The Piano Bar Upstairs
Red Wine
Cabernet Sauvignon - Daou
$20/Glass
$78/Bottle
(California) Showing aromas of black cherry, cassis, plum, desert sage, sandalwood and dusty minerality. The palate combines rich blackberry puree with espresso bean and cocoa, as lingering, sappy tannins extend through the finish. Ripe, fine-grained tannins carry into a structured finish with lingering accents of cherry, espresso and vanilla.
Garnacha - Lurbira
$15/Glass
$58/Bottle
(Spain) This is a ruby-colored natural Grenache wine that is dark berry fruit-forward and brightly acidic. There are medium tannins and notes of vanilla. Family-owned, sustainably-farmed winery in the Navarra region of Northern Spain.
Red Blend - Ksara
$16/Glass
$62/Bottle
(Lebanon) Réserve Du Couvent consisting of Cabernet-Sauvignon, Syrah, & Cabernet Franc. Medium to full-bodied wine layered with flavors of plums, blackcurrants, strawberries, cherries and bell peppers. The oak is well integrated, creating a wine that is complex and layered, round and soft.
White Wine & Rosé
Macon-Villages - Domaine Dupre
$16/Glass
$62/Bottle
(France) 100% Chardonnay from the Macon-Villages. Fresh, citrus and white flowers on the nose. On the palate, the wine is very fruity with a nice amount of acidity and a lovely, fresh finish.
Sauvignon Blanc - Dashwood (New Zealand)
$16/Glass
$62/Bottle
Tropical fruit, ripe-peach & lime-curd aromas, leading to a palate that is packed with bright and zesty tropical-fruit flavors. Refreshing & drinkable.
Vermentino - Aragosta (italy)
$14/Glass
$54/Bottle
Light & refreshing. Dry with crisp acidity. Notes of stone fruit & pink grapefruit sorbet flavors.
Rosé - Château de Berne, Romance (France)
$15/Glass
$58/Bottle
Fresh & vibrant with notes of ripe watermelon, sweet cherry blossoms, freshly picked summer peaches & strawberry cream.
Zero Alcohol Wine
Vinada - Crispy Chardonnay
$14/200 ml Bottle
France, 0% | Zero Alcohol sparkling wine. Crisp with fresh nuances of fruit. Dry and full of flavor.
Featured New York Brewed
KCBC: Bringing Beer Back to Bushwick. Once dubbed “the beer capital of the Northeast,” Bushwick was home to a large German immigrant population and a thriving brewing industry in the late 1800’s. Local beer was everywhere--in particular, on "Brewer’s Row," where at one point there were 14 breweries operating within a 14 block area.
KCBC - Infinite Machine
$11
NY / 4.8% / 16oz Can / Balanced & refreshing Pilsner with classic noble-hop notes of herbal spice & bright citrus, with subtle bread-dough malt and crisp, clean bitterness on the finish. Brewed with 100% premium German pilsner malt and a blend of continental hops–Czech Saaz, German Saphir and Slovenian-grown Styrian Celeia.
Amber Lager
Abita - Amber
$9
LA / 4.5% / 12oz Bottle / New Orleans favorite beer this Amber Lager is brewed with pale and caramel malts and German Perle hops, it has a smooth, malty, slightly caramel flavor.
Belgian-Style Ale
Allagash - Tripel
$12
ME / 9% / 12oz Bottle
IPA / Pale
Barrier - Money
$10
NY / 6.8% / 12oz Can / Legendary New York IPA and the perfect example of East Coast meets West Coast IPA! Dry hopped with Citra, Azacca, Centennial & Simcoe. Citrusy, dank, piney, resiny.
Lager
Flagship - Birra Locale
$10
NY / 4.5% / 12oz Can / Italian Style Pilsner, double dry hopped with European Hops.
Light Lager
Five Boroughs - City Light
$10
NY / 4.2% / 12oz Can / 120 calories
Stout
Left Hand - Milk Stout Nitro
$11
CO / 6% / 13.65oz Nitro Can / Super smooth & creamy with notes of roasted coffee & milk chocolate. Contains lactose. This can has a special nitro widget, which releases nitrogen gas into the beer immediately after opening.
Wheat Beer
Allagash - White Ale
$10
ME / 5.1% / 12oz Bottle / Belgian-style Wit
Hard Cider
Hudson North - Standard
$10
NY / 5% / 12oz Can / Crisp, full-bodied Hard Cider. Hazy & dry.
Mead
Bee Well - Cherry Vanilla
$10
MI / 6.9% / 12oz Can / Mead made with Michigan cherry juice along with local honey and Madagascar vanilla beans.
Non-Alcoholic Beer
Athletic - Run Wild IPA
$9
CT / <0.5% / 12oz Can / 70 calories.
Amaro
Amaro, Nonino
$14
Brandy & Cognac
Laird’s Applejack
$12
New Jersey
Courvoisier VSOP
$16
France
Hennessy VS
$14
France
Gin
Dingle Original Gin
$13
Ireland
Hendrick’s Gin
$13
Scotland
Rum
Angostura, White Oak Rum
$12
Trinidad & Tobago
Captain Morgan, Spiced Rum
$12
Jamaica
Gosling’s, Black Seal
$12
Bermuda
Tequila & Mezcal
Casamigos, Blanco
$18
Mexico
Casamigos, Reposado
$20
Mexico
Clase Azul, Reposado
$42
Mexico
Don Julio, Blanco
$14
Mexico
Agave de Cortes, Mezcal Joven
$12
Mexico
Yola Mezcal
$12
(Mexico)
Vodka
Dingle, Pot Still Vodka
$14
Ireland
Grey Goose
$16
France
Ketel One
$15
Netherlands
Tito’s
$14
Texas
Bourbon
Angel’s Envy, Bourbon
$16
Basil Hayden’s, Bourbon
$14
Elijah Craig, Small Batch
$14
Four Roses, Single Barrel
$15
Great Jones, Bourbon (New York City)
$12
Kentucky Owl, Confiscated
$32
Kings County, Bourbon (Brooklyn)
$18
Smooth Ambler, Contradiction
$14
Woodford Reserve
$14
Woodford Reserve, Double Oaked
$16
Rye
Whistlepig PiggyBack, 6 Year
$16
Whistlepig, 10 Year (100 Proof)
$20
Irish Whiskey
Dingle, Single Malt
$18
46.3% ABV / Matured in ex-Bourbon, and PX sherry casks. 39% Bourbon, 61% PX Sherry.
Jameson - Black Barrel
$14
Redbreast - 12 Year
$22
Pot Still
Slane
$12
Scotch Whisky
Ardbeg - 10 Year Islay
$16
Balvenie - DoubleWood 12 Year Speyside
$18
Bruichladdich - The Laddie Islay, Unpeated
$15
Caol Ila - 12 Year Islay
$22
GlenDronach - 12 Year Highlands
$20
Glenfiddich - 12 Year Speyside
$12
Highland Park - 12 Year Orkney Islands
$15
Johnnie Walker - Black Label Scotch Blend
$14
Aged for at least 12 years.
Macallan - 12 Year Speyside
$24
Sherry oak casks.
Japanese Whisky
Hibiki - Japanese Harmony
$20
43% ABV
Suntory - Toki
$12
Yamazaki - 12 Year
$36
Bourbon barrels, sherry casks, Japanese Mizunara oak
Bottled Tonic Water
Fever - Tree Indian Tonic
$4
Sweet, citrus, quinine. Effervescent.
Fever - Tree Elderflower
$4
Handpicked English elderflowers.
Fever - Tree Mediterranean
$4
Herbal, balanced & crisp.
Fever - Tree - Light Tonic Water
$4
Sweet, citrus, quinine. Effervescent.
Canada
Empress 1908
$14
(42.5%) Infused with butterfly pea blossom, leading to a pH-related color change. Juniper, grapefruit peel, coriander seed, rose petal, ginger root, & cinnamon.
England
Gin Lane - Victoria Pink
$12
(40%) Bitters added, giving this a spicy note.
Ireland
Dingle Original Gin
$13
(42%) Features rowan berry, bog myrtle, & heather. World’s Best Gin 2019 & Best London Dry Gin 2019.
Italy
Malfy - Con Arancia
$12
(41%) Sicilian blood oranges - sweet & juicy.
Oregon
Aviation - American Gin
$12
(42%) Includes floral lavender, & sweet & spice Indian sarsaparilla.
Scotland
Hendrick’s Gin
$14
(47%) A blend of two distillates, to which rose & cucumber essence are added.
Vermont
Barr Hill Gin
$13
(45%) Juniper-forward botanicals with raw honey.
Seasonal Cocktails
Cutie Pie (Pumpkin Spice Espresso Martini)
$18
Mozart Chocolate Pumpkin Spice Liqueur (Austria), Vodka, Allen’s Coffee Brandy Liqueur, with a freshly grated nutmeg.
Hot Apple Cider
$18
New York Apple Cider, Citrus Juice Blend, Winter Spices, Turmeric, Maple Syrup, Freshly Grated Nutmeg, with your choice of: 360 Madagascar Vanilla Vodka, Laird's Applejack Brandy, Misunderstood Ginger Bourbon, OR Captain Morgan's Spiced Rum
Cocktails
Aviation
$18
Dingle Gin (Ireland), Luxardo Maraschino Liqueur, Rothman & Winter Crème de Violette, Lemon Juice.
Bee's Knees
$18
Barr Hill Gin (Vermont), Lemon Juice, Honey Syrup.
Negroni
$16
Dingle Gin (Ireland), St. Agrestis Bitter (New York), Sweet Vermouth, Orange Twist.
Mezcal Negroni
$18
Yola Mezcal (Mexico), St. Agrestis Bitter (New York), Sweet Vermouth, Orange Twist.
Cucumber Gimlet
$16
Fort Hamilton - New World Gin (New York), Lime Juice, Simple Syrup, Cucumber, Freshly Cracked Black Pepper.
Naked & Famous
$18
Yola Mezcal (Mexico), Yellow Chartreuse, Aperol, Lime Juice.
Margarita
$16
Pueblo Viejo Reposado (Mexico), Orange Liqueur, Lime Juice.
Presidential Punch
$20
Fort Hamilton Double Barrel Rye (New York), Combier Liqueur d’Orange, Goslings Rum, Angostura Bitters, Lemon Juice, Organic Peach Iced Tea
Blackbird
$18
Irish Blackcurrant Jam infused Roe & Co Irish Whiskey, Rockey’s Botanical Liqueur, Aperol, Lemon Juice, Honey Syrup.
Paper Plane
$18
Makers Mark Bourbon (Kentucky), Amaro Nonino, Aperol, Lemon Juice.
Old Fashioned
$16
Old Forester Bourbon (Kentucky), Simple Syrup, Angostura Bitters, Orange Peel.
Manhattan
$18
Fort Hamilton Double Barrel Rye (New York), Sweet Vermouth, Angostura Bitters, Amarena Cherry.
Mocktail
Zero alcohol cocktail
My Bonnie Lass
$14
Feragaia, Alcohol-free Spirit (Scotland), Blueberry Syrup, Lemon Juice, Ginger Beer.
Martini Bar
Dingle Gin Martini
$18
Dingle Original Gin (Ireland), Dry Vermouth, Orange Bitters. Garnished with a Lemon Peel or An Olive.
Dingle Vodka Martini
$18
Dingle Vodka (Ireland), Dry Vermouth, Orange Bitters. Garnished with a Lemon Peel or An Olive.
Vesper
$18
Dingle Original Gin (Ireland), Dingle Vodka, Lillet Blanc.
Spanish-Style Gin & Tonic Cocktails
New York State of Mind
$18
Fort Hamilton - New World Gin (New York), Fever-Tree Light Tonic, Lemon Wheel, Mint, Rose Buds | 120 Calories
The Grand Stretch
$18
Dingle Gin (Ireland), Fever-Tree Mediterranean Tonic Water, Cucumber, Mint Leaves.
Raspberry Beret
$18
Dingle Gin (Ireland), Fever-Tree Indian Tonic, Lemon, Raspberries.
True Romance
$16
Malfy - Blood Orange Gin (Italy), Fever-Tree Indian Tonic, Lemon Wheel, Mint Leaves.
The Beekeeper
$16
Barr Hill Gin (Vermont), Fever-Tree Mediterranean Tonic, Lemon Wheel, Blueberries.
Every Day, from 4:00 pm
Desserts
Apple & Peach Strudel
$15
candied walnuts, cranberry, vanilla bean ice cream
Chocolate Mousse Cake
$14
vanilla bean ice cream, chocolate cookie crumble
Red Velvet Cheesecake
$14
raspberry gelee, vanilla bean ice cream
Sticky Toffee Pudding
$14
caramel sauce, dulce de leche ice cream
Raw Oysters
Chef ’s Daily Selection
$20/Half Dozen
$38/Dozen
please ask your server, served with a classic mignonette sauce
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
Bacon Wrapped Shrimp
$24
chorizo, roasted fingerlings, grilled pineapple, shishito peppers, spicy bourbon honey
Maryland Crab Cake
$24
avocado purée, frizzled onions
New England Clam Chowder
$14
served with house-made bread
Jumbo Shrimp Cocktail
$22
cocktail sauce
Scotch Egg
$16
our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey
Salads
Beet & Burrata Salad (Veg)
$20
watercress, candied walnuts, balsamic reduction | Add steak, shrimp, salmon $12 | Add grilled chicken $10
Pear & Arugula Salad (Veg/V)
$17
watercress, dried cranberries, crushed marcona almonds, goat cheese, hibiscus orange dressing | Add steak, shrimp, salmon $12 | Add grilled chicken $10
Tasty Bites
Tavern Burger
$24
bibb lettuce, cheddar, tomato, applewood bacon, onion ring, fries
Organic Chipotle Bison Burger
$26
bibb lettuce, tomato, avocado, manchego cheese, fries
Short Rib Sliders
$22
adobo crema, apple & mint slaw
Chicken Wings
$20
Dry Rub, Buffalo, or BBQ | carrot & celery sticks, Chunky Blue Cheese or Ranch
Jumbo Pretzel (Veg)
$19
Wolfhound® Nitro beer cheese, & wholegrain mustard
Mac & Cheese
$14
fontina, cheddar, & parmesan, topped with breadcrumb | Add Applewood Bacon, $3
Braised Short Rib Flatbread
$22
horseradish aioli, watercress, queso fresco, piparra peppers
Romesco & Burrata Flatbread (Veg)
$22
baby arugula, queso fresco, & manchego | Add Prosciutto, $3
Charcuterie & Cheese
Choose 3, $26 | Choose 5, $36
Meats from Spain
Jamón Ibérico / Chistorra / Prosciutto / Serrano / Spicy Chorizo
Cheeses
Aged Mahon (cow, 12 months) / Stilton Blue (cow, 9 weeks) / Tetilla (cow, 1 month) / Porter Cheddar (cow, unaged) / Al Romero (sheep, 10 months) / Zamorano (sheep, 4 months)
CHOOSE 1:
Mixed Nuts or Marcona Almonds
CHOOSE 1:
Apple Jam, Fig Preserve, or Quince Paste
Warm Baguette
$6
herb butter & sea salt
Mains
14oz Grass Fed NY Strip
$52
mashed potatoes, shishito peppers, frizzled onion, green peppercorn sauce | Add Garlic Shrimp, $12
8oz Filet Mignon
$58
truffled spinach mashed potatoes, button mushrooms, & pearl onions
14oz Berkshire Pork Chop
$44
smashed fingerling potatoes, sauteed onion, chorizo, spicy honey bourbon apples, green peppercorn sauce
Roasted Half Chicken
$38
baby carrots, broccoli rabe, creamy mashed potatoes, garlic mustard aioli
Slow Roasted Chicken Pot Pie
$26
carrots, celery, onions & peas | *May contain bones
Short Rib Porter Pie
$32
Wolfhound® Nitro Stout, carrots, celery, onions, topped with puff pastry or mashed potatoes
Harvest Chili (Vegan)
$26
tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice
Pan Seared Branzino
$38
butternut squash & shitake mushroom risotto
Pan Seared Organic Salmon
$34
purple sweet potato purée, roasted corn, shiitake mushrooms, swiss chard, crème fraîche, marcona almonds
Fish & Chips
$25
beer-battered cod, lemon tartar sauce
Jambalaya
$39
chicken, andouille sausage, shrimp, octopus & jasmine rice
Lobster Mac & Cheese
$26
fontina, cheddar, & parmesan, topped with toasted breadcrumbs | Add Applewood Bacon, $3
Handmade Pasta
Short Rib Pappardelle
$38
swiss chard & pearl onions
Fire Roasted Tomato Linguine (Veg)
$36
broccoli rabe, fresh mozzarella, crushed pepper flakes, basil | Add Salmon or Garlic Shrimp, $12
Sides
Roasted Brussels Sprouts
$15
Add Applewood Bacon, $3
Sautéed Vegetables
$14
broccolini, baby carrots, pearl onions, garlic, cauliflower, baby corn
Creamy Mashed Potatoes
$12
Truffle & Parmesan Fries
$12
Sweet Potato Wedges
$12
bang bang aioli