Indian black pepper; Turkish cumin; Moroccan coriander & Seville oranges.

Plymouth Gin

$13
(41.2%) Citrus forward - from the lemon & orange peels. Dry with subtle juniper.

Sipsmith - London Dry

$14
(41.6%) Copper stilled - notes of orange zest, orange blossom honey with piney juniper.

Sipsmith - Sloe

$16
(29%) Dartmoor sloe berries, with jammy & fruity notes of blueberry & cherry.

France

Citadelle - Réserve

$16
45.2% / Yuzu, genepy, & blueberry. Aged in 5 kinds of casks: French Oak, acacia, mulberry, chestnut, & cherry.

Citadelle Gin

$12
40% / Yuzu, genepy, & blueberry. Aged in 5 kinds of casks: French Oak, acacia, mulberry, chestnut, & cherry.

Germany

Monkey 47 - Schwarzwald Dry

$19
47% / 47 botanicals including juniper, pineapple sage, lemon verbena, lavender, rose, & hibiscus.

Illinois

Koval - Dry Gin

$13
47% / This certified organic gin unfurls bold pine and spearmint aromatics, plus a hint of lime peel. Distilled with 13 woodland spices and botanicals.

Koval - Barreled Gin

$14
47% / Aged in ex-whiskey barrels. Vanilla, juniper, coriander and spicy flavor notes.

Ireland

Dingle Original Gin

$13
(42%) Features rowan berry, bog myrtle, & heather. World’s Best Gin 2019 & Best London Dry Gin 2019

Drumshanbo - Gunpowder Gin

$13
(43%) Featuring caraway, coriander, meadowsweet, cardamom, star anise & gunpowder tea.

Grace O'Malley

$12
43% / A blend of 14 unique botanicals found in abundance on the wild west coast of Ireland, including heather, wild thyme, red clover, blackthorn, bilberry and sea fennel.

Ha’Penny - Rhubarb Gin

$12
(41%) A small batch pot-distilled gin with 14 botanicals including fresh pressed rhubarb juice. Named after the iconic Ha’penny (pronounced hay penny) Bridge in Dublin, Ireland.

West Cork - Garnish Island

$12
(46%) Locally foraged botanicals including hibiscus, iris, rose, rosemary & thyme.

Italy

Malfy - Con Arancia

$12
(41%) Sicilian blood oranges - sweet & juicy.

Malfy - Con Limone

$12
(41%) Amalfy Coast & Sicilian lemons - fresh, with touches of juniper.

Malfy - Gin Rosa

$12
(41%) made from pink grapefruit peels sourced from Sicily and Italian rhubarb. The flavor is fresh with citrus notes and is not overly junipery.

Japan

Nikka - Coffey Gin

$15
(47%) Boldly citrusy: kabosu, amanatsu, hirami lemon, yuzu, orange & lemon.

Suntory - Roku Gin

$12
(47%) Sencha & gyokuro green tea, cherry blossom & leaves, yuzu & Japanese pepper.

Kentucky

Copper & Kings - American Dry Gin

$13
(46%) Distilled apple wine, with juniper, citrus peels & lavender.

Maine

Bimini Gin

$12
(47%) Incorporates grapefruit, hopes & coriander.

Michigan

Two James - Old Cockney

$13
(41%) Organic winter wheat base - with coriander, orange peel, & black peppercorn.

Netherlands

Bols - Genever

$14
(42%) Rye, corn, & wheat mash - celery seed, fennel, peppercorn, & lemon peel.

Damrak - Gin

$12
(42%) Juniper, coriander, lemon & orange peel, aniseed, cinnamon, & honeysuckle.

Nolet’s - Silver

$16
(47.6%) Copper pot stills - includes peach, Turkish rose, & raspberry.

Rutte - Celery Dry Gin

$14
(43%) Juniper, pine, celery leaves, lemon zest, pepper, & coriander.

New Hampshire

Tamworth Garden - Apiary

$18
(46%) With juniper berries, poplar buds, & red clove, with the addition of honey.

New York

Brooklyn - Small Batch

$16
(40%) Lime, Mineola orange, juniper, lavender, cardamom & coriander.

Breuckelen - Glorious Gin

$12
(45%) Includes ginger, rosemary, grapefruit, lemon, & juniper.

Chief Gowanus New-Netherland

$12
(44%) Early 19th century recipe, a base of unaged rye whiskey - with juniper.

Greenhook Ginsmiths Gin - American Dry

$12
(47%) Includes juniper, elderflower, cinnamon, & chamomile.

Fort Hamilton - New World Gin

$12
(New York) Infused with Fresh Orange, Lime & Lemon zest, Watermelon & Cucumber.

Halftone - Gin

$14
(47%) New Western gin integrating floral aromas with a backbone of fruit and exotic spices. Distilled with 13 botanicals including: hawthorn berry, juniper, coriander, cardamom, pink peppercorn, sumac, lemongrass, ginger, angelica root, orris root, licorice root, gentian, and almond.

Halftone - BK Brunch

$18
(44%) Invisible Force coffee beans, cinnamon, cocoa nibs, cascara fruit, fenugreek, juniper, orange peel. A truly unique and tasty gin!

Halftone - Wavelength: Magenta

$14
(43%) Summer distilled and bursting with fruit flavors. Naturally flavored & colored by hibiscus and raspberry.

Perry’s Tot - Navy Strength

$14
(57%) Juniper, aniseed, cardamom, cinnamon, coriander, grapefruit, honey, lemon, orange.

Tommyrotter - American Gin

$13
(42%) Small-batch gin, with hints of pine, lavender, & lemon.

Wölffer Estate - Pink Gin

$17
(40%) Distilled & fermented rosé wine, w/ cardamom, lime rind, fresh mint, & juniper.

Norway

Harahorn - Norwegian Gin

$13
(46%) Distilled with Røros juniper berries, Nordmarka blueberries, Grimstad rhubarb and bladderwrack, Oppdal angelica and Sunndal wild marjoram.

Oregon

Aviation - American Gin

$12
(42%) Includes floral lavender, & sweet & spice Indian sarsaparilla.

Rogue - Farmhouse Gin

$12
(45%) Cucumber forward gin uses nine botanicals and boasts 100 pounds of fresh cucumber per batch.

Scotland

The Botanist - Islay Dry Gin

$17
(46%) From the Bruichladdich Distillery, locally foraged quotidian, woodruff, heather, & hawthorn.

Caorunn Gin

$13
(41.8%) Includes Coul blush apple, heather, bog myrtle, rowan berry, & dandelion leaf.

Edinburgh - Rhubarb & Ginger Liqueur

$12
(20%) Fresh rhubarb and ginger marry to create a liqueur that promises lively sweetness, sharpness, and spice on the nose and palate, with a lingering warm finish. Lovely over ice.

Hendrick’s Gin

$13
(47%) A blend of two distillates, to which rose & cucumber essence are added.

Spain

Gin Mare - Mediterranean Gin

$14
(42.7%) Includes juniper, lemon, olive, orange, basil, rosemary, & thyme.

Larios Gin, Rosé

$12
37.5% / Infused with juniper and distilled four times with Mediterranean citrus & strawberry.

Larios Gin

$12
40% / Local Valencia citrus with a touch of orange blossom, and hints of botanicals.

Tennessee

Corsair - Gin-Head

$12
(44%) Features citrus, cucumber, cardamom, & coriander.

Vermont

Barr Hill Gin

$13
(45%) Juniper-forward botanicals with raw honey.

Barr Hill - Tom Cat Gin

$15
(45%) Aged 6 months in new charred American White Oak. Lush textures and flavors of clementine, banana, caramel, & oak coming full circle to the mellow finish.

Virginia

Catoctin Creek - Watershed Gin

$13
(46%) Distilled from organic rye - notes of caraway & pepper, hibiscus & blueberry.

Washington State

Big Gin

$12
(47%) Vendome pot stills - features orange peel & Tasmanian pepperberry.

Wisconsin

Death’s Door Gin

$12
(47%) Locally grown juniper, coriander, & fennel.

Spanish-Style Gin & Tonic Cocktails

Love Tattoo

$16
Gin Lane - Pink Gin (England), Fever Tree Elderflower Tonic, Cucumber, Mint, Rose Buds. * Gin Lane donates 50% of proceeds from sales to ThePinkAgenda Breast Cancer Research.

The Grand Stretch

$16
Dingle Gin (Ireland), Fever-Tree Mediterranean Tonic Water, Cucumber, Mint Leaves.

Raspberry Beret

$16
Dingle Original Gin (Ireland), Fever-Tree Indian Tonic, Lemon, Raspberries.

True Romance

$16
Malfy Blood Orange Gin (Italy), Fever-Tree Indian Tonic, Lemon Wheel, Mint Leaves.

Cocktails

Watermelon Punch

$18
Fraunces Tavern® - Soldier’s Reserve White Whiskey (New York), Agave de Cortes Mezcal, Aperol, Elderflower Liqueur, Lime Juice, Freshly Muddled Watermelon, Salt Rim.
Bee's Knees photo

Bee's Knees

$16
Barr Hill Gin (Vermont), Lemon Juice, Honey Syrup.

White Negroni

$16
Plymouth Gin (England), Suze Aperitif, Lillet Blanc.

The Atlantic Way

$16
Dingle Original Gin (Ireland), Fever Tree Indian Tonic, Orange Wheel, Juniper Berries.
Negroni photo

Negroni

$16
Dingle Original Gin (Ireland), Campari, Sweet Vermouth, Orange Twist.

Cucumber Gimlet

$16
Breckenridge Gin (Colorado), Lime Juice, Simple Syrup, Cucumber, Freshly Cracked Black Pepper.

Very Special, No.1

$17
Hennessy V.S Cognac (France), Brooklyn Lab Organic Cold Brew, Dolin Génépy, St. George NOLA Coffee Liqueur, with a Cacao Crumble garnish | AKA: Cognac Espresso Martini

Pomelo Spritz

$16
Nikita Corn Vodka (Ukraine), Giffard Pamplemousse, La Luca Prosecco.

Blackbird

$16
Irish Blackcurrant Jam infused Roe & Co Irish Whiskey, Rockey’s Botanical Liqueur, Aperol, Lemon Juice, Honey Syrup.

Old Fashioned

$16
Old Forester Bourbon (Kentucky), Simple Syrup, Angostura Bitters, Orange Peel.

Manhattan

$16
Old Forester Rye (Kentucky), Sweet Vermouth, Angostura Bitters, Amarena Cherry.

Paper Plane

$18
Maker’s Mark Bourbon (Kentucky), Aperol, Amaro Nonino, Lemon Juice.

Margarita

$16
Pueblo Viejo Reposado (Mexico), Orange Liqueur, Lime Juice.

Dingle Vodka Martini

$16
Dingle Vodka (Ireland), Dry Vermouth, Orange Bitters | Garnished with a lemon peel or an olive.

Every Day, from 4:00 pm

Desserts

Chocolate Sticky Toffee Pudding photo

Chocolate Sticky Toffee Pudding

$14
dulce de leche ice cream

Banana Caramel Fritter

$12
cream cheese, vanilla bean whipped cream, strawberry

Warmed Chocolate Chip Brownie

$12
whipped cream & strawberry

Raw Oysters

Chef ’s Daily Selection photo

Chef ’s Daily Selection

$20/Half Dozen
$38/Dozen
Please ask your server, served with a classic mignonette sauce | Happy Hour - $1.50 per Oyster (minimum Order of 6)

Appetizers

New England Clam Chowder photo

New England Clam Chowder

$14
Served with house-made bread

Maryland Crab Cake

$21
Avocado purée, frizzled onions
Scotch Egg photo

Scotch Egg

$16
Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Bacon Wrapped Shrimp

$20
Chorizo, roasted fingerling, grilled pineapple, shishito peppers, spicy bourbon honey

Salads

Watermelon Salad

$18
Veg | Feta cheese, beefsteak tomatoes, watercress, pomegranate reduction, Himalayan salt | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Pear & Arugula Salad

$17
Veg, V | Watercress, blueberries, crushed marcona almonds, orange dressing | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich photo

Serrano Ham & Burrata Sandwich

$18
Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21
Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20
Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19
Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto $3.00

Charcuterie & Cheese

Choose 3, $20 | Choose 5, $32

Meats from Spain photo

Meats from Spain

Jamón Ibérico / Chistorra / Prosciutto / Serrano / Spicy Chorizo

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Pintxos Flights

3 per plate

Serrano & Black Mission Fig

$18
Goat cheese, fig jam

Smoked Duck & Gouda

$18
Apple Brandy & Smoked Duck Sausage, roasted piquillo peppers, microgreens

Wild Boar & Spanish Tortilla

$18
Red Wine, Cranberry & Wild Boar Sausage, Tetilla cheese

From the Land

Prime NY Strip

$49/14oz
Broccolini, baby carrots, mashed potatoes, creamy mushroom ragout sauce | Add Garlic Shrimp $10.00
Filet Mignon on a Stone photo

Filet Mignon on a Stone

$54
Roasted fingerling potatoes, button mushrooms, & pearl onions | Served on a hot lava stone, cooked by you to your liking

Berkshire Pork Chop

$40/14oz
Broccoli rabe mashed potatoes, shishito pepper salsa verde, parsnip ribbons

Pan Roasted Free Range Chicken

$34
Boneless half-chicken, baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli
Slow Roasted Chicken Pot Pie photo

Slow Roasted Chicken Pot Pie

$24
Carrots, celery, onions & peas | May contain bones

From the Sea

Traditional Fish & Chips photo

Traditional Fish & Chips

$24
Porterhouse Brew Co.® beer-battered cod, lemon tartar sauce & mushy peas
Pan-Seared Organic Salmon photo

Pan-Seared Organic Salmon

$34
Butternut squash purée, roasted corn, sautéed shiitake mushrooms, sautéed swiss chard, crème fraîche

Chicken & Shrimp Curry

$32
Yellow curry with peppers, onions & mushrooms, jasmine rice

Handmade Pasta

Pappardelle

$30
Pesto cream, broccoli rabe, toasted marcona almonds | Add Salmon or Garlic Shrimp $12

Jumbo Shrimp Linguine

$36
Spicy cherry pepper cream shaved parmesan

Vegan

Asian Stir Fry

$24
Veg, V | Napa cabbage, snow peas, water chestnuts, baby corn, button mushrooms, onions, tofu, ginger, soy sauce, jasmine rice, toasted sesame seeds

Tasty Bites

Tavern Burger photo

Tavern Burger

$23
Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$24
Bibb lettuce, tomato, avocado, Manchego cheese, brioche bun

Lobster Mac & Cheese

$22
Fontina, cheddar, parmesan, topped with breadcrumbs | Add Bacon $3.00
Jumbo Pretzel photo

Jumbo Pretzel

$18
Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Chicken Wings

$19
Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19
Smoked BBQ, coleslaw

Sides

Fried Cauliflower

$14
Bang bang aioli

Garlic Shrimp

$16
Toasted baguette

Roasted Brussels Sprouts

$14
Add Applewood Bacon $3

Handmade Mac & Cheese

$12
Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Spinach & Truffle Mashed Potatoes

$12

Hand Cut Fries

Roasted Garlic

$10

Truffle & Parmesan

$12

Curry Mayo

$10

Sweet Potato

$12
With bang bang aioli

Saturday & Sunday, from 11 am - 3.30 pm

Desserts

Chocolate Sticky Toffee Pudding photo

Chocolate Sticky Toffee Pudding

$14
dulce de leche ice cream

Banana Caramel Fritter

$12
cream cheese, vanilla bean whipped cream, strawberry

Warmed Chocolate Chip Brownie

$12
whipped cream & strawberry

Raw Oysters

Chef ’s Daily Selection photo

Chef ’s Daily Selection

$20/Half Dozen
$38/Dozen
Please ask your server, served with a classic mignonette sauce

Appetizers

New England Clam Chowder photo

New England Clam Chowder

$14
Served with house-made bread

Maryland Crab Cake

$21
Avocado purée, frizzled onions
Scotch Egg photo

Scotch Egg

$16
Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Salads

Watermelon Salad

$18
Veg | Feta cheese, beefsteak tomatoes, watercress, pomegranate reduction, Himalayan salt | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Pear & Arugula Salad

$17
Veg, V | Watercress, blueberries, crushed marcona almonds, orange dressing | Add steak, shrimp, or salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Sandwiches

Served with fries, or field greens. Add parmesan-truffle fries $2

Reuben photo

Reuben

$21
Stacked pastrami, Swiss cheese, sauerkraut, Russian dressing, & house-made pickles
Tavern Burger photo

Tavern Burger

$22
Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$23
Bibb lettuce, tomato, avocado, manchego cheese, brioche bun

Charcuterie & Cheese

Choose 3, $20 | Choose 5, $32

Meats from Spain photo

Meats from Spain

Jamón Ibérico / Chistorra / Prosciutto / Serrano / Spicy Chorizo

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata photo

Serrano Ham & Burrata

$18
Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21
Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20
Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19
Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto $3

Pintxos Flights

3 per plate

Serrano & Black Mission Fig

$18
Goat cheese, fig jam

Smoked Duck & Gouda

$18
Apple Brandy & Smoked Duck Sausage, roasted piquillo peppers, microgreens

Wild Boar & Spanish Tortilla

$18
Red Wine, Cranberry & Wild Boar Sausage, Tetilla cheese

Steak on Stone

Filet Mignon on a Stone photo

Filet Mignon on a Stone

$52
Spinach-truffle mashed potatoes, button mushrooms, & pearl onions | Served on a hot lava stone and cooked to your liking

Main Courses

Avocado Toast

$20
Sweetcorn tomato salsa, wild mushrooms, pea shoots, on sourdough | Add a poached egg $2

Spinach Florentine

$22
Two poached eggs, toasted English muffin, hollandaise sauce, marcona almonds, home fries, & salad

Quinoa Omelette

$20
Veg | Mozzarella cheese, sautéed mushrooms, spinach, scallions, home fries, & salad

Traditional Irish Breakfast

$24
Two eggs any style, bangers, rashers, black & white pudding, mushrooms, grilled tomato, beans, & toast

Smoked Salmon Sandwich

$21
Two eggs scrambled, mozzarella cheese, frisée, scallions, on a beet & oat ciabatta | Served with fries, or field greens

Grilled Flat Iron Steak

$24
Two eggs any style, home fries, toast, & salad

Berry Compote French Toast

$19
Veg | Mascarpone, Vermont maple syrup, cookie crumble

Impossible Burger

$23
Veg, V | Fried tofu, lettuce, tomatoes, avocado, cashew chipotle aioli, on a multigrain bun | Plant-based meat substitute | Add an egg $2
Traditional Fish & Chips photo

Traditional Fish & Chips

$24
Porterhouse Brew Co. beer-battered cod, lemon tartar sauce & mushy peas
Slow Roasted Chicken Pot Pie photo

Slow Roasted Chicken Pot Pie

$22
Carrots, celery, onions & peas | May contain bones
Jefferson’s Cobb Salad photo

Jefferson’s Cobb Salad

$24
House smoked bacon, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & Champagne vinaigrette | Includes your choice of grilled chicken, steak, shrimp, salmon, or crispy Buffalo chicken tenders

Tasty Bites

Lobster Mac & Cheese

$22
Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Chicken Wings

$19
Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19
Smoked BBQ , coleslaw
Jumbo Pretzel photo

Jumbo Pretzel

$18
Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Sides

Fried Cauliflower

$14
Bang bang aioli

Sautéed Vegetables in Garlic Oil

$13
Broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$12
Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Hand Cut Fries

Roasted Garlic

$10

Truffle & Parmesan

$12

Curry Mayo

$10

Sweet Potato

$12
With bang bang aioli

Desserts

Chocolate Sticky Toffee Pudding photo

Chocolate Sticky Toffee Pudding

$14
dulce de leche ice cream

Banana Caramel Fritter

$12
cream cheese, vanilla bean whipped cream, strawberry

Warmed Chocolate Chip Brownie

$12
whipped cream & strawberry

Raw Oysters

Chef ’s Daily Selection photo

Chef ’s Daily Selection

$20/Half Dozen
$38/Dozen
Please ask your server, served with a classic mignonette sauce

Soup & Sandwich

Grilled Cheese Sandwich & Tomato Bisque

$18
Veg | Munster, cheddar, & havarti on challah | Add Applewood Bacon $3

Sandwiches

Served with fries, or field greens. Add parmesan-truffle fries $2

Reuben photo

Reuben

$21
Stacked pastrami, Swiss cheese, sauerkraut, Russian dressing, & house-made pickles
Tavern Burger photo

Tavern Burger

$22
Lettuce, cheddar, American bacon, tomato, onion ring

Organic Chipotle Bison Burger

$23
Bibb lettuce, tomato, avocado, Manchego cheese, brioche bun

Impossible Burger

$23
Veg, V | Grilled tofu, lettuce, tomatoes, avocado, cashew chipotle aioli, on a multigrain bun | Impossible, plant-based meat substitute

Blackened Salmon

$20
Watermelon radishes, seaweed salad, frisée, dill ranch, on a ciabatta

Lobster & Shrimp Roll

$26
Bibb lettuce, on a brioche

Flat Iron Steak Sandwich

$24
Caramelized onions, spiced mayo, baby arugula, on a hero

Appetizers

New England Clam Chowder photo

New England Clam Chowder

$14
Served with house-made bread
Scotch Egg photo

Scotch Egg

$16
Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey

Charcuterie & Cheese

Choose 3, $20 | Choose 5, $32

Meats from Spain photo

Meats from Spain

Jamón Ibérico / Chistorra / Prosciutto / Serrano / Spicy Chorizo

Cheeses

Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)

CHOOSE 1:

Mixed Nuts or Marcona Almonds

CHOOSE 1:

Apple Jam, Fig Preserve, or Quince Paste

Salads

Watermelon Salad

$18
Veg | Feta cheese, beefsteak tomatoes, watercress, pomegranate reduction, Himalayan salt | Add steak, shrimp, salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Pear & Arugula Salad

$17
Veg, V | Watercress, blueberries, crushed marcona almonds, orange dressing | Add steak, shrimp, salmon $10 | Add grilled chicken or crispy Buffalo chicken tenders $8

Rustic Sandwiches & Flatbreads

Serrano Ham & Burrata Sandwich photo

Serrano Ham & Burrata Sandwich

$18
Fig preserve, baby arugula, on crusty ciabatta

Duck Confit Sandwich

$21
Baby arugula, tapenade, on crusty ciabatta

Pulled Pork Flatbread

$20
Watercress, queso fresco, piparra peppers, black bean purée

Mushroom Flatbread

$19
Veg | Manchego cheese, arugula, queso fresco | Add Prosciutto $3

Main Courses

Skirt Steak Frites

$28
Rosemary truffle fries, chimichurri sauce
Filet Mignon on a Stone photo

Filet Mignon on a Stone

$52
Truffled spinach mashed potatoes, button mushrooms, & pearl onions | Served on a hot lava stone, cooked to your liking
Slow Roasted Chicken Pot Pie photo

Slow Roasted Chicken Pot Pie

$22
Carrots, celery, onions & peas | May contain bones
Traditional Fish & Chips photo

Traditional Fish & Chips

$24
Porterhouse Brew Co.® beer-battered cod, lemon tartar sauce, & mushy peas
Pan Seared Organic Salmon photo

Pan Seared Organic Salmon

$30
Butternut squash purée, roasted corn, sautéed shiitake mushrooms, sautéed swiss chard, crème fraîche

Ahi Tuna Poke

$24
Dirty rice, avocado, cucumbers, radishes, seaweed salad, soft poached egg, citrus soy sauce, crushed Marcona almonds
Jefferson’s Cobb Salad photo

Jefferson’s Cobb Salad

$24
House smoked bacon, avocado, cucumber, tomato, onion, farmhouse egg, blue cheese, & Champagne vinaigrette | Includes your choice of grilled chicken, steak, shrimp, salmon, or crispy Buffalo chicken tenders

Vegan

Asian Stir Fry

$24
Veg, V | Napa cabbage, snow peas, water chestnuts, baby corn, button mushrooms, onions, tofu, ginger, soy sauce, jasmine rice, toasted sesame seeds

Sides

Fried Cauliflower

$14
Bang bang aioli

Sautéed Vegetables in Garlic Oil

$13
Broccolini, baby carrots, pearl onions, cauliflower, baby corn

Handmade Mac & Cheese

$12
Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Tasty Bites

Lobster Mac & Cheese

$22
Fontina, cheddar, parmesan, topped with breadcrumbs | Add Applewood Bacon $3

Chicken Wings

$19
Dry Rub, Buffalo, or BBQ | Carrot & celery sticks, chunky blue cheese or ranch

Pulled Pork Sliders

$19
Smoked BBQ , coleslaw
Jumbo Pretzel photo

Jumbo Pretzel

$18
Veg | Porterhouse Brew Co. beer cheese, & wholegrain mustard

Hand Cut Fries

Roasted Garlic

$10

Truffle & Parmesan

$12

Curry Mayo

$10

Sweet Potato

$12
With bang bang aioli

OktoberFest Draft Beer

von Trapp - OktoberFest FIRKIN

$9
Independence Bar Only - See Menu For Details, or Ask Your Server

German-Style Cocktail

Black Forest

$18
Red Berry-Infused Monkey 47 Gin (Germany), Clear Creek Cranberry Liqueur (OR), Fever-Tree Elderflower Tonic, Blackberry, Raspberry, Blueberry & Mint Garnish.

German Food Specials

Bratwurst Mac & Cheese

$18
fontina, cheddar, parmesan, topped with breadcrumb

Jumbo Pretzel (Veg)

$18
Porterhouse Brew Co. beer cheese, & wholegrain mustard

Grilled Bratwurst Sandwich

$22
frisée, pickled red onions, wholegrain mustard aioli, on a ciabatta, served with fries or salad

Pork Schnitzel

$26
breaded pork cutlet, colcannon potato salad & bacon bits, red wine braised cabbage, house mustard, frisée & apple salad