The Piano Bar Upstairs
Red Wine
Cabernet Sauvignon - As One Cru
$20/Glass
$78/Bottle
(California) Paicines Project: Full-bodied and balanced, offering layers of dark fruit flavors, including black cherry intertwined with subtle hints of vanilla spice and mocha.
Malbec - Escorihuela Malbec Single Vineyard
$15/Glass
$58/Bottle
(Argentina) A blend of forest fruits, plum and cherry. Smooth and concentrated tannins in the mouth result in a long and firm finish with minor hints of oak.
Red Blend - Ksara
$16/Glass
$62/Bottle
(Lebanon) Réserve Du Couvent consisting of Cabernet-Sauvignon, Syrah, & Cabernet Franc. Medium to full-bodied wine layered with flavors of plums, blackcurrants, strawberries, cherries and bell peppers. The oak is well integrated, creating a wine that is complex and layered, round and soft.
Bordeaux - Papillon
$170
(California) Bordeaux Blend from Orin Swift. Flavors of dark berry, raspberry jam, spice, & mocha, with an underlying acidity leading to graceful & fine tannin that is seemingly endless.
Cabernet - Charles Krug
$95
(California) Silky blackberry palate with chewy tannins. Sweet vanilla oak & wood spice.
Châteauneuf-du-Pape - Olivier & Lafont
$110
(France) Blend of Grenache, Mourvèdre, Syrah & Cinsault. Made from vines up to 70 years of age, the deep roots extract supreme mineral flavor from one of the world's most famous terroirs. Deep, entrancing aromas; a rich blend of red and dark berry fruit, mixed with notes of earth and hints of spice. It is structured and full-bodied, yet soft and luscious with cassis and dark jammy fruit flavors.
Chianti - Casaloste
$70
(Italy) This elegant Chianti has aromas of red plums, fresh blueberries, lemons, flowers and basil. Fresh and crunchy with a medium body, powdery tannins and tangy acidity. Flavorful, zesty and spicy finish. From organically grown grapes. 90% Sangiovese, 10% Merlot.
Pinot Noir - Davis Bynum
$95
(California) Russian River Valley. Red cherry and plum aromas with spicy floral and subtle oak lead to a rich mouthful of fruit flavors and velvety tannins with vibrant acidity and berry fruit on the finish.
Sangiovese - Tre Monti
$80
(Italy) Made with organically farmed grapes, this young red has inviting aromas of wild berries, eucalyptus and tilled earth. It's bright and easy but also delicious, featuring juicy red cherry, crushed raspberry and star anise set against polished tannins and lively acidity.
Zinfandel - Robert Biale, Black Chicken
$140
(California) Big bold Napa Valley Zin with fresh and earthy notes of crushed rock, slate, dried herb and black pepper. The fruit is layered and sumptuous in flavors of raspberry and black cherry, while supple tannins and a hint of toasted oak provide framing. Gorgeously proportioned, textured and almost chewy.
Red Blend - Eight Years in the Desert
$120/Bottle
(Napa Valley, California) Orin Swift’s bold blend of Zinfandel, Petite Sirah & Syrah. Aromas of raspberry, black fig, peppercorn & chocolate. Lush & opulent with blackberries, dark plums & currants.
White Wine & Rosé
Macon-Villages - Domaine Dupre
$16/Glass
$62/Bottle
(France) 100% Chardonnay from the Macon-Villages. Fresh, citrus and white flowers on the nose. On the palate, the wine is very fruity with a nice amount of acidity and a lovely, fresh finish.
Sauvignon Blanc - Dashwood
$16/Glass
$62/Bottle
(New Zealand) Tropical fruit, ripe-peach & lime-curd aromas, leading to a palate that is packed with bright and zesty tropical-fruit flavors. Refreshing & drinkable.
Vinho Verde - Friã Friõ
$15/Glass
$58/Bottle
(Portugal) At just 90 calories, Friã Friõ is the perfect crushable "lunch wine". Off-dry with a bright, crisp acidity and a very gentle spritz of carbonation. Subtle notes of green apple, pear, pink grapefruit, zesty citrus, and delicate white blossoms, is backed by a subtle mineral character.
Rosé - Château Routas
$15/Glass
$58/Bottle
(France) Freshly cut watermelon, ripe peach aromas and floral notes lead to a palate alive with wild strawberries and hints of mineral notes. Crisp acidity and a refreshing finish.
BY THE BOTTLE
Chardonnay - Rombauer
$105
Carneros, California / Ripe fruit comes through clearly, with yellow stone fruit, Meyer lemon citrus, mango, and a creamy mid-palate accented by spice and vanilla from the oak with bright acidity.
Pinot Grigio - Tiefenbrunner
$70
(Italy) Youthful and lively, this wine has aromas of citrus, white blossoms, pears, apples and meadow grass. There is a fresh, crisp minerality and a clear finish.
Sancerre - Château de Sancerre
$95
(France) Elegant with citrus notes and white flowers. On the palate, mineral with a nice freshness and acid structure and a long aromatic persistence.
Sauvignon Blanc - Jayson
$95
Napa Valley, California / From the critically-acclaimed Pahlmeyer winery, this wonderfully fresh white has mouthwatering acidity and is bursting with pure fruit character. Gorgeous aromas of lemongrass, white peach, and orange blossom radiate from the glass. Bright layers of mandarin, fresh pineapple, and apricot. The finish is long with a refreshing lift of ginger and citrus peel.
Orange Wine
Skin Contact wine is a type of white wine made by extending contact with grape skins during winemaking. This more sustainable, and natural, way of making wines creates a more rounded drinking experience with the dryness and complicity of a red with the brightness and vibrancy of a white.
Orange - Tinto Amorio
$16/Glass
$62/Bottle
California / Bheeyo is a vibrant organic Skin Contact Orange Wine with aromas of peach rings, dried orange peel, brioche, & dried florals. Notes of orange marmalade & tropical fruit layered with citrus zest leading into a mouthwatering finish.
Sparkling Wine
Krug Grande Cuvée
$380
(France) Composed around the harvest of 2016, Krug Grande Cuvée 172ème Édition is a blend of 146 wines from 11 different years. The youngest is from the year 2016 and the oldest dates back to 1998. Delicate, yet intense, long, fresh and persistent. White fruits dominate over yellow and are complemented by citrus through Krug Grande Cuvée’s characteristic lemony notes. Gentle nuances of white flowers and violet caress the palate, giving way to hints of eucalyptus and menthol. / 750ml bottle
Dom Pérignon
$475
(France)Legendary vintage Champagne. Vibrant, with focused acidic & bitter notes, white blossoms, fruit, herbal complexity, & minerality. / 750ml bottle
Taittinger La Francaise
$85/375ml Bottle
$160/750ml Bottle
(France)
A crisp, fresh Champagne revealing yeasty bread dough notes along with loads of fruit
& a light to medium-bodied style
Laluca Prosecco, DOC Treviso
$14/Glass
$54/750ml Bottle
(Italy)
Defined & distinctive, offering up bold orchard fruits, crisp pears, & lemon curd,
all of which come together in a rich, creamy off-dry style that is extremely appealing.
Zero Alcohol Wine
Over 21s Only
Wölffer Estate - Spring in a Bottle
$14
New York / 0% / 200ml / This Zero Alcohol sparkling wine is floral with notes of white peaches, ripe golden grapes, & cantaloupe. Vibrant, with refreshingly soft bubbles.
OKTOBERFEST
Zero Gravity - Oktoberfest
$10
VT / 5.4% / 12oz Can / Märzen Lager with German Vienna, Pilsner & Munich malts plus Tettnang and Hallertau Mittelfrüh; rich malt flavor meets gentle bitterness after extended lagering.
Featured New York Craft Beer
Talea
Bursting onto New York’s craft beer scene just a few years ago, Talea Beer Co. is a female owned craft brewery leading the way in approachable and innovative beers.
Talea - Al Dente
$10
NY / 5% / 12oz Can / Dry hopped Italian-Style Pilsner hopped with Saphir, Tettnang, and Hersbrucker. Notes of toast, honey, jasmine, and herbs.
Talea - Sun Up
$11
NY / 6.5% / 12oz Can / East Coast IPA, with dominant flavors of pineapple, complimentrd by lemon and berry, earthy undertones and hints of vanilla bean, passionfruit, and marshmallow. Double dry hopped with Mosaic and Idaho 7 to enhance the tropical, ripe fruit aromas. The addition of oats and lactose builds a smooth, full body.
Amber Ale
Samuel Fraunces Ale
$10
Limited Edition Liberty 250™ Commemorative Can / NY / 5% / 12oz Can / Amber Ale. Soft floral, fruit notes.
Belgian-Style Ale
Allagash - Tripel
$12
ME / 9% / 12oz Bottle
Light Lager
von Trapp - Light
$10
VT / 4% / 12oz Can / Clean and crisp American Light Lager, utilizing a single-decoction mash alongside flaked rice and classic Bavarian noble hops. It offers an authentic, traditional European finish tailored for a low-calorie profile. 100 Calories.
Red Ale
Wolf Hound - Nitro Red
$11
NY/OH / 4.2% / 14oz Nitro Can / Beautiful Nitro Irish Red Ale. This creamy ale is fruity yet dry with the perfect amount of sweetness.
Wheat Beer
Allagash - White Ale
$10
ME / 5.1% / 12oz Bottle / Belgian-style Wit
Firestone Walker - Cali Squeeze
$10
CA / 5% / 12oz Can / Fruited Wheat Ale brewed with real blood orange for maximum refreshment. A crisp beer with juicy orange flavors and fresh citrus flavors.
Stout
Wolf Hound - Nitro Stout
$11
NY/OH / 4.2% / 14oz Nitro Can / Crushable stout perfectly balanced with smooth roasted flavors and just enough bitterness to keep you coming back for more.
Hard Cider
Hudson North - Standard
$10
NY / 5% / 12oz Can / Crisp, full-bodied Hard Cider. Hazy & dry.
Mead
Crafted - Warhammer
$10
OH / 6% / 12oz Can / Mead with Apple & Blueberry. Aged on Oak. Blueberry and apple with slight honey sweetness balanced by tart fruit and light oak and tannin. Blueberry and vanilla cream body and finish.
Non-Alcoholic Beer
Over 21s Only
Athletic - Run Wild IPA
$9
CT / <0.5% / 12oz Can / 70 calories.
Amaro
Amaro, Nonino
$16
Italy
Amaro, Montenegro
$14
Italy
Fernet-Branca
$12
Italy
Brandy & Cognac
Allen’s - Cold Brew Brandy
$13
Maine / 100% Colombian cold brew coffee
Laird’s Applejack
$12
New Jersey
Courvoisier VSOP
$16
France
Hennessy VS
$14
France
Rum
Ron Barceló, Blanco
$12
Dominican Republic
Captain Morgan, Spiced Rum
$12
Jamaica
Gosling’s, Black Seal
$12
Bermuda
Tequila & Mezcal
Casamigos, Blanco
$18
Mexico
Casamigos, Reposado
$20
Mexico
Clase Azul, Reposado
$42
Mexico
Don Julio, Blanco
$16
Mexico
Yola Mezcal
$12
(Mexico)
Vodka
Dingle, Pot Still Vodka
$14
Ireland
Fort Hamilton - Fortress Vodka
$12
New York
Grey Goose
$16
France
Ketel One
$15
Netherlands
FEATURED WHISKEY
Woodford Reserve - Fraunces Tavern’s Cask, 2026
$18
110 Proof / This Fraunces Tavern Whiskey Bar barrel pick is crafted using the same grain bill & process, taking those flavors of sweet vanilla & toasted oak to the next level offering a tasting of Woodford Reserve in its purest form.
FEATURED WHISKEY FLIGHT
Located on the North Shore of Long Island, New York, Spy Trail Distilling celebrates the key households that existed during the American Revolution. They kept an eye on the British soldiers in the region and relayed information along the trail to George Washington. Made from homegrown New York grains, these bourbons are filled with pride and heritage, in every step of the process.
Spy Trail Distilling
$20
Straight Bourbon | Honey Bourbon | Black Tea Bourbon
Spy Trail, Straight Bourbon
90 Proof / New York Bourbon inspired by the Revolutionary War's Culper Spy Ring. Mash Bill: 60% corn, 20% wheat, 11% malted barley, and 9% rye.
Spy Trail, Honey Bourbon
68 Proof / All-American Bourbon that is blended with raw natural New York State honey for an exceptionally smooth and sweet taste.
Spy Trail, Black Tea Bourbon
72 Proof / New York Bourbon infused with Black Tea, creating a rich and layered profile.
WHISKEY FLIGHTS
Includes X3, 1 ounce Pours & | Tasting Notes Information Sheet
The Celtic Wheel
$58
Enjoy three distinct releases from the esteemed Dingle Distillery's Celtic Wheel Series, a collection of limited-edition Irish whiskeys inspired by the ancient Celtic solar calendar: Bealtaine Pot Still, Lúnasa Single Malt, & Grianstad an Gheimhridh Single Malt.
New York Bourbon
$32
Great Jones - Bourbon / Hillrock Estate - Solera Aged Bourbon / Kings County - Bourbon
Bourbon
Angel’s Envy, Bourbon
$16
Elijah Craig, Small Batch
$14
Four Roses, Single Barrel
$15
Garrison Brothers - Honey Dew Bourbon
$20
Texas
Great Jones, Barrel Strength Bourbon
$16
106 Proof / NYC / Limited Release
Hillrock - Solera Aged Bourbon
$24
New York
Kings County, Bourbon
$19
(Brooklyn)
Smooth Ambler, Contradiction
$14
Widow Jane - 10 Year
$21
New York
Woodford Reserve
$14
Woodford Reserve, Double Oaked
$16
Rye
Angel’s Envy Rye
$22
Fort Hamilton Single Barrel Rye
$14
Brooklyn
Michter's - 10 Year Rye
$48
Single Barrel
Milam & Greene - Rye
$15
94 Proof / Finished in the Port Wine Casks
Whistlepig PiggyBack, 6 Year
$16
Whistlepig, 10 Year (100 Proof)
$22
Irish Whiskey
Dingle - Lá le Bríde
$42
[Law leh Bree-deh] 50.5% ABV / Lá le Bríde, meaning St. Brigid’s Day, marks the beginning of Spring and the long farewell to Winter. Matured in Bourbon casks, with a Rye Cask finish.
Dingle - Samhain
$42
[Sow-win] 50.5% ABV / Samhain is the Celtic celebration the end of the harvest & the beginning of winter. Matured in first fill Bourbon casks, followed by a 2 year finish in first fill Muscatel casks.
Jameson - Black Barrel
$14
Jameson - 18 Year
$48
40% / Rare old whiskey matured for at least 18 years in hand selected American barrels and European oak casks. Finished in first-fill bourbon barrels.
Green Spot
$18
Matured in a combination of first and second fill bourbon casks as well as sherry casks.
Slane
$12
Redbreast - 12 Year
$22
Pot Still
Redbreast - 21 Year
$88
46% ABV, first fill sherry casks & bourbon barrels.
Scotch Whisky
Ardbeg - 10 Year
$18
Islay
Balvenie - DoubleWood 12 Year
$18
Speyside
Bruichladdich - The Laddie
$15
Islay, Unpeated
GlenDronach - 12 Year
$18
Highlands
Glenfiddich - 12 Year
$16
Speyside
Highland Park - 12 Year
$15
Orkney Islands
Johnnie Walker - Black Label
$14
Scotch Blend / Aged for at least 12 years.
Macallan - 12 Year
$24
Speyside / Sherry oak casks.
Macallan, 18 Year - Sherry Oak
$105
Speyside / 43% ABV, matured in specially selected sherry-seasoned casks from Jerez, Spain.
Oban - 14 Year
$25
43% ABV / Coastal
Talisker - 18 Year
$42
(Isle of Skye) 45.8% ABV, 18 years in casks which previously held bourbon and sherry. A sweet and smoky malt.
Japanese Whisky
Hibiki - Japanese Harmony
$22
43% ABV
Yamazaki - 12 Year
$36
Bourbon barrels, sherry casks, Japanese Mizunara oak
Bottled Tonic Water
Fever - Tree Indian Tonic
$4
Sweet, citrus, quinine. Effervescent.
Fever - Tree Light Tonic Water
$4
Sweet, citrus, quinine. Effervescent.
United States
Barr Hill Gin
$13
(Vermont) 45% / Juniper-forward botanicals with raw honey.
Brooklyn - Small Batch
$16
(New York) Lime, Mineola orange, juniper,
lavender, cardamom & coriander
Fort Hamilton - New World Gin
$12
(New York) Infused with Fresh Orange, Lime & Lemon zest, Watermelon & Cucumber
Koval - Dry Gin
$13
(Illinois) 47% / Certified Organic
Canada
Empress 1908
$14
(42.5%) Infused with butterfly pea blossom, leading to a pH-related color change. Juniper, grapefruit peel, coriander seed, rose petal, ginger root, & cinnamon.
England
Bombay - Sapphire
$14
Grains of paradise, cubeb berries,
cassia, almonds & liquorice
Gin Lane - Victoria Pink
$12
(40%) Bitters added, giving this a spicy note.
Sipsmith - London Dry
$14
Copper stilled - notes of orange zest, orange blossom honey with piney juniper
Tanqueray - No. Ten
$15
47% / Features fresh white
grapefruits, whole oranges & limes
Ireland
Dingle Original Gin
$13
(42%) Features rowan berry, bog myrtle, & heather. World’s Best Gin 2019 & Best London Dry Gin 2019.
Italy
Malfy - Con Arancia
$12
(41%) Sicilian blood oranges - sweet & juicy.
Scotland
Hendrick’s Gin
$14
(47%) A blend of two distillates, to which rose & cucumber essence are added.
Martini Bar
Dingle Gin Martini
$18
Dingle Original Gin (Ireland), Dry Vermouth, Orange Bitters. Garnished with a Lemon Peel or An Olive.
Dingle Vodka Martini
$18
Dingle Vodka (Ireland), Dry Vermouth, Orange Bitters. Garnished with a Lemon Peel or An Olive.
Vesper
$18
Dingle Original Gin (Ireland), Dingle Vodka, Lillet Blanc.
Spanish-Style Gin & Tonic Cocktails
New York State of Mind
$18
Fort Hamilton - New World Gin (New York), Fever-Tree Light Tonic, Lemon Wheel, Mint, Rose Buds | 120 Calories
The Grand Stretch
$18
Dingle Gin (Ireland), Fever-Tree Indian Tonic, Cucumber, Mint Leaves.
Raspberry Beret
$18
Dingle Gin (Ireland), Fever-Tree Indian Tonic, Lemon, Raspberries.
True Romance
$18
Malfy - Blood Orange Gin (Italy), Fever-Tree Indian Tonic, Lemon Wheel, Mint Leaves.
Seasonal Cocktails
Cutie Pie
$18
Fortress Vodka (New York), Mozart Chocolate Pumpkin Spice Liqueur (Austria), Allen’s Coffee Brandy Liqueur, Fresh Cream, with a freshly grated nutmeg.
Pumpkin Pie Beer Cocktail
$18
UFO Pumpkin Ale, served with a cinnamon sugar rim and your choice of: 360 Madagascar Vanilla Vodka, Laird's Applejack Apple Brandy, Fortress Vodka, OR Virgil Kaine Ginger Bourbon.
Cocktails
Aviation
$18
Dingle Gin (Ireland), Luxardo Maraschino Liqueur, Rothman & Winter Crème de Violette, Lemon Juice.
Bees Knees
$18
Barr Hill Gin (Vermont), Lemon Juice, Honey Syrup.
Negroni
$18
Dingle Gin (Ireland), Campari, Sweet Vermouth, Orange Twist.
El Camino
$19
Viamundi Raicilla (Mexico), Chinola Passionfruit Liqueur, Aperol, Lime Juice, Honey Syrup.
Cucumber Gimlet
$18
Fort Hamilton - New World Gin (New York), Lime Juice, Simple Syrup, Cucumber, Freshly Cracked Black Pepper.
Naked & Famous
$18
Yola Mezcal (Mexico), Yellow Chartreuse, Aperol, Lime Juice.
Margarita
$18
Ingnite Reposado (Mexico), Orange Liqueur, Lime Juice.
Presidential Punch
$20
Fort Hamilton Double Barrel Rye (New York), Combier Liqueur d’Orange, Goslings Rum, Angostura Bitters, Lemon Juice, Organic Peach Iced Tea
Blackbird
$18
Keeper’s Heart Irish + American Whiskey, Rockey’s Botanical Liqueur, Aperol, Irish Blackcurrant Jam, Lemon Juice, Honey Syrup.
Paper Plane
$18
Bulleit Bourbon (Kentucky), Amaro Nonino, Aperol, Lemon Juice.
Old Fashioned
$16
Old Forester Bourbon (Kentucky), Simple Syrup, Angostura Bitters, Orange Peel.
Manhattan
$18
Fort Hamilton Double Barrel Rye (New York), Sweet Vermouth, Angostura Bitters, Amarena Cherry.
Dessert Martinis
Chocolate Martini
$18
Dingle Vodka (Ireland), Dark Chocolate Liqueur, Irish Cream Liqueur, Vanilla, with a chocolate crumble.
Zero Alcohol Cocktail
Over 21s Only
My Bonnie Lass
$14
Feragaia, Alcohol-free Spirit (Scotland), Blueberry Syrup, Lemon Juice, Ginger Beer.
Phoney Negroni
$14
From New York City's St. Agrestis. Italian-Inspired, Brooklyn-Made, this sets the benchmark by which all other NA cocktails are measured.
Tuesday to Saturday, from 5:30 pm
Desserts
Apple & Cranberry Strudel
$17
candied walnuts, vanilla bean ice cream
Bailey’s Cheesecake
$16
vanilla bean whipped cream, caramel sauce
Chocolate Mousse Cake
$16
vanilla bean whipped cream, chocolate cookie crumble
Sticky Toffee Pudding
$16
caramel sauce, dulce de leche ice cream
Chocolate Martini
$18
Dingle Vodka (Ireland),
Dark Chocolate Liqueur,
Irish Cream Liqueur, Vanilla,
with a chocolate crumble
Raw Oysters
Chef ’s Daily Selection
$22/Half Dozen
please ask your server, served with a classic mignonette sauce, cocktail sauce, & horseradish
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
New England Clam Chowder
$16
served with house-made bread
Maryland Crab Cake
$24
avocado purée, frizzled onions
Scotch Egg
$16
our signature three sausage blend, aged Mahon cheese, dirty mustard, spicy bourbon honey
Goat Cheese Roulé
$26
goat cheese & mascarpone, covered in mixed nuts & cranberries, fig preserve & honey drizzle, toasted baguette
Bacon Wrapped Shrimp
$24
chorizo, roasted fingerlings, grilled pineapple, shishito peppers, spicy bourbon honey
Warm Baguette (V)
$6
herb butter & sea salt
Salads
Beet & Burrata Salad (V)
$20
watercress, candied walnuts, balsamic reduction | Add steak, shrimp, salmon $16 | Add grilled chicken $12
Pear & Arugula Salad (V)
$18
watercress, dried cranberries, crushed marcona almonds, stilton blue cheese, orange-apple dressing | Add steak, shrimp, salmon $16 | Add grilled chicken $12
Tasty Bites
Tavern Burger
$26
bibb lettuce, cheddar, tomato, applewood bacon, onion ring, served with fries or field greens
Organic Chipotle Bison Burger
$28
bibb lettuce, tomato, avocado, fontina cheese, served with fries, or salad
Serrano Ham & Burrata Sandwich
$22
fig preserve, baby arugula,
served with fries or field greens
Jumbo Pretzel (Veg)
$19
Wolfhound® Nitro beer cheese, & wholegrain mustard
Chicken Wings
$20
Dry Rub, Buffalo, or BBQ | carrot & celery sticks, Chunky Blue Cheese or Ranch
Short Rib Sliders
$22
adobo crema, apple & mint slaw
Mac & Cheese
$14
fontina, cheddar, & parmesan, topped with breadcrumb | Add Applewood Bacon, $4
Braised Short Rib Flatbread
$26
sun-dried tomatoes, fontina cheese, watercress, queso fresco, spicy cilantro aioli
Romesco & Burrata Flatbread (V)
$22
baby arugula, queso fresco, & fontina cheese | Add Prosciutto, $4
Charcuterie & Cheese
Choose 3, $26 | Choose 5, $36
Cheese & Charcuterie Board come with artisanal crackers
Meats from Spain
Chistorra (spicy) • Chorizo Ibérico (rich) • Spicy Chorizo (smoky) • Prosciutto (18 months) • Serrano (slow aged)
Cheeses
Aged Manchego (complex) • Aged Mahon (tangy) • Smoked Gouda (nutty) • Warm Brie (creamy) • Stilton Blue (sharp)
CHOOSE 1:
Mixed Nuts or Marcona Almonds
CHOOSE 1:
Apple Jam, Fig Preserve, or Quince Paste
Mains
New York Strip
$56
14 ounce, truffled mashed potatoes, broccolini, caramelized cipollini onions, green peppercorn sauce | Add Garlic Shrimp, $12
Filet Mignon
$60
8 ounce, truffled spinach mashed potatoes, button mushrooms, & pearl onions
Berkshire Pork Chop
$48
14 ounce, cherry glaze, smashed fingerling potatoes, caramelized bourbon apples, sautéed onion, shishito peppers
Roasted Half Chicken
$40
mashed potatoes, broccoli rabe, shiitake mushroom sauce
Slow Roasted Chicken Pot Pie
$26
carrots, celery, onions & peas | *May contain bones
Short Rib Porter Pie
$34
Wolfhound® Nitro Stout, carrots, celery, onions, topped with your choice of puff pastry or mashed potatoes
Jambalaya
$39
chicken, andouille, shrimp, octopus, & jasmine rice
Fish & Chips
$27
beer-battered cod, lemon tartar sauce
Harvest Chili (Vegan)
$26
tofu, black beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice
Pan Seared Organic Salmon
$38
butternut squash purée, oyster mushrooms, roasted corn, swiss chard, dill crème fraîche, crushed marcona almonds
Lobster & Shrimp Mac & Cheese
$26
fontina, cheddar, & parmesan, topped with toasted breadcrumbs | Add Applewood Bacon, $4
Handmade Pasta
Pesto & Burrata Pappardelle (V)
$38
broccoli rabe, roasted pine nuts, shaved parmesan
Lobster & Shrimp Linguine
$42
diablo pomodorini, fresh mozzarella, basil
Sides
Roasted Brussels Sprouts
$16
Add Applewood Bacon, $4
Sautéed Vegetables
$16
broccolini, baby carrots, pearl onions, garlic, cauliflower, baby corn
Creamy Mashed Potatoes
$13
Truffle & Parmesan Fries
$15
Sweet Potato Wedges
$15
bang bang aioli